How To make Sweet Short Biscuits For Shortbread
2 1/2 c A.P. flour-more if needed
1 t Salt
1/2 ts Soda
2 tb Sugar
1 c Buttermilk
6 tb Shortening
Sift flour, salt and soda and sugar together in med. mixing bowl. Mix in shortening with tips of fingers; add buttemilk and gently knead into a semi-stiff ball of dough. (Note: Add more flour if needed.) Lift dough onto well-floured work surface, knead JUST UNTIL SMOOTH and firm enough to handle. Roll or pat (preferred) to 1/2" thick, and cut with floured cutter, or with knife, or rim of drinking glass. Place biscuits on greased cookie sheet, and bake in preheated 400 F. oven for 10 to 15 min., or until brown.
How To make Sweet Short Biscuits For Shortbread's Videos
Easy Shortbread Cookies Recipe - Delicious Scottish Shortbread
Delicious, soft, melt in your mouth Scottish Shortbread Cookies are easy to make and only need five ingredients.
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???? Shortbread Butter Cookies Ingredients: Butter and Flour measurement has been updated
1 1/4 cups (300g) unsalted butter, softened (**mentioned 2 1/2 cups in the video but should be
1 1/4 cups)
3/4 cup (100g) powdered sugar
1 tsp vanilla extract
2 1/2cups (400g) all purpose flour (**mentioned 3 1/4 cups in the video but should be 2 1/2 cups)
3/4 cup (100g) corn starch
???? Shortbread Butter Cookies Instructions:
1. In a mixing bowl, add butter and sugar. Mix until pale yellow. Add vanilla extract and mix.
2. Sift in flour and corn starch. Mix everything together by hand until form a soft dough, knead for 2-3 minutes. Cover with plastic wrap and keep in the refrigerator for 30 minutes.
3. Preheat the oven to 320F (160C).
4. Remove dough from the fridge and press evenly in a baking pan (I used 8x8 pan) lined with parchment paper.
5. Measure 2.67 x 0.63 and score the dough with a cutter.
6. Poke holes into each cookies with a fork.
7. Bake in the oven for 40 minutes.
8. Remove and cool on a cooling rack.
9. Try the shortbread butter cookies with coffee or tea.
???? Check out my other videos:
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#buttercookies#cookies#shortbread#dessert#recipe
My Scottish Grandma's Famous Shortbread Recipe + Why I Flew to Florida for it!
Every year for Xmas my grandma made Scottish style shortbread cookies. This is my attempt at replicating them. I hope she likes them, let me know what you think in the comments!
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STAINLESS BENCH SCRAPER:
BOOS BLOCK CUTTING BOARD:
BREAD KNIFE:
ESCALI DIGITAL SCALE:
HALF SHEET PAN + RACK:
KITCHEN AID MIXER:
QUARTER SHEET PAN + RACK:
MY FAV STAINLESS BOWL:
SCOTTISH SHORTBREAD RECIPE
320g or 2 -2.5 CUPS AP FLOUR
110g or 1/2 CUP WHITE RICE FLOUR
110g or 1/2 CUP SUGAR
220g or 2 STICKS COLD BUTTER(16 TBSP) (cut into small cubes or grated on box grater)
3g SALT or 1/2 tsp
1. Combine flour, rice flour, butter, sugar, and salt in bowl of stand mixer or in medium mixing bowl
2. Mix on low speed for 3-4 minutes or until butter and flour are pebble like
3. Mix on medium speed for 10 more minutes or about 15 minutes in total or until dough is formed and is clearing the bowl as shown in video.
4. Once mixed, move dough over to half sheet pan lined with parchment paper
5. Press shortbread dough into a rough 9x7 or 20x17cm rectangle (roughly)
6. If you'd like perfect rectangles, perforate as shown in video, then score with fork
7. Bake at 275F or 135C for 45 mins to 75 mins depending on how crunchy you'd like.
45 mins will be soft and light, 75 mins will be crunchy and golden.
8. Take out and let cool 10 mins.
9 Cut along perforations while still hot...serve
CHOCOLATE CHIP SHORTBREAD VARIATION
320g or 2-2.5 CUPS AP FLOUR
110g or 1/2 CUP WHITE RICE FLOUR
55g or 1/4C. SUGAR
55g 0r 1/4C. BROWN SUGAR
3g or 3/4tsp VANILLA EXTRACT
220g or 2 STICKS (16 TBPS) COLD BUTTER (cut into small cubes or grated on box grater)
3g or 1/2 tsp SALT
115g or 4 OZ 70% CACAO CHOCOLATE
Follow recipe as before, add chopped chocolate after dough is clearing bowl.
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Scottish Shortbread Cookies Recipe|Homemade|Easy recipe
Easy and delicious homemade shortbread cookies recipe
Ingredients
Butter (85g)
Sugar (3 tablespoons)
Flour(7 tablespoons)
Milk powder (3 tablespoons)
Baking powder (1/2 teaspoon)
Vanilla essence (1 teaspoon)
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AFRICAN SHORTBREAD RECIPE. LEARN HOW TO MAKE NIGERIAN SHORTBREAD BISCUIT /COOKIES RECIPE THE SAME WITH GHANA DIGESTIVE SHORTBREAD RECIPE by Sarfo Baffoe ORIGINATED FROM SCOTLAND.
HERE I MADE THIS HOMEMADE SHORTBREAD RECIPE WITH ONLY 3 BASIC TRADITIONAL INGREDIENTS. HENCE HOW TO MAKE 3 INGREDIENT SHORTBREAD BISCUIT RECIPE. GHANA/NIGERIA........LIBERIAN SHORTBREAD RECIPE RELATED.
THIS SHORTBREAD RECIPE IS WIDELY EATEN AND ENJOYED BY THE WORLD, AND GHANA / NIGERIA IS NOT AN EXCEPTION. THIS HOMEMADE RECIPE TASTES SO DELICIOUS, EASY TO MAKE AND SAVES YOU A WHOLE LOT OF MONEY BUYING THE STORE SOLD SHORTBREAD, SERVE WITH ANY REFRESHING DRINK ESPECIALLY ON A HOT DAY.....YUUM.
STORE IN AIR TIGHT CONTAINERS FOR AS LONG AS YOU WISH.
????INGREDIENTS????
My 1 cup = 250ml
????
* 1 CUP ???? 130g CONFECTIONAL/POWDERED/ICING SUGAR
* 3 CUPS ALL PURPOSE FLOUR ???? 450g
* 3/4 CUP????90g CORN FLOUR ( OR EXTRA ALL PURPOSE FLOUR ????75g)
* 300g or 350G SOFTENED BUTTER
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3 Ingredient Shortbread Cookies - Easy and Delicious Shortbread Cookies
How to make buttery, melt in your mouth Shortbread Cookies using three ingredients you probably have in your pantry. Shortbread cookies are easy to make and taste divine.
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???? Shortbread Cookies Ingredients:
1 cup (16 tbsp, 230g) butter
1/2 cup (50g) powdered sugar
2 cups (250g) all purpose flour
2.5 inch cookie cutter
???? Shortbread Cookies Instructions:
1. Preheat the oven to 350F (177C).
2. Using a hand held or stand mixer, beat butter and powdered sugar until light and creamy. Add in flour and mix until mixture resemble crumb texture.
3. Knead the dough with hands until dough forms. Cover the dough with plastic wrap and keep it in the fridge for 30 minutes.
4. Lightly dust the work surface with flour, roll out the dough to a 1/4 inch thick rectangular shape. Using a cookie cutter (I used 2.5 inch round cookie cutter), cut into any shapes you like.
5. Place the cookies on a baking sheet lined with a silicone mat or parchment paper
6. Bake for about 16-18 minutes, or until cookies are pale golden brown.
7. Transfer to a wire rack to cool.
???? Check out my other videos:
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#shortbreadcookies #3ingredientscookies #buttercookies #cookies #baking #pastry #dessert #recipe
✅ AFRICAN SHORTBREAD RECIPE: AFRICAN SHORT BREAD BISCUIT RECIPE
AFRICAN SHORTBREAD RECIPE. LEARN HOW TO MAKE NIGERIAN SHORTBREAD BISCUIT /COOKIES RECIPE THE SAME WITH GHANA DIGESTIVE SHORTBREAD RECIPE by Sarfo Baffoe ORIGINATED FROM SCOTLAND.
HERE I MADE THIS HOMEMADE SHORTBREAD RECIPE WITH ONLY 3 BASIC TRADITIONAL INGREDIENTS. HENCE HOW TO MAKE 3 INGREDIENT SHORTBREAD BISCUIT RECIPE. GHANA/NIGERIA........LIBERIAN SHORTBREAD RECIPE RELATED.
THIS SHORTBREAD RECIPE IS WIDELY EATEN AND ENJOYED BY THE WORLD, AND GHANA / NIGERIA IS NOT AN EXCEPTION. THIS HOMEMADE RECIPE TASTES SO DELICIOUS, EASY TO MAKE AND SAVES YOU A WHOLE LOT OF MONEY BUYING THE STORE SOLD SHORTBREAD, SERVE WITH ANY REFRESHING DRINK ESPECIALLY ON A HOT DAY.....YUUM.
STORE IN AIR TIGHT CONTAINERS FOR AS LONG AS YOU WISH.
✳️LINKS TO ALL ITEMS USED IN VIDEO✳️
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✳️BOWLS ????
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✳️CUPCAKE ????PANS
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✳️DONUT CUTTER ????
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✳️HANDMIXER ????
✳️CAKE PANS SET ????
BOWLS ????
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STRAINER -
SPATULA -
MEASURING CUP -
????INGREDIENTS????
My 1 cup = 250ml
????
1 CUP CONFECTIONAL/POWDERED/ICING SUGAR
3 3/4 CUP ALL PURPOSE FLOUR
300 G SOFTENED BUTTER
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