Muffin Recipe - Create Different Flavors Using 1 Recipe
Learn how to make fluffy different flavored muffins using one recipe!
I'm going to be making blueberry muffins, white chocolate raspberry muffins and basic chocolate chip muffins , but feel free to add whatever you want to your batter!
Let me know if you want the chocolate version!
Mwa ♥
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Emma Fontanella
Via di Tor Vergata, 257
00133 Roma
Italia
Want 6 more delicious muffin Flavors? Check my latest muffin video!
Ingredients Muffin Recipe ( in grams):
- 300 gr All Purpose Flour
- 150 gr Sugar
- 90 gr Butter
- 2 Eggs
- 240 gr Buttermilk ( Or milk + 1 tbsp vinegar)
- 2 1/2 tsp Baking Powder
- 200-250 gr of Fresh Fruit, Chocolate Chips, Nuts.
- Flavorings( Vanilla, lemon zest, orange zest, cinnamon)
NOTE:
I filled my muffin liners all the way to the top(to get high muffin tops). If you're filling your liners only half way adjust the baking time(Check them after 20 min).
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Ingredients Muffin Recipe ( in Cups):
- 2 1/4 cups All Purpose Flour
- 3/4 cups Sugar
- 3/4 stick of Butter
- 2 Eggs
- 1 cup Buttermilk ( Or milk + 1 tbsp vinegar)
- 2 1/2 tsp Baking Powder
- Anywhere between 1 1/2 -1 3/4 cups of Fresh Fruit, Chocolate Chips, Nuts.
- Flavorings( Vanilla, lemon zest, orange zest, cinnamon)
NOTE:
I filled my muffin liners all the way to the top(to get high muffin tops). If you're filling your liners only half way adjust the baking time(Check them after 20 min).
Want 6 more delicious muffin Flavors? Check my latest muffin video!
Enjoy!
*Thank you Simon for helping me with the thumbnail and title of this video! ♥
♥
Perfect Vanilla Cupcakes/How to make moist vanilla cupcakes/ Classic cupcakes
Vanilla cupcakes are so delicious.This is an easy and no fail recipe for the best moist vanilla cupcakes.
Ingredients:
Sugar- 1 Cup(200g) -
Unsalted Butter- 1/2 cup (125 g)
All Purpose flour- 1&1/2 cups (190 g)
Baking soda- 1/2 teaspoon
Baking Powder-1 teaspoon
Salt- 1/4 teaspoon
Egg- 2 Large
Milk-3/4 cup( 185 ml)
Vanilla Essence-1& 1/2 teaspoon
Number of cupcakes:
This recipe makes 18 -20standard cupcakes.
Note:
1. Powdering the sugar will make the creaming easy.
2. Butter can be replaced with 1/2 cup vegetable oil.
Bake it in a preheated ( preheat for 10 minutes) oven at 180 C for about 20-25 minutes.
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Vanilla cupcakes without butter
Cup to grams conversion video
Other cupcake recipes:
Eggless cupcakes:
Butterscotch Cupcakes/ Cupcakes
Eggless chocolate cupcakes | Ultimate Chocolate Cupcake Recipe
Chocolate Cupcakes/ Easy cupcake recipe
Eggless Vanilla Cupcakes/ Vanilla Cupcakes
Orange cupcakes/ Easy cupcake recipe/Fluffy and Moist orange muffins
Butter cake/ Butter pound cake/ Pound Cake recipe
Pineapple Cupcakes/ Fluffy and moist pineapple cupcakes
Perfect Vanilla Cupcakes
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Amazon links:
Prestige 57127 Bake Master 2 Non Stick Muffin Tray, Grey, 12 Cup
Prestige 2724296128801 Muffin Pan Grey
Tripod:
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Tripod, 50 Inch Aluminum Tripod, Video Tripod for Cellphone, Camera, Universal Tripod with Wireless Remote, Compatible with iPhone Xs/Xr/X/8/8 Plus/Samsung Galaxy/Google/GoPro Hero
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#Cupcakes,#Vanillacupcakes,#cupcakerecipe
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Easy Muffin Recipe for Beginners | how to make muffins at home | Vanilla Muffins Recipe
This is an easy Muffins recipe for beginners. Vanilla Muffins / Basic Muffins recipe by which any one can make get a perfect Spongy Muffin every time at home.
This is my go to recipe when my kids say they need something baked now . This is so soft and delicious muffins recipe which is very easy to make and a quick recipe..Now you can make bakery style fool proof muffins at home in less than 30 minutes ..
Basic Muffin Recipe
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All Purpose Flour. 1 & 2/3 Cups
Sugar 2/3 Cup
Milk 1 Cup
Egg 1 Medium
Oil. 1/2 Cup
VANILLA Essence 1 tsp
Baking 1 tbsp
Salt. 1/4 tsp
Bake in a Preheated Oven @ 200 C for 10 minutes and then lower the temperature to 180C and bake for another 10 to 15 Minutes.
BASIC MUFFINS RECIPE WITH CHOCOLATE CHIPS | HOW TO MAKE MUFFINS | EASY MUFFINS RECIPE
My quick and easy basic muffins recipe with chocolate chips toppings best for breakfast pair with your favorite coffee. This basic muffin recipe is delicious and easy to make. You can learn how to make this basic muffins by watching this video. (see complete list of ingredients below)
More RECIPES here:
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Baking Utensils Used On This Video:
▶Imarflex Electric Hand Mixer -
▶Imarflex Electric Stand Mixer -
▶Mixing bowl -
▶Muffin baking pan -
▶Stainless Whisk -
▶Stainless cooling rack -
Basic Muffins Recipe Ingredients:
2pcs large eggs
1tsp vanilla flavor
3/4 cup white sugar
1/2 cup vegetable oil
140ml evaporated milk
1 1/4 cup all purpose flour
1tsp baking powder
1/4 tsp salt
dark chocolate chips
Basic Muffins Recipe Procedure:
In a bowl, beat 2pcs eggs.
Add 1tsp vanilla and 3/4 cup white sugar, then mix.
Add 1/2 cup vegetable oil and 140ml evaporated milk.
Mix well and set aside.
In another bowl, sift 1 1/4 cup all purpose flour, 1tsp baking powder and 1/4 tsp salt.
Then, combine wet and dry ingredients. Mix them well until the texture becomes smooth.
Add 1/2 cup dark chocolate chips. Leave small amount for toppings.
Prepare the muffin pan with 3oz muffin liner.
Scoop 2 tbsp of the batter for each muffin liner.
Top it with the remaining chocolate chips.
Bake in a preheated oven for 20-25minutes at 160°C.
Then remove it from the oven and let it cool down.
Thank you for watching and if you like this recipe, please don't forget to SUBSCRIBE, LIKE and SHARE!!!
Enjoy baking and keep safe always!
#muffins #basicmuffins #muffinsrecipe #bestmuffinrecipe #chocochipmuffins #chocolatechipmuffins #chocolatechipsmuffinrecipe #mysimplerecipe
Basic Muffin Recipe | How To Make Muffins Easy Recipe
these are by far the best and easiest basic muffin recipe. From this, other muffin recipes can be built up.
trust me, you will love them
please do well to check my other recipes.
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2 cups of flour
1 and a 1/2 tsp baking powder
2 eggs
3/4 cup of milk
1/3 cup of oil
pinch of salt
1 cup or 3/4 cup of sugar
1 tsp vanilla
EASY MUFFIN RECIPE | Muffin Base Recipe
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PRODUCTS USED IN THIS RECIPE (affiliate links)
Muffin Tin:
Wire Whisk:
Rubber Spatula:
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INGREDIENTS:
2 cups (240 gr) all-purpose flour (*see note for gluten free option)
2/3 cup (130 gr) granulated sugar
1 TBSP (14 gr) baking powder
1/4 tsp salt
1 large egg, room temperature (*see note for vegan option)
2/3 cup (160 ml) whole milk
1 tsp vanilla extract
1/2 cup (120 ml) liquid fat (oil or melted butter, shortening, lard, or coconut oil)
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This is an easy muffin recipe that can be used as a base for any flavor of muffin! In this video I will review The Muffin Mixing Method to make this simple recipe. This mixing method is used to make muffins, quick loaf breads (like banana bread & zucchini bread), as well as cornbread, pancakes, and waffles.
Today let's learn this mixing method with my muffin base recipe. This recipe can be used to make simple plain muffins or add in mix-ins to create any flavor you like. I am adding 3 mix-ins today to make blueberry muffins, chocolate chip muffins, as well as cinnamon pecan muffins.
#muffinrecipe #bakerbettie #baking