How To make Swedish Spritz Cookies
1 c Butter or margarine
1/2 c Granulated sugar
1 Egg yolk
1 ts Almond extract
2 1/2 c All-purpose flour
Recipe by: Midwest Living, December 1994 Preheat oven to 375 degrees. In a mixing bowl, beat the butter and sugar with an electric mixer until fluffy. Add the egg yolk and almond extract; beat well. Beat or stir in the flour. Force the unchilled dough through a cookie press onto ungreased cookie sheets. Bake for 8 to 10 minutes, or until the edges are firm but not brown. Cool the cookies on wire racks. Penny Halsey (ATBN65B). Variations: For a nutty cookie, stir in 1/2 cup finely ground nuts with the flour. Toast the nuts before grinding,if you like. For a chocolate cookie, reduce the flour to 2 1/4 cups. Add an additional 1/4 cup granulated sugar and 1/4 cup unsweetened cocoa powder. Add the cocoa before adding the flour. If you like, dip the tops of the cookies in icing; then, sprinkle with chopped nuts or colored sugar. Or sprinkle on the decorative toppings before baking. For a marbled dough, alternately put about 1/4 cup of each color of dough in a cookie press. Or put some coloring on white dough and knead it a few times to marble; then place in the cookie press. -----
How To make Swedish Spritz Cookies's Videos
Jam Spritz Cookies - Best Recipe for Spritz Cookies
How to make Spritz Cookies (recipe below)
These jam spritz cookies are a twist on my Christmas spritz cookies only filled with strawberry jam. It's using my simple and easy no-fail recipe. Perfect at any time of the year, but also a great addition to your holiday cookies platter. These also make amazing gifts to family and friends.
Get the full recipe with progress pictures here -
You will need
Spritz Cookie Press - (this is the best)
Stand mixer -
Baking tray - baking tray
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How to Make Classic Spritz Cookies | Wilton
Learn how to make classic buttery spritz cookies using a cookie press and a variety of disks. Though these cookies are popular during the holidays, they're great year-round for any occasion! They can be made in a variety of shapes and sizes just by changing the discs on the press.
Setting Your Oven Temperature: 0:41
Preparing the Dough: 0:57
Coloring and Flavoring the Dough: 1:26
Using and Storing Spritz Dough: 1:46
Using Cookie Press: 2:20
Baking Cookies: 3:09
#SpritzCookies #ClassicSpritzCookies #WiltonBakes
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Read Our In-Depth Blog Post on How to Make Spritz Cookies:
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Holiday Shortbread Spritz Cookies Recipe
I'll show you how to make some delicious holiday shortbread spritz cookies. These are one of my favourite Christmas cookies I have been making for many years, and they are always a hit. Authentic shortbread cookie recipe, piped from a piping bag, using the Wilton 1M tip, and then adorned with green and red candied cherries give it that real holiday feel !
Season's Greetings ! :-)
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Kitchen Art's Living series #9: Cream Cheese Spritz Cookies
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Recipe:
These beautiful and delicious cookies are our gift for you this Tet occasion. Everyone will love them for sure!
How to Make Spritz Cookies | My Favorite Holiday Cookies!
Festive and fun Spritz Cookies! This classic Christmas cookie uses a cookie press to create beautifully designed cookies with ease. You can make these cookies in all sorts of shapes, sizes, and colors and decorate them with festive sprinkles. Perfect for holiday gifting! You don't need a cookie press to make these either! Any by the way, you can create beautiful spritz cookies without a cookie press, it's super-easy and they'll still look perfect.
RECIPE:
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Spritz Cookies Recipe
How to make Spritz cookies with a cookie press! these are a holiday favorite that you will love - so buttery! Get the printable recipe here:
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