Tropical Slush
Here's the recipe:
TROPICAL SLUSH
2 oz. (60ml) Coconut Rum
2 oz. (60ml) Pineapple Rum
2 oz. (60ml) Lemon Lime Soda
2 Cups Pineapple Chunks
1 Tbsp Cream of Coconut
Ice
Cherry
PREPARATION
1. Cut the top off a pineapple and use a pineapple corer to remove flesh. Shave bottom to allow pineapple to stand.
2. Add ice and pineapple chunks to blender and pour coconut rum, pineapple vodka, lemon lime soda and cream of coconut on top. Blend until combined.
3. Pour mix into pineapple cup and garnish with a cherry. Enjoy responsibly!
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????Are You Feeling Tropical?????? JUST 2 Minutes!! ???? MANGO-PEACH-PINEAPPLE SORBET & ICE CREAM RECIPE!!
In this video, I show you how to use my recipe book, Rainbow Food Rocks, to make a Mango, Peach, Pineapple Smoothie, Sorbet, or Ice Cream in just 2 minutes!! (Book available on Amazon, Blurb, and as an e-book on my website, )
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FREE Recipes
Help your body heal itself with over 100 recipes that are ALL free of wheat, gluten, dairy, corn, soy, eggs, and peanuts! Almost all the recipes in Rainbow Food Rocks’ recipe book are Medical Medium compliant! They are all plant-based, vegan, and vegetarian-friendly, and many are grain-free and paleo compliant as well!
In Rainbow Food Rocks’ recipe book, you will find full meals for the whole family! There are breakfasts, lunches, dinners, desserts, soups, salads, smoothies, and more! There is even a faux-meat section for those that do not eat meat. (For those that do eat meat, they can simply add the meat back into these dishes.)
Rainbow Food Rocks’ recipe book is organized in a way that simplifies the cooking process. Each recipe has been meticulously thought-out, down to the ingredient and source, which you can find at the bottom of almost every recipe in the notes section. The recipes help your body detox heavy metals and replenish itself with healthy nutrients. There is a plan-ahead and once-ready section for each recipe, guiding the reader through each step of the cooking process. With this book, you will know exactly which step to do, in what order, and how to put it all together to make a beautiful and delicious presentation.
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To expand more with this recipe book, go to rainbowfoodrocks.com for a sample menu and shopping list for meals for a family of six people for two weeks, with left-overs you can freeze for the future. On the website, Gail also lists the specific brands she used for creating her recipes, as well as other modalities she offers for helping your body heal itself.
Linktree:
Mission Statement: To use plant-based, vegan, vegetarian, allergy-friendly recipes and food-grade essential oils as tools to help people realize that they can heal and have always had the power to heal themselves.
Tender Coconut Ice Cream Recipe | Tropical Bliss Delight: Homemade Tender Coconut Ice Cream
Indulge in the creamy delight of homemade coconut ice cream, crafted with luscious coconut pulp, rich full cream, and velvety milk powder. A winter treat that brings tropical bliss to chilly days, offering a sweet escape with each spoonful. Savor the harmonious blend of natural flavors, bringing warmth to your winter palate.
Ingredients:
2 cups fresh coconut pulp (from about 2 coconuts)
1 cup coconut milk or water
1 cup full cream
1 cup milk powder
1/2 cup sugar (adjust according to your sweetness preference)
1 teaspoon vanilla extract.
* Creamy Delight: Homemade Cream Cheese Recipe | 4 Ingredients Quick And Easy Cream Cheese Recipe !
* No bake dessert recipe | Custard cookies recipe | Delicious homemade custard with cookies recipe !
*Chocolate Mousse Recipe | Chocolate Mousse | Mousse Recipe !
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