2 apples and 10 minutes for this delicious APPLE CAKE (4 INGREDIENTS)
The simplest Apple Cake tastes indescribably good! You need just 4 ingredients! This juicy apple cake is absolutely perfect, because it can be prepared in just a few minutes and you only need a few ingredients.
Prep time: 10 minutes
Bake time: 1 hour
Total time: 1 hour 10 minutes
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????- Blender which make perfect Oat flour:
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---------------------------------- RECIPE ------------------------------------
Ingredients:
3 medium eggs
3/4 cup (160 g) sugar
1 cup (125 g) flour
2 large or 4-5 small apples (not too sweet)
(Pinch of salt, vanilla and cinnamon optional)
Instructions:
1. Preheat oven to 180°C / 350°F Grease the bottom of a springform pan 7- 9 inches (18-23 cm).
2. Using electric mixer, beat eggs on high speed for 3-5 minutes until thick, fluffy and pale yellow, gradually adding sugar. Long-term whipping helps to get a crispy crust
3. Add flour and mix gently on low speed just until combined. Don’t overmix.
4. Cut apples into thin slices, then pour the batter evenly over them.
5. Sprinkle with cinnamon (optional).
6. Mix gently.
7. Bake for about 40-60 min depending on the size of your pan or until toothpick inserted near center comes out clean. If it’s getting too brown on top, put a piece of foil (shiny side up!) on top and bake until done.
ENJOY!
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Super Moist Apple Oatmeal Cake
Super Moist Apple Oatmeal Cake. You’ll only need a few products???? Cook with the whole family with pleasure, because it's so delicious, fast and affordable.
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What we use at the Food Metrica kitchen:⬇️
????- Blender which make perfect Oat flour:
????- Hand Mixer:
????- Food Processor:
????- Loaf Pan:
????- Silikon Spatula Set:
????- Mason Jar 16oz:
????- Jumbo muffin pan:
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---------------------------------- RECIPE ------------------------------------
For the cake 22-23 cm (9 inches)
????Ingredients:
300 g (3 cups) rolled oats
120 g (2/3 cup) sugar (can be replaced with brown cane or coconut)
5 g (1 tsp) baking powder
2 g (1/4 tsp) salt
1 tsp cinnamon (can be replaced with vanilla) - optional
6 large apples - 1 kg of grated apples
100 g (1/2 cup) butter (cold)
45 g (2 tbsp) brown sugar (can be replaced with any other)
________________________________________
20 g (2 tsp) powdered sugar for dusting (optional)
????????Instructions:
????Turn on the oven for 175-180 C (360 F). MODE: Upper and Lower heat
✅In a food processor grind rolled oats about 1 minutes. We need coarse oatmeal, not flour.
✅Combine all dry ingredients: Combine grounded oats, sugar, baking powder, salt. Mix it up.
✅Prepare apples: Peel the apples and grate them on a coarse grater.
✅Assemble the cake: Lay the parchment on the bottom of the split mold. Alternating layers, assemble the future cake: start with the dry part, about 4 tbsp, cover the bottom. Then 1/3 batch of apples, 1/3 batch of dry mixture, 1/3 apples, 1/3 dry mixture, 1/3 apples, 1/3 dry mixture.
Finish the assembly with the dry part. Rub cold butter on the top and sprinkle with brown sugar (or any other).
✅Bake in the oven, preheated to 175-180C, 55-60 minutes. Let cool to room temperature and enjoy ????
*If the top begins to actively turn golden, you can cover the mold with foil so that the top of the pie does not burn.
*Allow the cake to cool for 1 hour, remove from the mold and sprinkle a thin layer of powdered sugar on top (optional).
❗️Measurements Note: All recipes have been developed using weight measurements. Although US volume measurements have been included for your convenience, it is highly encouraged that you weigh your ingredients using a kitchen scale to get the best possible results. Due to the sensitive nature of baking, kitchen scales are proven to yield more accurate and consistent results than measuring cups. Enjoy!
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DISCLAIMER: This video contains affiliate links, which help support this channel. When you purchase through a link here, at no extra cost I make a small commission which helps me continue to provide content and videos for you. As always, thank you so much for your support!
Easiest Apple Cake Recipe - Super Soft and Delicious Cake in 10 Minutes! ????
This apple cake recipe is super soft, so delicious and easy to make. It only takes 10 minutes of work to get a super tasty homemade apple cake.
???? Hi there, this is Michelle with Yummy Kitchen Recipe. If you like my video, please SUBSCRIBE to my channel and activate the Notification Bell ???? and don't forget to LIKE and Share with your friends and family. Thank you!
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????Click on the [CC] text on top right and the three dots, click CAPTIONS to TRANSLATE to your language.
???? Apple Cake Ingredients:
1 1/2 cups all purpose flour (190 grams)
2 teaspoons baking powder
1/2 teaspoon baking soda
3/4 cup sugar (150 grams)
1 cup (1-2) red apple, peeled and roughly chopped
2 large eggs
1 teaspoon vanilla extract
1/2 cup vegetable oil (120 ml)
1/2 cup greek yogurt (120 ml), can be substituted with milk
a pinch of salt
**add 1-2 tbsp milk if the batter is thick**
???? Apple Cake Recipe Instructions:
1. Preheat oven to 350F (180C). Line an 8 inch (20cm) cake pan with parchment paper and grease with oil or butter.
2. Peel, core and cut apples in small pieces.
3. In a mixing bowl, add flour, baking powder, baking soda and sugar. Mix to combine.
4. In a separate bowl, add eggs, vanilla extract, salt, oil and yogurt. Whisk to combine.
5. Add wet ingredients to dry ingredients and gently mix with a wooden spoon until combined Add chopped apple and stir briefly to combine.
6. Bake cake for approximately 30-35 minutes or until the cake is golden brown and a toothpick inserted into the center comes out clean. Let it cool for 10 minutes, release from the pan and let it cool to room temperature.
7. Dust with powdered sugar and serve with ice cream or coffee.
???? Check out my other videos:
Super Soft Walnut Chocolate Cake Recipe -
4 Ingredient Chocolate Peanut Butter No Bake Cookies -
Baked Ground Meat with Mushrooms and Cheese Recipe -
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Simple and Easy Yogurt Cake Recipe -
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Easy Apple Cake Recipe -
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#applecake#applepie#cake#apple#homemadecake#applerecipe#baking#dessert#tastyrecipe #pierecipe#howto
Apple Cinnamon Cake | Christmas Cake | Apple Cake Recipe | Dessert Recipes | Delicious Cake Recipe
Apple Cinnamon Cake | Christmas Cake | Apple Cake Recipe | Dessert Recipes | Cake Recipe
#applecinnamoncake #cakerecipe #christmascake #chirtmascakeideas #cake #cakes #cinnamonroll #applecakerecipe #dessert #dessertrecipes #applecake#cakedecorating #cakedecoratingideas #homecooking
Our Other Cake Recipes
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Prep Time: 20 mins
Cook Time: 40 mins
Servings: 9-10
To Make Apple Cinnamon Pieces
Apple - 2 Nos
Sugar - 3 Tbsp ( 40 Gms ) (Buy:
(Buy:
Cinnamon Powder - 1 Tsp (Buy:
To Make Cinnamon Swirl Mixture
Brown Sugar - 150 Gms (Buy:
Cinnamon Powder - 2 Tbsp (Buy:
Unsalted Melted Butter - 110 Gms
To Make Apple Cinnamon Cake
Egg - 2 Nos
Sugar - 200 Gms (Buy:
(Buy:
Vanilla Essence - 1 Tsp (Buy:
Boiled Milk - 300 Ml
Unsalted Melted Butter - 110 Gms
Maida - 360 Gms (Buy:
Baking Powder - 4 Tsp (Buy:
Sugar Glaze
Butter Paper (Buy:
Method:
1. Peel off the skin and chop the apples into small pieces. Transfer them to a bowl.
2. Add sugar, cinnamon powder and gently mix so that the apple pieces are completely coated. Keep this aside.
3. For cinnamon swirl, take brown sugar, cinnamon powder in a bowl and mix well.
4. To this, add melted butter and mix it all well again. Keep it aside.
5. Take sugar, vanilla essence, milk in a bowl and whisk it all nicely.
6. After the sugar completely dissolves, add the whisked eggs and whisk the mixture again.
7. Add melted butter to this mixture and whisk again to make sure it is all well combined. Keep this wet mixture aside.
8. For the dry mixture, take maida and baking powder in a sieve and sieve it into a bowl.
9. To this dry mixture, add the wet ingredients and slowly mix it all well to make sure there are no lumps.
10. Add the apple coated cinnamon pieces to the cake batter and mix.
11. Pre-heat the oven for 15 mins at 180 degrees centigrade.
12. In the meanwhile, transfer the batter to a parchment paper lined baking tray.
13. Even it all out, and add the cinnamon swirl mixture here and there on the top.
14. Take a fork and gently snick through the top layer to spread the cinnamon swirl.
15. Put the tray in the oven for 40 mins at 180 degrees centigrade and bake the cake. Take it out and remove the parchment paper.
16. Delectable Apple Cinnamon Cake is ready to be served. You can decorate it as you wish.
Hey guys,
I am going to show you an interesting and unique cake recipe in this video. This is Apple Cinnamon Cake made with fresh apples and cinnamon. The taste of this cake is very unique and much different from the usual varieties we usually have. So if you want to make something special for any special occasions, do try this cake. You will surely steal hearts!
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The Best Apple Cake I've Ever Tasted
Super Easy Apple Cake. You’ll only need a few products???? Cook with the whole family with pleasure, because it's so delicious, fast and affordable.
????Get FREE Guide Easy baking recipes Substitutions:
????MORE Baking:
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????????????Instagram @food_metrica:
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What we use at the Food Metrica kitchen:⬇️
????- Blender which make perfect Oat flour:
????- Hand Mixer:
????- Food Processor:
????- Loaf Pan:
????- Silikon Spatula Set:
????- Mason Jar 16oz:
????- Jumbo muffin pan:
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---------------------------------- RECIPE ------------------------------------
For the cake 18-20 cm
????Ingredients:
125 g (1 cup) wheat flour
120 g (2/3 cup) semolina
120 g (2/3 cup) sugar (can be replaced with brown cane or coconut)
5 g (1 tsp) baking powder
2 g (1/4 tsp) salt
1 tsp cinnamon (can be replaced with vanilla) - optional
8 pcs. apples, medium - 1.2 kg of apples
80 g (1/3 cup) butter (cold)
45 g (2 tbsp) brown cane sugar (can be replaced with any other)
________________________________________
20 g (2 tsp) powdered sugar (for dusting)
????????Instructions:
????Turn on the oven for 175-180 C (360 F). MODE: Upper and Lower heat
✅Combine all dry ingredients: Combine flour, semolina, sugar, baking powder, salt. Mix it up.
✅Prepare apples: Peel the apples and grate them on a coarse grater.
✅Assemble the cake: Lay the parchment on the bottom of the split mold. Alternating layers, assemble the future cake: start with the dry part. The thinner the layers, the better. Finish the assembly with the dry part. Rub cold butter on the top and sprinkle with brown sugar (or any other).
✅Bake in the oven, preheated to 175-180C, 55-60 minutes.
*If the top begins to actively turn golden, you can cover the mold with foil so that the top of the pie does not burn.
*Allow the cake to cool for 1 hour, remove from the mold and sprinkle a thin layer of powdered sugar on top (optional).
ENJOY!
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#applecake#cake#easyrecipes#foodmetrica
DISCLAIMER: This video contains affiliate links, which help support this channel. When you purchase through a link here, at no extra cost I make a small commission which helps me continue to provide content and videos for you. As always, thank you so much for your support!
Best Apple Cake Ever | Apple Bundt Cake
Apple Cinnamon Bundt Cake is moist and flavorful and is the perfect way to use up your favorite apples. This easy, from scratch apple Bundt cake recipe is great all year long!! Perfect for holidays
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Inspired by iambaker.net
APPLE BUNDT CAKE
INGREDIENTS
CAKE
2 cups (450g) sugar
1 cups (240g) oil
3 eggs room temperature
2 tsp vanilla extract
3 cups (384g) all-purpose flour
1 tsp baking soda
1 tsp cinnamon spice
1/2 tsp salt
4 medium apples peeled and diced
9Inch Bundt Pan Grease with butter or oil
350*F (180*C) for 45-50 min until toothpick come clean
cool to room temperature
BUTTER GLAZE
1/2 cup (1 stick) (113g) butter
1/2 cup packed brown sugar
1 tsp. vanilla extract
1/4 cup heavy cream
cool to room temperature
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