How To make Texas Whoppers
4 FRANKS
1/2 c Kidney Beans, drained
1 Onion, small
2 tb Green Pepper
1 tb Hot Sauce
2 tb Sweet Pickle
1/4 c Sour Cream
1/4 c Cheddar Cheese, grated
4 Rolls, Large, split
Chop FRANKS. Add kidney beans, onion, green pepper and pickle. Mix with sour cream and hot sauce. Chill. Spoon mixture on bottom half of roll; sprinkle with cheese; replace top roll. Serve with dill pickles.
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How to make a Burger King Whopper at Home
This video is about How to make a Burger King Whopper at Home.
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This Is What Makes Burger King's Whoppers So Delicious
New menu offerings will always come and go, but one thing that is more or less a permanent fixture on the Burger King menu in the chain's signature burger, The Whopper. First introduced all the way back in 1957, The Whopper was the result of a redesign of how the fast food company cooked burgers. It's been a fan favorite menu item ever since.
Burger King co-founder Jim McLamore explained pretty simply that the name The Whopper was chosen to indicate that it was big, and that ended up being true in numerous ways. What explains its enduring popularity and staying power? Here's what makes Burger King's Whoppers so delicious.
#Whoppers #BurgerKing #FastFood
Made with 100% beef | 0:00
Flame-grilled meat | 1:43
Toppings add so much flavor | 2:27
Additional toppings always available | 3:46
Seasonal and themed Whoppers | 4:26
Impossible Whopper | 5:08
All appetites welcome | 6:21
Read Full Article:
Making The Burger King Whopper At Home | But Better
The real king of burgers has arrived. Homemade Buns, perfect patties with that smokey char. This is the ultimate homemade burger.
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Full Recipe:
Ingredients Needed:
Homemade buns:
1/2 cup (125 ml) whole milk
1/2 cup plus 3 tablespoons (170ml) water
2.5 teaspoons or 9g bread machine yeast
1 egg
1 egg yolk
3.5 cups (525g) bread flour
1/3 cup (60g) granulated sugar
4g amylase
2 teaspoons (7g) fine sea salt (this isn't in the video but it goes in with the flour whoops!)
Dill Pickles
- 1 English cucumber, cut into rounds
- 2 cups (416g) water
- 1.5 cups (306g) vinegar
- 2 tablespoons (19g)kosher salt
- 1 large bunch dill
- 5 cloves garlic
- Sachet of: 1 tablespoon (9g) peppercorns, 1 tablespoon (10g) mustard seeds, 2 tablespoons (8g) coriander seeds, 1 tablespoon (8g) dill seed, 3 bay leaves crumbled_
Mayo:
- 1 egg yolk
- 1 tablespoon (18g) dijon mustard
- 1 clove garlic grated
- 1 teaspoon (5g) sugar
- salt to taste
- juice from 1 whole lemon
- 1 cup or more (191g) vegetable oil
Spicy Ketchup:
- 3/4 cup (215g) ketchup
- 1/2 teaspoon(2g) cayenne powder
- 1 tablespoon (8g) allepo powder
- 1 teaspoon (4g) garlic powder
- 1 teaspooon (5g)Worcestershire sauce
Beef:
- 3/4 lb (340g) boneless chuck roast
- 3/4 lb (340g) boneless short rib
- 4 slices American cheese (kraft singles)
- 4 slices medium cheddar
How to make a double Texas whopper At Burger King
Beyond-Impossible Whopper With Cheese Recipe! | Meat-Based Vegetables!
Beyond Impossible Whopper? Yes! The Beyond Impossible Whopper is a meat lover's dream! 1/4 pound 80/20 patty dressed with meat based vegetables. I grilled this beast using Craycort grates and the Ballistic Griddle. Enjoy! Buy the griddle and grates here:
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DISCLAIMER: This video contains some affiliate links, which means that if you click on one of the product links and buy, I will receive a small commission, which helps support Ballistic BBQ channel. Thanks!
#BallisticBBQ #ImpossibleWhopper #BeyondWhopper
Burger Sauce Recipe | Perfect Burger Sauce | Delicious and Easy
AssalamOAlaikum everyone!!! Today I’ll show you how to make delicious and perfect burger sauce at home. You will require a very few ingredients. Just follow all the steps shown in the video and Enjoy!!!
I hope you like this video and if you did, then don’t forget to LIKE, SHARE and SUBSCRIBE to this channel.
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