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How To make Waffles with Mocha Mix
1 cup mocha mix
2 tablespoons cream of wheat
2 tablespoons butter -- melted
1 teaspoon wheat gluten
3/4 cup flour
2 teaspoons baking powder
2 tablespoons plain yogurt
1 egg
1 teaspoon sugar
1/2 teaspoon vanilla
Soften cream of wheat in Mocha Mix. Add butter, vanilla, sugar, and yogurt. Add egg and dry ingredients. Makes 3 round Belgium waffles.
How To make Waffles with Mocha Mix's Videos
Coffee 4 Ways (Cappuccino, Mocha, Chai Espresso, Cookie & Cream) Recipes By Food Fusion
4 Coffee recipes tailored for you to enjoy at home. Warm up this winter and let us know which one is your favourite. #HappyCookingToYou #FoodFusion #Cappuccino #MochaCoffee #ChaiEspresso #CookieCreamCoffee
Written Recipe:
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00:00 Coffee 4-ways
00:05 Prepare Coffee base
00:38 Prepare Cappuccino
01:15 Prepare Mocha coffee
02:01 Prepare Chai Espresso
02:40 Prepare Cookie & cream coffee
Serves for 2
Recipe in English:
Ingredients:
Prepare Coffee Base:
-Instant coffee ¼ cup
-Bareek cheeni (Caster sugar) ½ cup
-Garam pani (Hot water) 3 tbs
Prepare Cappuccino Coffee:
-Doodh (Milk) fresh 2 Cups
-Prepared coffee base 2-3 tbs
Prepare Mocha Coffee:
-Doodh (Milk) fresh 2 Cups
-Cooking chocolate crushed 2 tbs
-Cocoa powder ½ tbs
-Prepared coffee base 1-2 tbs
Prepare Chai Espresso Coffee:
-Doodh (Milk) fresh 2 Cups
-Tea bag 1-2
-Prepared coffee base 1-2 tbs
Prepare Cookie & Cream Coffee:
-Cream biscuits 2
-Doodh (Milk) fresh 2 Cups
-Prepared coffee base 1-2 tbs
Directions:
Prepare Coffee Base:
-In a bowl add caster sugar, instant coffee and hot water. Beat until it changes color to light brown & become frothy. Coffee base is ready!
-Use instant or you can be stored in an air tight jar for up to 2 weeks in refrigerator.
Prepare Cappuccino Coffee:
-In saucepan add milk and bring it to boil.
-Add 2-3 tbs of prepared coffee base and whisk well until frothy.
-Sprinkle instant coffee & serve hot!
Prepare Mocha Coffee:
-In kettle add milk and bring it to boil. Add cooking chocolate, cocoa powder and whisk well.
-Add 1-2 tbs of prepared coffee base and whisk well until frothy.
-Sprinkle instant coffee & serve hot!
Prepare Chai Espresso Coffee:
-In kettle add milk and bring it to boil. Add tea bag and bring it to boil. Remove the tea bag.
-Add 1-2 tbs of prepared coffee base and whisk well until frothy.
-Sprinkle crushed chocolate & serve hot!
Prepare Cream & Cookie Coffee:
-Remove cream of cream biscuits. In a mill add biscuits, crush well & set aside.
-In saucepan add milk and bring it to boil. Add crushed cookies. Whisk well and bring it to boil.
-Add 1-2 tbs of prepared coffee base and whisk well until frothy.
-Sprinkle crushed cookie & serve hot!
Recipe in Urdu:
Ajza:
Prepare Coffee Base:
-Instant coffee ¼ cup
-Bareek cheeni (Caster sugar) ½ cup
-Garam pani (Hot water) 3 tbs
Prepare Cappuccino Coffee:
-Doodh (Milk) fresh 2 Cups
-Prepared coffee base 2-3 tbs
Prepare Mocha Coffee:
-Doodh (Milk) fresh 2 Cups
-Cooking chocolate crushed 2 tbs
-Cocoa powder ½ tbs
-Prepared coffee base 1-2 tbs
Prepare Chai Espresso Coffee:
-Doodh (Milk) fresh 2 Cups
-Tea bag 1-2
-Prepared coffee base 1-2 tbs
Prepare Cookie & Cream Coffee:
-Cream biscuits 2
-Doodh (Milk) fresh 2 Cups
-Prepared coffee base 1-2 tbs
Directions:
Prepare Coffee Base:
-Bowl mein bareek cheeni, instant coffee aur garam pani daal dein aur color change honay or jhag bannay tak ache tarha beat ker lein. Coffee base tayyar hai!
-Instant use karein ya air tight jar mein daal ker 2 weeks tak refrigerator mein store ker saktay hain.
Prepare Cappuccino Coffee:
-Saucepan mein doodh daal ker ubal lein.
-2-3 tbs tayyar coffee base daal ker frothy honay tak ache tarha whisk ker lein.
-Instant coffee sprinkle ker k garam serve karein!
Prepare Mocha Coffee:
-Kettle mein doodh daal ker ubal lein. Cooking chocolate aur cocoa powder daal ker ache tarha whisk ker lein.
-1-2 tbs tayyar coffee base daal ker frothy honay tak ache tarhan whisk ker lein.
-Instant coffee sprinkle ker ka garam serve karein!
Prepare Chai Espresso Coffee:
-Kettle mein doodh daal ker ubal lein. Tea bag daal ker ubal lein to tea bag ko nikal lein.
-1-2 tbs tayyar coffee base daal ker frothy honay tak ache tarha whisk ker lein.
-Crushed chocolate sprinkle ker k garam serve karein!
Prepare Cookie & Cream Coffee:
-Cream biscuits ki cream ko nikal lein aur spice mix mein daal ker ache tarha crush ker lein & side per rakh dein.
-Saucepan mein doodh daal ker ubal lein. Crushed cookies daal ker ache tarha whisk ker lein aur ubal anay dein.
-1-2 tbs tayyar coffee base daal ker frothy honay tak ache tarha whisk ker lein.
-Crushed cookies sprinkle ker k garma garam serve karein!
Creamy Strawberry Agua Fresca #aguafresca #mexicanfood #recipe
Low Carb Protein Mocha Matcha Waffles Recipe
How to make Low Carb High PRotein Matcha Waffles by Marek Fitness !!!
Ingredients:
2 eggs
2 egg whites
2 large Tbsp Greek yogurt
2 scoops Mocha Protein
2 scoops Matcha
Blend all together and waffle away.
Batter will yield a little over 2 large waffles.
Like, Share, Comments and Enjoy :)
Chocolate Chip Belgian Waffles | Byron Talbott
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KITCHEN EQUIPMENT:
Boos Walnut Cutting Board:
Glass Bowls:
Wire Whisk:
Waffle Iron:
INGREDIENTS:
1 whole egg
1/2 cup whole milk
4 tbps granulated sugar
2 tsps dry active yeast
1 cup all purpose flour
4 tbps melted butter
pinch of salt
1 tbsp vanilla extract (optional)
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waffle mix:
1 cup all purpose flour
1/2 cup sugar
1/8 tsp salt
1 tbsp baking powder
2 eggs
1/2 cup milk
1/4 cup cooking oil
1 tsp vanilla essence
cake mix:
1 cup all purpose flour
1/2 tsp baking powder
1/8 tsp baking soda
1/8 tsp salt
1/4 cup sugar
1 egg
1/3 cup milk
1/4 cup cooking oil
1/8 tsp vinegar
Milk Chocolate sauce:
250g milk chocolate, chopped
1 cup evaporated milk, hot (not boiling!)
Milk Chocolate glaze:
250g milk chocolate, chopped
1/4 cup evaporated milk, hot (not boiling!)
White Chocolate Sauce:
250g white chocolate, chopped
1 cup evaporated milk, hot(not boiling!)
White Chocolate glaze:
250g white chocolate, chopped
1/4 cup evaporated milk, hot (not boiling!)
Toppings:
Almonds
Oreo
marshmallows
sprinkles
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