This Is Your New Favorite Potato Recipe | Cheesy Loaded Baked Potato Casserole
The Potato is a staple amongst side dishes, and for good reason! Today I am going to show you an easy and simple way to elevate a classic! Meet me in the kitchen and let's #MakeItHappen
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4 medium russet potatoes
6-7 strips thick cut bacon
1 cup yellow cheddar
1 cup white cheddar
1/2 boursin garlic and herbs
3 green onions
1/2 diced yellow onion
4 oz cream cheese
1 tbsp garlic
3 tbsp butter
1 cup whole milk
salt, pepper, garlic, onion powder
Hashbrown Casserole Recipe | Holiday Sides #cooking
This hashbrown casserole is creamy, cheesy goodness. This works great as a holiday dinner side. I also love to make this alongside roasted chicken. This gonna be good!
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INGREDIENTS
30 oz bag of frozen shredded hashbrowns
10.5 oz can of condensed cream of chicken
8 oz sour cream
12 fl oz can of evaporated milk
1 large egg
6 Tbsp unsalted butter
8 oz Colby Jack cheese
1 tsp granulated onion powder
1 tsp granulated garlic powder
1/2 tsp smoked paprika
1/2 tsp salt
1/4 tsp black pepper
9x13 baking dish
garnish with fresh chives and parsley
EASY Casserole Recipes
Dinner Recipes
Baked Cheesy Hashbrowns
Cheesy Potatoes & Sausage Casserole
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Cheese Casserole - Ramadan Special Recipe by Food Fusion
Treat your loved ones to an Iftaar party and try this super delicious Cheese Casserole. Check out this easy recipe made with Olper’s Cheese. #OlpersCheese #1Glass1Slice #ToastKaNayaFriend #BreakfastKiJaan #FoodFusion #happyCookingToYou #DigitalAmmi
Written Recipe:
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00:00 Cheese Casserole
00:15 Prepare Chicken sauce
01:34 Prepare Vegetable Mixture
02:10 Assembling
02:37 Aray waah
Serves 5-6
Recipe in English:
Ingredients:
-Olive oil 1-2 tbs
-Pyaz (Onion) chopped 1 medium
-Lehsan (Garlic) sliced 4-5 cloves
-Gajar (Carrot) ½ Cup
-Maida (All-purpose flour) 4 tbs
-Water 3 Cups
-Chicken cube 1
-Chicken fillet 300g
-Namak (Salt) 1 tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Dried oregano 1 tsp
-Lal mirch (Red chilli) crushed 1 tsp
-Lehsan powder (Garlic powder) ½ tsp
-Italian seasoning ½ tsp
-Olper’s cream ½ Cup
-Penne pasta boiled 200g
-Matar (Peas) ½ Cup boiled
-Gajar (Carrot) 1 Cup boiled
-Fresh parsley chopped 2 tbs
-Namak (Salt) ¼ tsp or to taste
-Kali mirch (Black pepper) crushed ½ tsp
-Olper’s Cheddar cheese ½ Cup (100g)
-Olper’s Mozzarella cheese ½ Cup (100g)
-Olper’s Mozzarella cheese as required
-Fresh parsley chopped
Directions:
-In a pot,add olive oil,onion & sauté until translucent.
-Add garlic & sauté for a minute.
-Add carrot & mix well.
-Add all-purpose flour,mix well & cook for a minute.
-Add water & whisk well.
-Add chicken cube,chicken fillet,mix well & bring it to boil,cover & cook on low flame for 12-15 minutes.
-Take out half of chicken pieces & shred them with the help of fork & reserve for later use.
-Remove pot from heat & blend well.
-Add salt,black pepper powder,dried oregano,red chilli crushed,garlic powder,italian seasoning & whisk well.
-Let it cool.
-Add cream,whisk well & set aside.
-In a bowl,add boiled pasta,peas,carrots,reserved shredded chicken,fresh pasrley,salt,black pepper crushed,cheddar cheese,mozzarella cheese & give it a good mix.
-In baking dish,add prepared pasta mixture,prepared blended creamy stock,mozzarella cheese & fresh parsley.
-Bake in preheat oven at 180C for 20 minutes (on both grill) & 5 minutes on top grill & serve!
Recipe in Urdu:
Directions:
-Pot mein olive oil aur pyaz dal dein aur translucent hunay tak sauté ker lein.
-Lehsan dal dein aur ek minute kliya sauté karein.
-Gajar dal ker ache tarhan mix ker lein.
-Maida dal ker ache tarhan mix karein aur ek minute kliya paka lein.
-Pani dal ker ache tarhan whisk ker lein.
-Chicken cube & chicken fillet dal ker ache tarhan mix karein aur ubal anay ka bad dhak dein aur halki ancch per 12-15 minutes kliya paka lein.
-Chicken ka half piece ko nikal ker fork ki madad sa shred ker lein aur bad mein use kernay kliya side per rakh dein.
-Pot ko chulhay sa hata lein aur ache tarhan blend ker lein.
-Namak,kali mirch powder,dried oregano,lal mirch crushed,lehsan powder aur italian seasoning dal ker ache tarhan whisk ker lein.
-Thanda ker lein.
-Cream dal ker ache tarhan whisk karein & side per rakh dein.
-Bowl mein boiled pasta,matar,gajar,reserved shredded chicken,fresh pasrley,namak,kali mirch crushed,cheddar cheese & mozzarella cheese dal ker ache tarhan mix ker lein.
-Baking dish mein tayyar pasta mixture,tayyar blended creamy stock,mozzarella cheese & fresh parsley dal dein.
-Preheated oven mein 180C per 20 minutes kliya bake ker lein (on both grill) & 5 minutes kliya top grill on ker lein & serve karein!
Broccoli Cheese Casserole, EASY!!!!!!! So Good!
Cheesy fan favorite! Prepare it an an entree or side dish requested by Cristina CCC!
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Broccoli Cheese Casserole
Ingredients
1 (10.75 ounce) can condensed cream of mushroom soup
1 cup mayonnaise
1 egg, beaten
¼ cup onions, chopped
20 ounces packages frozen chopped broccoli
8 ounces shredded sharp Cheddar cheese or Colby Jack
salt and pepper to taste
1 sleeve butter crackers
2 tablespoons butter or margarine
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Butter an 8x8 inch baking dish.
Step 2
In a medium mixing bowl, whisk together condensed soup, mayonnaise, egg and onions.
Step 3
Place frozen broccoli into a very large mixing bowl. Break up the frozen broccoli. Using a rubber spatula, scrape soup-mayonnaise mixture on top of broccoli, and mix well. Sprinkle on cheese, Season with salt, pepper and mix well. Spread mixture into prepared baking dish, and smooth top of casserole. Top with cracker mixture.
Step 4
Bake for 45 minutes to 1 hour, uncovered