ISU Dining Triple Chocolate Chip Cookies Recipe
Triple Chocolate Chip Cookies
Ingredients
10 Tablespoons Unsalted Butter, Room Temperature
1/3 Cup Granulated Sugar
3/4 Cup Light Brown Sugar, Packed
1/2 Teaspoon Vanilla Extract
2 Large Eggs
2 Cups + 1/3 Cup All-Purpose Flour
1/4 Teaspoon Baking Soda
1/4 Teaspoon Salt
1/4 Cup Milk Chocolate Chips
1/4 Cup Semi-Sweet Chocolate Chips
1/4 Cup White Chocolate Chips
Preparation
Preheat oven to 325 degrees Fahrenheit.
In a large mixing bowl or stand mixer, cream the butter, granulated sugar and light brown sugar until light and fluffy.
Add vanilla extract and eggs. Mix until combined.
In a separate mixing bowl, combine all-purpose flour, baking soda, and salt. Add dry ingredient mixture to the creamed mixture. Mix to combine.
Add in milk chocolate chips, semi-sweet chocolate chips, and white chocolate chips. Mix to combine.
Portion dough onto parchment lined baking sheets. Use a spatula to lightly press down and flatten the cookies.
Bake for 12-15 minutes or until the edges are golden brown.
Tiffany Derry's Global Pantry | Bobby's Triple Threat | Food Network
Tiffany brings the flavor with her selection of top oils, sauces and seasonings from around the world!
#BobbysTripleThreat #BobbyFlay #FoodNetwork #GlobalPantry #TiffanyDerry
Watch #BobbysTripleThreat Tuesdays at 9|8c from 8/22/23 to 10/24/23!
Subscribe to Food Network ▶
Culinary icon Bobby Flay has created the toughest culinary competition yet! To win, one highly skilled chef takes on Bobby's three culinary Titans -- Brooke Williamson, Tiffany Derry and Michael Voltaggio. The chef competes against a different Titan in three head-to-head cooking rounds featuring surprise ingredients. If the competitor can beat the Titans' combined score, they'll walk away with $25,000.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ WEBSITE:
▶ FULL EPISODES:
▶ FACEBOOK:
▶ INSTAGRAM:
▶ TWITTER:
▶ TIKTOK:
Tiffany Derry's Global Pantry | Bobby's Triple Threat | Food Network
Cookies & Cream Oreo Cupcake Recipe | Cupcake Jemma
Oh yes I did! I've parted with my beloved Oreo Cupcake recipe for you lot. This is a triple threat Oreo Cupcake with a sneaky Oreo cookie baked INTO the cupcake. Not for the faint-hearted. You have been warned.
For the cupcakes -
85g self raising flour
25g malt drink powder (such as Horlicks or Ovaltine)
15g cocoa powder
1/4 tsp bicarbonate of soda
pinch of salt
125g caster sugar
135g unsalted butter, softened
2 large free-range eggs
1 & 1/2 tbsp whole milk
1/4 tsp vanilla extract
2 & 1/2 packets of Oreo cookies
For the Oreo Buttercream -
200g unsalted butter, softened
450g icing sugar, sifted
3 tbsp whole milk
1/4 tsp vanilla extract
1/2 packet of Oreos, pulverised!
Join in the conversation at cupcakejemma.com
Cooking with Chef Bryan: Choco Mania Triple Threat Cookies
Indulge your taste buds in the divine world of Choco-Mania Triple Threat Cookies! Crafted by the renowned Chef Bryan Woolley, this recipe is a symphony of rich chocolatey goodness that will transport you to dessert paradise. Perfect for chocolate lovers, these cookies are a delightful combination of pure bliss and heavenly flavor.
FULL RECIPE:
_______________
Hit the subscribe button to stay up-to-date on the latest news, and turn on the notifications to get alerted when the big stories break as we bring them to you live!
For all the full stories seen here, go to kutv.com.
Follow KUTV 2News on our other social media pages for more photos, videos and reports:
Facebook: facebook.com/KUTV2News
TikTok: @kutv2news
Twitter: @kutv2news
Instagram: @kutv2news
If you see something newsworthy happen, or you just witness something incredible, hilarious or adorable, you can send your videos, photos and news tips to kutv.com/chimein. We love sharing our favorites on kutv.com, our social media and our broadcasts! You can also submit tips by email or phone.
Email: newsdesk@kutv2.com
Call the Newsroom: 801.839.1234
_______________
KUTV is a Utah-based station and a CBS Television affiliate owned and operated by Sinclair Broadcast Group. Sinclair Broadcast Group, Inc. is one of the largest and most diversified television broadcasting companies in the country today. Sinclair owns and operates, programs or provides sales services to nearly 200 television stations in 86 markets. Sinclair's television group reaches close to 40% of US television households and includes FOX, ABC, MyTV, CW, CBS, NBC, Univision and Azteca affiliates.
#kutv #saltlakecity #news #utah
Chocolate triple threat dessert
Super easy to make:
1. Chocolate chip cookie dough store bought any brand you like
2. Box brownie mix any brand you like (get a box that has the fudge drizzle included)
3. Reese’s peanut butter cups (can be replaced with a different chocolate treat like Twix)
Spray cupcake pan with Pam, slice the cookie dough and fill the bottom of the cupcake mold. Then place a peanut butter cup over the cookie dough.
Put brownie mix into a ziplock bag to easily pipe the brownie mix over the peanut butter cup to complete the final layer. Follow the directions on the box for the type of brownie consistency you like (I like a cake like brownie).
Bake at 350 for 20min, use the remainder of the cookie dough to make individual chocolate chip cookies to top the chocolate triple threat.
Once everything is cooled, place a cookie over the triple threat treat and drizzle with the fudge pack.
Hope you enjoy and let me know if you have any questions????????
#dessert #chocolate #cookiesandbrownies
Triple Threat Peanut Butter Cookies
Subscribe & check out my other videos! youtube.com/cookingandcrafting
I turn a fail into awesome cookies with three different types of peanut butter goodies!
10 tablespoon (1 1/4 sticks) unsalted butter, melted and cooled
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup sugar
1 cup packed light brown sugar
1/2 cup smooth natural peanut butter
1 teaspoon vanilla extract
2 large eggs
1 cup Reese's Pieces
15 miniature peanut butter cups, cut in half
Preheat oven to 350°F.
In a medium bowl, whisk together flour, baking soda and salt.
In a large bowl, beat butter, both sugars and peanut butter with an electric mixer on medium-high speed until combined. Scrape down sides of bowl and beat in vanilla and eggs until smooth. Reduce mixer speed to low and add flour mixture, mixing just until a thick dough forms. Fold in chocolate chips, Reese's Pieces and peanut butter cups.
Scoop cookies out with cookie scoop. Bake for 15 minutes
I have a website!
Please don't forget to like, share, favorite and comment my video!
Don't forget to subscribe! By subscribing, you get all of the videos that I upload three times a week delivered into your subscription center! It's free and comes with a money back guarantee!
Subscribe here:
If you go to , you can put a check mark in front of CookingandCrafting and check the box for email with new uploads, you will receive an email the minute I upload a video. How sweet is that function?
Facebook:
Pinterest:
Instagram:
Google Plus:
My other channel, where I vlog and take you OTG (on the go!!) around Hawaii and on trips with me:
Playlists to all of my videos:
Please check out my bestie YT friend, Tammy (yoyomax12):
Tammy and I have been friends for many years and met here on YouTube! Since then we have met up in real life many times. You will LOVE her tutorials and learn how to decorate cupcakes better than most bakeries do. She lives in Canada, but I really wish she lived next door.
Also check out Jenn of cupcakesandcardio. You will love her as well.
She and I have just recently become YT besties, have now met in real life twice and done some video collaborations together. When we are together, we get each other. It is hard to explain to people sometimes what you do and it is nice to be comfy knowing that she also understands everything I am talking about. Oddly enough, she too lives in Canada. I may have to move there soon since such awesome ladies are produced there!
Lastly, smile! I like it when you smile :)
For business inquiries: cookingandcrafting@gmail.com