How To make Texas Style Beef Fajitas

Sizzling Beef Fajita Tacos On The Weber Kettle | Weber Grill Steak Fajitas Recipe

Shop at Cabela's
Please watch, like, subscribe and share this video. Sizzling fajitas are great any day of the week not just on Taco Tuesday. The Weber Kettle did a great job cooking up the steak fajitas and the marinade we used not only gave them great flavor and helped tender them up. When given my choice of tacos, sizzling beef fajitas are at the top of the list. These are great, you are going to want to try them so break out the Weber grill and throw some skirt steaks over the fire and make some tremendouse Sizzling Beef Fajitas. Please remember to share my video of Sizzling Beer Fajta Tacos On the Weber Kettle | Weber Grill Steak Fajitas Recipe.

It's only food:

Get your own ultrafast thermometer Thermapen:

Marinade Recipe
1/2 cup Orange Juice
1/3 cup Olive Oil
1/4 cup Apple Cider Vinegar or Red Wine Vinegar
1tsp Black Pepper
1/2tsp Salt
1/2-1tsp Cumin
4-6 Garlic Cloves minced

Mix all ingredients and marindae skirt steaks up to 24 hours.


Get a Weber Performer:

Slawburger, Fries and A Bottle Of Ski:

Subscribe for more great recipes:

Click Here to share this video on Facebook:

Here is a playlist that you may find interesting:

For my most recent upload click here:
_
Please Help Support This Channel

Get your own Lion Grill:

My Amazon Store:

Campmaid:
Remember to use ChefJohnny at checkout for a 20% Discount.



You can support us here: Thanks for your support!

__
Thanks to John Stewart and Jeff Gore for providing music for my videos.

Disclaimer: Some of these links go to my videos or a friends or my website and some are affiliate links where I will earn a small commission if you make a purchase. Shopping through these links is a great way to support the channel so I can keep making interesting videos to help you.
Thanks
Chef Johnny
#texasstylecuisine #texasstylebbq #texasstylebbqandcuisine

Easy Beef Fajitas Recipe | Stove Top Beef and Chicken Fajitas

Please like, share and SUBSCRIBE. Be sure to CLICK the BELL ICON to get my latest videos. MORE RECIPES BELOW! Thank you!

INGREDIENTS
2 lbs flank steak (or beef skirt steak)
2 bell peppers
1 medium onion

*MARINADE*
1 cup fresh orange juice
1/3 cup fresh lime juice
1 tbsp Maggi seasoning sauce (or soy sauce)
1 tsp onion powder
1tsp garlic powder
1 tsp smoked paprika
2 tsp chili powder
1/4 tsp ground cumin
1/2 tsp salt
pepper to taste

*CHICKEN FAJITAS*
1 lb chicken breast
half the marinade recipe above

SOFT FLOUR TORTILLAS RECIPE


OVEN BBQ RIBS RECIPE


BARBACOA VIDEO


EASY MEXICAN RICE RECIPE


MY OTHER CHILES RELLENOS RECIPE VIDEO


PICADILLO RECIPE


CROCK POT CARNE GUISADA RECIPE


SOFT FLOUR TORTILLAS RECIPE


STOVE TOP CARNE GUISADA RECIPE


TEX MEX STYLE BEEF ENCHILADAS RECIPE


MOLE SAUCE RECIPE


CHILE RELLENOS RECIPE


FRIED CHICKEN RECIPE (No Buttermilk)


DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!

MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.
That Vibe by Fairlight, Courtesy of

The Best Tex Mex beef fajitas
The Best Chicken Fajitas Recipe
How to make Beef Fajitas
How to Make Chicken Fajitas

How To Make Fajita Tacos ; Texas Style Cuisine

Fajits have been a staple in Tex-Mex meals for the past 35 years. They can be easy to prepare if you follow a few simple rules. Now if you have fajits you have to have a great salsa and some guacamole. I have included those recipes and links see how to make them.
For a Longhorn turner contact Wagon Wheel Forge Talk to Lonnie or Linda and tell them that I sent you.
Click Here for a nice starter set of Mercer knives.
Salsa Quemada Video

Salsa Quemada
12 Roma Tomatoes
5 Jalapeno Peppers
5 Garlic Cloves
1tsp Sugar
2tsp Salt
1 Lemon juiced
1/2 bunch Cilantro
1.Lightly coat the tomatoes and peppers with cooking oil and roast in a cast iron skillet.
2.Add the garlic cloves at the end of the roasting process, being careful not to burn.
3. Blend peppers and tomatoes in blender.
4. Add salt, sugar and lemon juice and blend
5 Add chopped cilantro to blender and blend to stir.

Guacamole

4 avocados
3 garlic cloves
1 lemon juiced
1tsp salt
1/4tsp black pepper

1. Mash avocados and leave them chunky.
2. Mince garlic and add to avocado. (I use a garlic press)
3. Add seasonings and lemon juice.
4. Mix all ingredients and adjust seasonings as needed.

Subscribe for more great recipes:

Click Here to share this video on Facebook:

Here is a playlist that you may find interesting:

For my most recent upload click here:
_
Please Help Support This Channel

Shop at Cabela's.

Get your own Lion Grill:

My Amazon Store:

Campmaid:
Remember to use ChefJohnny at checkout for a 20% Discount.



You can support us here: Thanks for your support!

__
Thanks to John Stewart and Jeff Gore for providing music for my videos.

Disclaimer: Some of these links go to my videos or a friends or my website and some are affiliate links where I will earn a small commission if you make a purchase. Shopping through these links is a great way to support the channel so I can keep making interesting videos to help you.
Thanks
Chef Johnny
#texasstylecuisine #texasstylebbq #texasstylebbqandcuisine

The Original Nachos Deluxe Recipe w/ FAJITAS (BOTANA South Texas Style)

The BOTANA from South Texas is an epic dish that has no equal and in this video I’ll show you just how to make in your own home.

Getcha some APC BBQ Rubs Here:


To really get an idea of how amazing this plate is get this – the garnish is a quesadilla. Yup. Now add the fresh fried tortilla chips smothered in refried beans and melted cheese, topped with sizzling fajitas and garnished with onion, tomato, and pickled jalapeños and you have a meal fit for kings.

Here is your pro tip: If the restaurant says it’s for “two” then it actually serves six. If the menu says it serves “four” then make sure you bring an army to help finish it.

Grill Fajitas Perfectly Using The Flippity Flip Method ????

FAJITAS: How to Grill TENDER & PERFECT (3 Tips)

Getcha Some WOW! BBQ Seasoning Here:

FAJITAS have been my most requested recipe for years, now here it is. These three tips for perfect, tender and delicious fajitas will help make your cooks a big success. A great marinade, a raging hot fire for hot 'n fast cooking and a good slicing knife techniqe. Check out the video for the full cooking process and more.

My bbq rubs used in this video from American Pitmaster Company.
OG, A perfect blend of sea salt, fresh cracked pepper and fresh granulated garlic, the ORIGINAL season all that has created the most wonderful eating experiences for every civilization, every country and every cuisine in the world. OG is also fantastic on vegetables, dips, salsas and over nearly every meal you can create in your kitchen. No free flow agents, no additives or fillers, just pure spg that brings out the natural flavor of any meat or dish.

WOW was designed to give you that maximum one bite flavor experience, to impress friends, family and competition cook off judges alike. For the full WOW experience shake liberally on steaks, chops, burgers, fajitas and any meats that you cook at least 30-40 minutes before cooking, longer is even better for the maximum flavor. Also great on just about any dish you create in the kitchen, wonderful on veggies and fruit too. Shake it on and get WOW’d! WOW has sea salt, fresh cracked pepper and fresh granulated garlic a small amount of msg and spices.