Easy Banana Muffins Recipe | So Delicious and Quick!
Pillowy soft, airy, and lightly spiced with cinnamon, these easy Banana Muffins come together quickly without any special equipment. Moist and flavorful, these muffins make for the perfect breakfast or snack. These muffins are made in minutes and are a great way to use up overripe bananas. You’ll love these fluffy muffins so much that you’ll have the recipe on repeat.
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3 Easy Muffins Ideas for Breakfast
3 easy muffins ideas for breakfast. first, the healthy version, banana and oatmeal muffins. second recipe is savory version, the cheddar & Spinach Muffins. third recipe is sweet version, blueberry and ricotta muffins.
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RECIPES:
Banana and Oatmeal Muffins:
makes about 12 muffins
Ingredients:
3¼ cups (350g) rolled oats
½ cup honey/maple syrup/date syrup (170g)
2 tsp baking powder
2 eggs
1 cup mushed bananas (about 3 large bananas)
1 cup milk
1 tsp vanilla extract
½ tsp salt
Dark chocolate chips for topping (optional)
Directions:
1. Preheat oven to 360f/180c
2. In a large bowl mash bananas, add eggs, milk, honey and vanilla extract. Whisk all together.
3. In another bowl add rolled oats, baking powder and salt. Mix well.
4. Combine together wet and dry ingredients, mix just until combined.
5. Put paper muffin cups into muffin tin (optional) and spry the paper muffin cups with cooking oil.
6. Divide the batter evenly between the muffin cups, top with chocolate chips.
7. Bake for 25-30 minutes until muffins are just golden brown.
8. Place the muffins on a cooling rack to cool for
Cheddar & Spinach Muffins
Makes 12 muffins
Ingredients:
5oz (140g) fresh spinach
6 oz (170g) cheddar cheese
2 eggs
1 tbsp melted butter
2/3 cup (160ml) milk
5 oz (140g) yogurt
3-4 garlic cloves
1½ cups (190g) flour
1½ tsp baking powder
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp nutmeg
Directions:
1. Preheat oven to 360F (180C).
2. In a large bowl beat eggs, milk, yogurt and melted butter. Add shredded cheese, roughly chopped spinach, salt, pepper, nutmeg crushed garlic. Stir until incorporated.
1. In medium bowl mix flour with baking powder. Fold flour mixture into milk mixture until just combined.
3. Divide evenly among 12 greased muffin cups.
4. Bake 25 minutes.
Blueberry and ricotta muffins
Makes about 12-15 muffins
Ingredients (metric cups):
2 cups (280g) flour
1 cup (200g) Sugar
1¼ cups (160g) fresh/frozen blueberries
2 tsp (6g) baking powder
1/8 tsp Baking soda
½ tsp (2.5g) Salt
1 tbsp orange zest
1 cup (250g) ricotta (how to make homemade ricotta:
2/3 cup (160g) buttermilk
1/3 cup (75g) melted butter
2 eggs
2 tbsp Orange juice
1 tsp Vanilla extract
Method:
1. Preheat oven to 180c/360f.
2. In a large bowl add all dry ingredients and mix.
3. In other large bowl add ricotta and eggs (1 at a time, beating well after each addition), add all liquid ingredients and stir.
4. Gently fold in flour mixture into liquid mixture using a rubber spatula then fold blueberries.
5. Divide the batter evenly among the muffin molds,
6. Bake 20-30 min at 360f/180c or until a toothpick inserted into center of a muffin comes out clean.
7. Cool on a wire rack for 15-20 minutes
*the Orange juice and Orange zest can be substituted with lemon.
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EASY MUFFIN RECIPE | Muffin Base Recipe
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PRODUCTS USED IN THIS RECIPE (affiliate links)
Muffin Tin:
Wire Whisk:
Rubber Spatula:
Large Scoop:
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INGREDIENTS:
2 cups (240 gr) all-purpose flour (*see note for gluten free option)
2/3 cup (130 gr) granulated sugar
1 TBSP (14 gr) baking powder
1/4 tsp salt
1 large egg, room temperature (*see note for vegan option)
2/3 cup (160 ml) whole milk
1 tsp vanilla extract
1/2 cup (120 ml) liquid fat (oil or melted butter, shortening, lard, or coconut oil)
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This is an easy muffin recipe that can be used as a base for any flavor of muffin! In this video I will review The Muffin Mixing Method to make this simple recipe. This mixing method is used to make muffins, quick loaf breads (like banana bread & zucchini bread), as well as cornbread, pancakes, and waffles.
Today let's learn this mixing method with my muffin base recipe. This recipe can be used to make simple plain muffins or add in mix-ins to create any flavor you like. I am adding 3 mix-ins today to make blueberry muffins, chocolate chip muffins, as well as cinnamon pecan muffins.
#muffinrecipe #bakerbettie #baking
Basic muffin recipe//How to make muffins
Please Ignore recipe on video. Use the current recipe below:
Basic muffin recipe:
3 cups cake flour
3 teaspoons baking powder
1/4 teaspoon salt
2 eggs
1 cup milk
1/2 cup cooking oil
3/4 cup sugar
1 teaspoon vanilla essence
Written recipe for muffins:
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Easy plain vanilla muffin recipe. Super soft and fluffy. Easy Baking
Super easy and delicious plain vanilla muffins recipe! Just mix everything together, bake and these yummy and simple muffins are ready to be served with your cup of tea or coffee.
So soft, moist and fluffy , you will never buy vanilla muffins again! Nothing compares to a homemade freshly baked muffins. Impress your loved ones with your baking skills, but don't tell them how easy it was ;)
This recipe makes 12 vanilla muffins.
Prep time: 10 minutes.
Baking time: 25 minutes.
Total: 35 minutes.
RECIPE:
2 eggs
125ml (1/2 cup) vegetable oil
250ml (1 cup) milk
200g (1 cup) sugar
1 tsp vanilla extract
360g (3 cups) flour
1 tsp baking powder
1/2 tsp salt
100g (2/3 cup) raisins or chocolate chips (optional) - I did not add it
Bake in a preheated oven at 180C / 360F / Gas mark 4.
Baking time: 20-25 minutes, or until toothpick comes out clean.
Every oven is different, cooking times may vary slightly, keep checking it every 5 minutes after 20 minutes of baking.
Any questions about this recipe just let me know in comments below ;)
Enjoy ????
SIMPLE AND BASIC MUFFINS RECIPE|| @DELICIOUSDVLOGS
Today is December 1, 2022 Christmass is coming! I bake simple and basic recipe for Muffins if your kids are picky in terms of baking cup cakes and muffins. Some of our kids don't like too much flavor in our cakes so today it's just a simple plain Muffins recipe that I baked.
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Dry Ingredients:
2 cups all purpose flour
1 cup granulated sugar
1 tbsp baking powder
1/2 tsp salt
Liquid Ingredients:
150 g plain yougart
2 Large eggs
1 tsp Vanilla
1/2 cup butter
2/3 cup of fresh milk