Tzatziki Sauce - How to make Tzatziki - Greek Garlic Yogurt at Home.
Learn how to make Tzatziki sauce. This Greek cucumber garlic yogurt sauce is great with chicken, grilled veggies, barbeque, pita bread, chips or as a raw veggie dip.
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Ingredients:
1 cucumber ( shredded )
1/2 tsp fine salt
1.5 cups Greek yogurt ( plain )
2 tbsp virgin olive oil
2 tbsp fresh dill ( finely chopped )
2 cloves of garlic ( finely minced )
2 tbsp fresh lemon juice
salt, black pepper, cayenne ( to taste )
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Greek Tzatziki Sauce (Greek yogurt & Cucumber Dip)
τζατζίκι
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Authentic Greek Tzatziki Sauce Recipe (Yogurt Cucumber Dip)
Full Recipe -
Ingredients
½ cup grated English cucumber
1 cup Greek yogurt
½ teaspoon minced garlic (Minced)
2 tablespoons chopped fresh dill (Chopped)
1 tablespoon lemon juice (or 1 teaspoon lime juice)
1 tablespoon extra virgin olive oil
salt (to taste)
¼ teaspoon Bfreshly cracked black pepper powder
Instructions
Prepare The Cucumber
Mix cucumber with ½ teaspoon salt and keep aside for 5-6 minutes.
Squeeze the cucumber and keep it aside. You can use the liquid to make curries or buttermilk.
Make The Dip
Whisk yogurt using a wire whisk in a medium mixing bowl until smooth and creamy.
Add the squeezed cucumber, garlic, dill, lemon juice, olive oil, salt, and pepper to the bowl and mix well.
Check for salt and add more if needed.
Refrigerate the dip for 2-3 hours for the flavors to meld. Serve chilled.
Notes
I have tried using both full-fat yogurt and low-fat yogurt and there wasn’t much of a difference in the taste or texture of the final dish. So feel free to use whichever you fancy.
Remove the seeds from the cucumber if they have any. Peel and then grate using the large holes of a box grater. You can choose to leave the skin on too.
Make sure you drain out the water from the grated cucumber. You can squeeze out the liquid using a cheesecloth or leave it in a mesh sieve overnight. If you are in a hurry, then squeeze out all the water using your hands. I am always in a hurry and squeezing works perfectly fine.
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Authentic Tzatziki Sauce Recipe | The Mediterranean Dish
This authentic Greek Tzatziki sauce recipe is ready in 15 minutes and comes to us from the Greek island of Paros! FULL RECIPE ????
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???? MEDITERRANEAN SPICES:
???? GREEK OLIVE OIL:
???? ¾ English cucumber, partially peeled (striped) and sliced
???? 1 tsp kosher salt, divided
???? 4 to 5 garlic cloves, peeled, finely grated or minced (you can use less if you prefer)
???? 1 tsp white vinegar
???? 1 tbsp Early Harvest Greek Extra Virgin Olive Oil
???? 2 cups Greek yogurt (I used organic fat free Greek yogurt, but you can use 2% or whole milk Greek yogurt, if you like)
???? ¼ tsp ground white pepper
???? Warm pita bread for serving
???? Sliced vegetables for serving
Tzatziki Sauce - Greek Gyro Secret Sauce - PoorMansGourmet
This Greek Tzatziki Sauce recipe is about as good as it gets and it can be used for many different recipes. My personal favorite is with Greek Gyros, just like the recipe I posted last week. I promised you I would show you how to make this secret sauce so that you could finalize your own personal experience making these your self and I'm making good on that here today. This sauce is sweet, creamy and full of flavor. It's exactly what every home cook needs in their refrigerator on a regular basis because it pairs so well with meats, seafood, vegetables and baked goods like Pita Bread, Pretzels and Bagels. Be sure to check out my Gyros, Turkey Burger Sliders and my Roasted Pepper Bruschetta recipes down below. Read more...
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Tzatziki Sauce Recipe
Homemade Tzatziki dip .Creamy, rich, thick and white,Tzatziki Sauce is a traditional Greek dip which is made using thick and creamy yogurt, herbs and cucumber. Tzatziki is a popular Greek sauce that is often used as a summer dip with pita bread, vegetables, baked potato or enjoyed with various types of meat dishes such as Souvlaki, Kebob and gyros. All yours to ENJOY!! Episode 128
Ingredients
~~~~~~~~~~
500g greek yogurt
1/2 english cucumber
1 large clove garlic
1 1/2 tbsp white vinegar
3 tbsp olive oil
1 tbsp dried oregano
3 tbsp fine chopped fresh dill
salt and pepper to your taste
ENJOY!!
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Please watch: Split Pea Soup Recipe
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