Easy Coffee Cake Original Bisquick Recipe With A Few Twists
Hello friends! Today I am showing you how to make this delicious coffee cake. This coffee cake is so easy to make. We are using Bisquick's original recipe for coffee cake and I added a few twists. Make sure before you leave you subscribe and give it a thumbs up I would appreciate it.
Recipe :
2 eggs
1/4 cup of sugar
1 1/3 cup of milk
4 cups of Bisquick
Crumble topping :
2/3 cup of Bisquick
2/3 cup of brown sugar
1 tsp of cinnamon
4 tbsp of butter
Bake at 375 for about 35 minutes or until your toothpick comes out clean.
For an 8-inch round you cut the recipe in half and cut the baking time to about 18 minutes.
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Fluffy Egg Cups | Best Breakfast Egg Muffins Recipe
Is there a better breakfast than a warm, fluffy egg bite? These bacon, cheddar, and green onion egg bites are packed with savory flavor, and the addition of heavy cream makes them extra fluffy and soft. They're perfect for a quick and easy breakfast or snack, and they can be stored in the fridge for 3-4 days or frozen for up to 3 months.
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INGREDIENTS (6 pieces):
For the egg mixture:
6 eggs
¼ cup parmesan cheese, grated
¼ cup heavy cream
Salt and pepper
For the filling:
4 bacon strips, cooked and chopped
Cheddar cheese, shredded
Green onion, chopped
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Sour Cream & Dill Muffins - Delight Of The Bite
These little bundles of YUM are so, so easy and quick to make. Not to mention incredibly tasty, tender, moist and melt-in-your-mouth good. A recipe my mom made for years that she got from the Virginia Junior League (probably from a friend since we're from Seattle!). Here's what you need to know...
Sour Cream & Dill Muffins (Makes 24 mini muffins)
2 cups all purpose baking mix (like Bisquick for example)
4 T melted butter
1 cup light sour cream
1 tsp dried dill
Mix all ingredients together and drop evenly into mini muffin tins (or drop directly only a baking sheet or in regular sized muffin tins). Bake at 400 degrees for 9-10 minutes. Bake 2-3 more minutes if you make larger sized muffins.
These are delicious on their own but they pair great with soups, salads, or even eggs in the morning. So easy and so quick!!! A Win-Win!
Sour Cream Muffins with Chocolate Chips and Pecans
If you want a quick, easy delicious snack, this is the recipe for you! You can't tell sour cream is an ingredient in these, but the chocolate chips and pecans make them so flavorful!
Sour Cream Muffins
Ingredients:
1/2 cup butter, softened
1/2 cup brown sugar
1/2 cup sugar
2 eggs
1 teaspoon vanilla
1/2 cup sour cream
1/2 cup milk
2 1/8 cup flour
1 tablespoon baking powder
1 cup chocolate chips
1 cup nuts, chopped
Directions:
Cream together butter and sugars.
Beat in eggs until blended.
Add vanilla, sour cream and milk and mix well.
Add flour and baking powder and mix well.
Fold in chocolate chips and nuts.
Spoon batter into lined muffin cups or spray with non-stick spray until 3/4 full.
Bake at 400ºF for 20 minutes.
Makes 18 - 20 muffins.
Enjoy!
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Blueberry Muffins with Bisquick
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This Bisquick Blueberry Muffins recipe is easy and makes moist, flavorful muffins with the fruity flavors of blueberry. Blueberry muffins made with pancake mix are one of the easiest recipes to make and have one of the most flavorful results. The Bisquick baking mix helps create a moist muffin with a light texture, and the blueberry flavor shines through.
Cooking Crave - Ep 34 - Sour cream blueberry muffins, White Chocolate Scones, & Taco Salad
Rhonda and Laverne cover Sour cream blueberry muffins, White Chocolate Scones, & Taco Salad