How To make Spicy Spritz Cookies

The Best Spritz Cookie Recipes, Melt in Your Mouth Buttery

These melt in your mouth spritz cookies are easy to make. If you haven’t had a spritz cookie before they are like a sugar cookie but more buttery. Perfect for a holiday cookie plate or made for an after school treat.

Because they spread very little, you can make a lot on one cookie sheet too. So your baking time is less. They are so tender and delicious it’s hard to stop at just one.

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Gingerbread spritz cookies = afternoon snack

Gingerbread spritz cookies = afternoon snack, Gingerbread spritz cookies = afternoon snack

How to Make Spritz Cookies!! Classic Spritz Cookie Recipe

Learn how to make classic spritz cookies! Including how to use both new and old cookie presses. These cookies are slightly crunchy, buttery, not too sweet and absolutely, the most addicting cookies you will ever have! They are a tradition on many holiday tables but many folk have problems making them. Let me take all the guess work out of it!

What you'll need:
2 sticks (1 cup) unsalted butter, softened
2/3 cup granulated sugar
2 large egg yolks
2 tsp milk
2 tsp vanilla extract
1/2 tsp almond extract
2-1/4 cups all-purpose flour
1/4 tsp salt

Cream together butter and sugar in a large bowl until creamy. Add in wet ingredients and mix well. Add in flour and salt and mix to combine. Color the dough if you wish to do so or leave it plain. **DO NOT REFRIGERATE DOUGH** Put into a cookie press and press out onto an ungreased, room temp cookie sheet. Decorate if desired with colored sugar, dragees, nonpareils, sprinkles, etc. Bake in a preheated 350*F oven for 9-11 minutes or until done but not browned. Let cool a few minutes on the cookie sheet and then remove to a wire rack to cool completely. Let cookie sheet cool before pressing out more cookies. If using a new press, makes 7-8 dozen cookies. If using an old press, makes 3-4 dozen cookies. Store in an airtight container. Enjoy!

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Spritz Cookies

Crisp and buttery, classic spritz cookies taste like a cross between sugar cookies and shortbread. Each bite melts in your mouth, and it's far too easy to keep eating one after another! 

☞ Find the full recipe here:

These cookies are made with five basic ingredients, and you can add food coloring to make them as festive or simple as you'd like. Colored sanding sugar finishes off the cookies and adds a delightful crunch that complements the buttery cookie dough perfectly. They are incredibly buttery and crisp like shortbread, but they melt in your mouth just like soft sugar cookies. No holiday dessert table is complete without a heaping plate of these festive spritz cookies! 

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☞ How To Measure Flour:

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Spritz Cookies with Vanilla: A Delicious and Aromatic Holiday Recipe.

In this video, we will show you how to make a batch of delicious and buttery spritz cookies. These cookies are a holiday classic, and are perfect for gifting or serving at a cookie exchange. Follow along with our step-by-step instructions to learn how to make this delicious and festive cookie recipe

Ingredients:
8 ounces butter (1 cup)(226 gr) room temperature
2 1/4 cups all purpose flour (300 gr)
3/4 cups sugar (150 gr)
1 large egg room temperature
1/2 tsp salt
2 tsp pure vanilla extract
Gel food coloring (optional)

Directions:
Step#1- In a large bowl cream the butter with sugar and salt until light and fluffy. You can use an handheld mixer or stand up mixer.
Step#2- Add the egg and continue beating until fully incorporated. Add the vanilla and mix.
Step#3- Slowly add a 1/4 of the flour and mix. Now slowly add the remaining flour but use a spatula to incorporate. You’ll get a soft dough that resembles children play-doh. You can divide dough and add food coloring for desired color.
Step#4- Fill your cookie press as per instructions on your specific model.
(Usually one press equals one cookie).
Step#5- Press cookie on an unlined and ungreased cookie sheet. The dough needs to stick to sheet as you press them out.
Step#6- Bake at 350 degrees Fahrenheit (180 degrees Celsius) for 8 to 10 minutes. The edges should be slightly golden. Don’t overcook.
Step#7- To decorate cookie you can lightly brush with corn syrup or maple syrup and add sprinkles.

Enjoy!

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Spritz Cookies 2 Ways | How To Make Spritz Cookies | Homemade Christmas Cookie Dough Recipe

Christmas cookies are a must have every year. Spritz cookies are a great Christmas cookie that isn't too sweet. While these didn't turn out as expected because the cookie press broke (twice) it's a great recipe for a delicious Christmas cookie

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Ingredients:
1 1/2 cups (3 sticks) unsalted butter, softened
1 cup sugar
1 large egg
2 to 4 tablespoons milk
2 teaspoons vanilla extract
3/4 teaspoon almond extract
3 1/2 cups all purpose flour
1 teaspoon baking powder
a pinch of salt


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