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How To make Strawberry Pecan Pie

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1 1/2 cups Sugar
1/4 cup All-purpose flour
1 teaspoon Ground nutmeg
1 teaspoon Ground cinnamon
2 cups Fresh strawberries

chopped
1 cup Pecans :

chopped
Pastry for double-crust 9" p 1 tablespoon Butter or margarine -- 1-2 tbl
Recipe by: TASTE OF HOME In a bowl, combine sugar, flour, nutmeg and cinnamon. Add strawberries and pecans; toss gently. Line pie plate with bottom crust. Add filling; dot with butter. Top with a lattice crust. Bake at 375 degrees for 50 minutes or until crust is golden brown and filling is bubbly.

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