How To make Tuna Burgers Ii

Tuna Patties | Canned Canned Tuna | Ang Sarap Pala!

This yummy kitchen Tuna Patties recipe we use century tuna with Vegetables, eggs, flour, cornstarch, and spices — into an affordable and yummy dish, plus nutritious too!. Tuna Patties is healthy , less fat and nutritious. It is really scrumptious and would love to eat it. Making a healthy tuna patty with canned tuna is very easy and simple. Follow this tuna patties video that shows step by step procedure to make this yummy tuna patties for your family.
#tunapatties #tunarecipe
Written recipe at

Ingredients
2 cans tuna
1/2 cup carrots
1/2 cup malunggay leaves
3 cloves of garlic
1 piece medium onion
1/2 cup all-purpose flour
1/4 cup cornstarch
2 pieces eggs
salt & pepper to taste
oil for frying
salt & pepper to taste
oil for frying

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Easy Tuna Patties | Lagyan ng Itlog at Gulay ang Canned Tuna | Ang Sarap Pala!

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Tuna Patties-Tuna Burgers

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Serves 4
Ingredients:

15 oz of tuna (I'm using 3 cans of tuna in water, drain them and place them in a bowl)
3 tablespoons of chopped green onions
¼ cup chopped bell peppers (I used red and Green bell peppers)
3/4 cups of Panko breadcrumbs (or any other dry Breadcrumbs
1 tablespoons of Dijon mustard
3 tablespoons of mayonnaise
a dash of Tabasco
salt and black pepper to taste

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Tuna Burger Pattie Recipe | Pantry Food

Seared Ahi Tuna Burger Recipe - How to Make Tuna Burgers

Today we’re cooking up a Seared Ahi Tuna Burger Recipe with some fresh-caught ahi yellowfin tuna that my dad caught off the coast of Mexico. We’re going to serve this with a toasted brioche roll with plenty of spicy Sriracha mayo, butter lettuce and fresh sliced tomatoes. My daughter said it tasted like a Poke burger, and it was a great hit with our family.

How to Make Ahi Tuna Burgers:

For this Seared Ahi Tuna Burgers Recipe, you’ll need the following ingredients:

1 pound finely diced ahi tuna
1/2 cup diced yellow bell pepper
1/2 cup minced chives
3/4 cup panko bread crumbs
1 egg, whisked
2 tablespoons shoyu or soy sauce
1 tablespoon toasted sesame oil
1/2 teaspoon-1 tablespoon red pepper flakes (to your taste)
Brioche rolls
Butter lettuce
Fresh sliced tomato

How to Make Tuna Burgers:

Mix all of the ahi burger ingredients together in a large mixing bowl. Season with salt and pepper. Form into patties and chill for 15-25 minutes.

Serve the tuna burgers on toasted brioche rolls slathered with plenty of Sriracha Mayo and topped with butter lettuce and sliced tomato. Enjoy!

How to make Sriracha Mayo


3/4 cup mayonnaise
1 teaspoon rice vinegar
1 teaspoon kosher salt
1/4 teaspoon garlic-shallot puree (or 1 clove minced garlic)
Juice from 1/2 lime
1-2 teaspoons minced chives
1/2-1 tablespoon Sriracha hot sauce
Fresh cracked pepper

STAY IN TOUCH!




#ahituna #ahitunaburger #searedahi

Healthy Tuna Patties | High Protein, Low Carb (KETO)

These healthy tuna patties are high in protein, low carb, KETO and they are really easy to make. The perfect meal for those who are on a diet, a post-workout meal or just someone who avoids carbohydrates.


►Full written recipe:


► Equipment I used in this video:

►More Recipes You Might Like:
3 High Protein Salad Recipes:
Healthy Tuna Sandwich:
Lentil Patties:

Ingredients:
2 cans Tuna, drained
1 Onion, chopped
2 Garlic cloves, minced (optional)
2 tablespoons Parsley, chopped
Lemon zest
Salt to taste
Pepper to taste
1/2 teaspoon Cumin
1/2 teaspoon Paprika
2 Eggs, beaten
4-6 tablespoons (g) Almond flour/low carb flour
2-3 tablespoons Olive oil
Dipping sauce:
150g Yogurt
1 tablespoon Dill, chopped
1-2 tablespoons Pickles, Chopped

Directions:
1. Open two cans of tuna and drain the oil/water.
2. Transfer drained tuna onto a mixing bowl. Add chopped onion, minced garlic, chopped parsley, lemon zest, salt, pepper, cumin, paprika, eggs and mix until combined.
3. Add almond flour and mix until combined. Form into patties.
4. Heat olive oil over medium-high heat. add the patties into the pan and fry until golden, about 3-4 minutes, flip and fry until golden.
5. Make the dipping sauce: in a small bowl, mix yogurt, chopped dill and chopped pickles.
6. Serve and enjoy.

Notes:
• No make the patties healthier you can bake the patties in preheated 180C (350F) oven for 15-20 minutes.
• You can serve the patties with any dipping sauce that you like.