How To make Strawberry Apple Frost
1 c Yogurt, plain
1 c Strawberries; very ripe
-reserve 2 whole strawberry 1/3 c Apple juice; no sugar added
Artificial sweetener; equal -to 2 tsp 1 ts Sugar
1 ts Vanilla extract
4 -Ice cubes
Combine all ingredients except reserved berries in blender container; process until frothy. Divide into 2 stemmed glasses; garnish each serving with a strawberry. Per serving: 134 calories, 4 g. protein, 4 g. fat; 19 g. carbohydrate, 53 g. sodium SERVES: 2 SOURCE: _Weight Watchers 365-Day Menu Cookbook_
How To make Strawberry Apple Frost's Videos
Strawberry cake with chocolate frosting | Food From Portugal
Do you like strawberries and chocolate? Combine these two ingredients in this delicious strawberry cake with chocolate frosting. Get the recipe here:
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Apple Spice Cake with Cream Cheese Frosting
In this video, you will see how to make Apple Spice Cake with Cream Cheese Frosting.
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Ingredients:
Apple Spice Cake
1 cup all-purpose flour, sifted
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon ginger
1/3 cup canola or vegetable oil
1/2 cup sugar
1/2 cup light brown sugar
1 egg
1 egg yolk
1/2 cup unsweetened applesauce
1/4 cup sour cream
1 teaspoon vanilla extract
2 medium apples (washed and grated, peeled too if you like)
Cream cheese frosting
4 ounces cream cheese, softened
4 tablespoons butter, softened
2 cups powdered sugar, sifted
1/4 teaspoon vanilla extract
Strawberry Fruit Cake - Cream cheese frosting - Fault line - Fresh Roses flowers design - Gold foil
#strawberrycake #freshfruitcake #faultlinecake #freshflower #freshrosef
Ingredients
=========
1 cup or 120g Maida
2 tdp Baking powder
1/4 tsp Baking soda
1/4 tsp Salt (skip if using Salted butter)
100g Strawberries (cleaned and crushed)
55g or 1/4 cup Butter/Oil/Mix
100g or 1/2 cup Sugar
60g or 1/4 cup Hung curd
1/2 tsp Vanille
1/2 tsp Strawberry essence
50ml Milk (use as needed to adjust consistency)
For Compote
===========
500g Strawberries
1/4 cup Sugar
Juice of 1 lemon
For cream cheese frosting
=====================
150g Cream cheese
100g Butter
320g Icing sugar
Mandala cake
Pikachu cake
Sonic face cake
Strawberry compote
Cream cheese frosting
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Easy Apple Turnover Recipe | Simple Glaze for Apple Turnovers
Homemade Apple Turnovers with a filling that tastes like Apple Pie recipe in flaky puff pastry dough. This is one of the easiest apple desserts and can even be made ahead.
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APPLE TURNOVER INGREDIENTS:
►1 lb puff pastry (2 sheets)
►1 Tbsp all-purpose flour for dusting
►1 1/4 lb Granny Smith apples (3 medium)
►1 Tbsp unsalted butter
►1/4 cup brown sugar lightly packed
►1/2 tsp ground cinnamon
►1/8 tsp salt
►1 egg+ 1 Tbsp water for egg wash
FOR THE GLAZE:
►1/2 cup powdered sugar
►1-2 Tbsp heavy whipping cream
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How to make Apple Cupcake and Caramel Frosting | Apple cupcake recipe | Spoorthy Cuisine
Apple cupcake and caramel frosting is a very simple and easy recipe to make at home. This makes the perfect Fall recipe and the best way to use the apples during that time. Apple cupcakes will taste good even without the caramel frosting recipe in this video. Caramel frosting definitely adds on as a presenting element to take to the parties or make it for a special occasion.
For the detailed recipe and written instructions, click the link below;
Apple Cupcake
Eggs- 2
Vanilla extract- 1 tsp
Sugar- 1/2 cup
Canola oil- 1/2 cup
Grated apple- 1/2 cup
Salt- 1/4 tsp
Baking powder- 1 tsp
Baking soda- 1/2 tsp
All-purpose flour- 1 cup
Caramel Frosting
Creme cheese- 4 ounces
Butter- 4 tbsp
Caramel sauce- 1 1/2 tbsp
Powdered sugar- 2 1/2 cups
1. Separate 2 eggs whites and yellow into two separate bowls.
Beat the egg whites that are saved in another bowl for 5 to 6 minutes on a medium to high speed. Egg whites should form soft peaks
2. Add 1 tsp of vanilla extract to egg yolks. Beat it for a few seconds.
3. Add half a cup of sugar and continue to beat.
4. Add half a cup of oil and beat for an additional few seconds.
5. Add in half cup grated apples while continuing the beating process.
6. Sift the dry ingredients into the yolk mixture with a sifter on the top of the batter.
7. Add the all-purpose flour, salt, baking powder, and baking soda.
8. Now gently fold in egg whites to the yolk mixture with the help of a spatula.
9. Line the cupcake pan with liners and scoop about 4 tbsp of batter into each one.
10. Bake at 325 F for 30 minutes.
11. Place the cupcakes in the cooling rack for at least 30 minutes.
Caramel Frosting
1. Set the creme cheese and butter on the countertop for about an hour or two to let it come to room temperature.
2. Blend the creme cheese (4 ounces) and butter (4 tbsp)together until smooth with the help of a hand mixer or a stand mixer.
3. Add caramel sauce (1 1/2 tbsp) and let it combine well.
4. Add 2 1/2 cups powdered sugar (confectionary sugar) 1/2 cup at a time and continue to beat the frosting until a smooth creamy texture is attained.
5. Fill the frosting in a pastry bag and decorate the cupcakes.
6. Use 1 M Wilton tip for the swirl design as shown in the video.
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This is a very easy recipe and one of the best ways to use fresh apples. This recipe yields moist, light, and fluffy cupcakes.
This recipe also comes out good when it is made into a pound cake. It is a perfect tea time snack or a morning breakfast muffin without the creme.
⏱️TIMESTAMPS⏱️
0:00 Intro
0:10 Ingredients list
0:14 How to make the apple cupcake batter
1:38 Baking the cupcakes
1:48 Making Creamcheese frosting
2:17 Getting a piping bag ready to frost the cupcakes
2:46 Final presentation of cupcakes
MORE DESSERT RECIPES:
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STRAWBERRY BUNDT CAKE
CHANDRAHARA
MANGO CAKE
CRANBERRY ORANGE BUNDT CAKE
FUNFETTI CAKE
VANILLA BUTTER CAKE
#spoorthycuisine #applecupcakes #caramelfrosting
Thank you for watching the video How to make Apple Cupcake and Caramel Frosting | Apple cupcake recipe | Spoorthy Cuisine
Silky BUTTERCREAM icing in 1 MINUTE │ Frosting recipe for cupcake PIPING & cakes
Hey everyone! Today I'm going to be sharing my 1 minute buttercream frosting recipe. This easy recipe gives you SILKY SMOOTH icing that is not only perfect for piping onto cupcakes or decorating cakes, but it TASTES INCREDIBLE too!
Full ingredients list below :)
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INGREDIENTS LIST:
- 1 cup (230g) softened unsalted butter
- 2 cups (260g) icing sugar
- 1 tablespoon milk
- 1 teaspoon flavoring of choice (e.g. vanilla extract/essence)
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