How To Make STUFFED SHELLS | Beef And Cheese Stuffed Shells | Simply Mamá Cooks
Today I am cooking at home and making cheese and ground beef stuffed pasta shells. These cheesy meat filled jumbo pasta shells are easy to make and great for dinner.
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.
#cookingathome #stuffedpastashells
???? My Tex-Mex COOKBOOK HERE????
????MERCHANDISE HERE ???????? ????
????FOLLOW ME ON
INSTAGRAM ????????
TIKTOK ????????
______________________________
0:00 Intro
0:12 Cook Ground Beef
1:15 Prep Pasta Shells
2:16 Making The Filling
3:54 Assemble And Bake
_______________________________
⭐️ COOKWARE VIDEO
???? PRINTABLE RECIPE
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.
Lusso Calma E Volutta by Botegga Baltazar, Courtesy of
Cheesy Stuffed Pasta Shells Recipe
Ground Beef And Cheese Pasta Shells Recipe
Stuffed Shells Recipe
Extra Cheesy STUFFED SHELLS RECIPE
Ricotta cheese Stuffed Shells are the perfect dinner and it's a family favorite. See how easy it is to make stuffed pasta shells.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
STUFFED PASTA SHELLS INGREDIENTS:
►20 jumbo pasta shells, cooked to package instructions
►1/2 medium onion, chopped
►3 garlic cloves, minced
►1 tsp salt, divided
►1/2 tsp freshly ground black pepper, divided
►1/4 tsp dried oregano
►3 cups marinara sauce
►15 oz ricotta cheese
►1 large egg
►1/3 cup parmesan cheese
►3 cups shredded mozzarella cheese, divided (8 oz by weight)
►1/4 cup parsley, plus more to garnish
???? PRINT RECIPE HERE:
JUMBO PASTA SHELLS: (affiliate)
⏱️TIMESTAMPS⏱️
0:00 Intro
0:41 How to cook pasta shells
1:31 How to make tomato sauce
3:08 How to make the cheese filling
4:04 How to stuff shells
4:36 How to bake pasta shells
5:42 Taste test
⭐️TOOLS, USED IN THIS VIDEO (affiliate):
►Steel Disher:
►13x9 Baking Dish:
►Oven Mitten:
►White Duch Oven:
►Bamboo Soup Ladle:
►Salt & Pepper Grinder Set:
►Glass Mixing Cups:
►Flexible Food Scraper:
ALWAYS IN MY KITCHEN (affiliate):
►Mk4 Thermometer:
►My Favorite Cutting Board:
►Hand Mixer:
►Favorite Blender:
►Food Processor:
►Glass Bowls:
►Kitchen Scale:
►Glass Storage Containers:
►Knife Block Set:
►Our Dinnerware Set:
►My White Apron:
FOLLOW ME:
►INSTAGRAM:
►FACEBOOK:
►PINTEREST:
CONNECT:
►WEBSITE:
►ALL MY RECIPES:
????Fan Mail:
Natasha's Kitchen
PO Box 161
Meridian, ID 83680
USA
#natashaskitchen #pasta #dinner
Cajun Chicken Alfredo Stuffed Pasta Shells | How To Make Spinach Stuffed Shells Alfredo
Cajun Chicken Alfredo Stuffed Shells | How To Make Cajun Chicken Stuffed Shells
Ingredients
1/2 box jumbo shells
2 chicken breast
2 cups fresh spinach
8 oz. mozzarella cheese
4 oz. cream cheese
freshly grated parmesan cheese
1 tsp sazon
1 tsp Cajun seasoning
4 oz. fire roasted tomatoes
1 tsp garlic powder
salt and pepper to taste
16 oz. heavy cream
spinach stuffed shells recipe,spinach stuffed shells without ricotta,spinach stuffed shells with meat sauce,spinach stuffed shells with alfredo sauce,spinach stuffed shells alfredo,stuffed shells spinach and ricotta,spinach artichoke stuffed shells,chicken and spinach stuffed shells,stuffed shells with spinach and meat,salmon and spinach stuffed shells,sausage and spinach stuffed shells,spinach and artichoke stuffed shells,chicken bacon spinach stuffed shells
If you like this video and would like to see more don't forget to like, share, and subscribe and hit the bell for a notification of the latest video.
====================================================================
Clicking this link to become a member of Island Vibe Cooking.
Check Out My Husband's Cooking Channel
Check Out My Amazon Store
Check out my Haitian Creole channel!
====================================================================
Personal Instagram page @rose_demesier
Follow us on IG @IslandVibeCooking
Like our Facebook Page @IslandVibeCooking
====================================================================
Production Tech:
Canon EOS M50
Lense 50 mm
Neewer camera field monitor
Microphone: Rode Wireless Go
For business inquiries:
Email: islandcookinginfo@gmail.com
Send me stuff..
Island Vibe Cooking
PO BOX 223063
West Palm Beach FL 33422-3063
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission.
How to Make STUFFED SHELLS PASTA Like an Italian
????SUBSCRIBE TO MY YOUTUBE CHANNEL (IT’S FREEEEEE ;-)
Stuffed shell pasta (or conchiglioni) is a favourite in Italian homes for Sunday lunch! Seashell shaped pasta filled with creamy ricotta, tasty spinach and a hint of nutmeg is just the start of this dish…my tip is to use fresh buffalo mozzarella on top to give this baked dish a serious edge. In just 30 minutes you can make this recipe and it will likely be devoured in 3.
???? Follow this link to read and print the written recipe:
#stuffedshell #stuffedshells #stuffedshellpasta
===============================================
????Share it with your FOODIE friends on FACEBOOK
????Check out my website to get more recipes
????Join my Small Group Private Italian Tour and discover the secret gems of Italy with me. Check out the itinerary and make sure you book asap (Only 10 spots available)
????LIKE Vincenzo’s Plate ON FACEBOOK
????FOLLOW ME ON INSTAGRAM @vincenzosplate
✔LIKE, SHARE and COMMENT on my videos please. It really means a lot to me.
=========================================================
⏱️⏱️TIMECODES⏱️⏱️
0:00 Introduction to Stuffed Shell Pasta
0:41 Welcome to Vincenzo's Plate
1:16 Ingredients to Make Stuffed Shell Pasta with Ricotta and Spinach
2:45 Tomato Sauce for Stuffed Shells
3:55 How to Cook the Shell Pasta
4:33 Spinach and Ricotta Filling
8:58 How to assemble the Stuffed Shell Pasta
11:43 Bake the Stuffed Shell
13:35 Time to Eat the Stuffed Shell Pasta, E ora si Mangia
=========================================================
Check out these PLAYLISTS:
????COOKING WITH MY FAMILY:
????PASTA RECIPES:
????PIZZA RECIPES:
????MAIN COURSE RECIPES:
????DESSERT RECIPES:
✔LIKE, SHARE and COMMENT on my videos please. It really means a lot to me.
=======================================================
???? #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one #videorecipe at a time that you don’t need to be a professional #chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own #kitchen whilst having a laugh (and a glass of vino!).
How to Make Stuffed Shells
Easy, cheesy Stuffed Shells that can be assembled and in the oven in a matter of minutes.
↓↓↓↓↓CLICK FOR MORE↓↓↓↓↓
Full Printable Recipe:
Mixing Bowls (Affiliate Link) :
Magnetic Measuring Spoons (Affiliate Link):
Ingredients
20 jumbo shells¹
3 cups marinara sauce² (719ml)
For Filling:
15 oz ricotta cheese (425g)
2 cups shredded mozzarella cheese divided (226g)
1/3 cup grated parmesan cheese plus additional for topping, if desired (60g)
4 oz cream cheese softened (113g)
1 large egg lightly beaten
2 Tablespoons fresh parsley finely chopped (or 2 teaspoons dried)
½ teaspoon dried oregano optional
½ teaspoon sea salt
½ teaspoon ground pepper
1 large garlic clove pressed
Instructions
00:00 Introduction
00:23 Preheat oven to 350F (175C)
00:27 Prepare Shells according to package instructions, but boiling one minute less than instructed on package. Drain, allow to cool several minutes, then separate and place on a baking sheet while you prepare your filling. While the shells are boiling, I’ll usually start preparing my pan and making my filling:
01:26 Prepare filling by stirring together ricotta cheese, 1 ½ cups mozzarella cheese (170g), ⅓ cup parmesan, cream cheese, egg, parsley, garlic, oregano, salt, and ground pepper until well-combined.
03:15 Lightly butter the sides and bottom of a 9x13 casserole dish. Layer with several spoonfuls of marinara sauce (just enough to lightly coat the bottom).
03:57 Portion into prepared shells by heaping spoonful.
04:23 Evenly spoon remaining marinara sauce over stuffed shells. Top with remaining ½ cup mozzarella cheese (56g) and a sprinkle of grated parmesan (if desired).
04:56 Lightly spray one side of a piece of foil with cooking spray and loosely place foil (spray side down) over stuffed shells. Transfer to 350F (175C) oven and bake for 20 minutes, covered, then remove foil and continue to bake an additional 5-10 minutes.
05:33 Enjoy!
Notes
¹You will only need 20 shells for this recipe, but I usually boil a few extra in case some tear
²You can use store-bought marinara sauce or you can use my homemade marinara sauce recipe (better option!!). My recipe makes 3 cups, so you will use all of it for these Stuffed Shells.
Facebook:
Instagram:
Pinterest:
Email List:
DISCLAIMER: This video description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This help support the channel and allows us to continue to make videos like this. Thank you for the support!
This Is How I Make My CHEESY LASAGNA STUFFED SHELLS, You Won’t Believe How Easy It Is!!!
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to share with you how to make the best Lasagna Stuffed Shells now let me tell you, your love ones are going to fall in loooove with this recipe, specially if they are pasta lovers like myself! ☺️Keep in mind, like every recipe and every household,are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! ????
????ALL OF MY FAVORITE ITEMS/KITCHEN ESSENTIALS CAN BE FOUND ON MY AMAZON STOREFRONT ????
pots & pans using atm Ourplace Website -
Always Pan -
Perfect Pot -
blender- Vitamix A3500
‼️‼️‼️For any other recipe just type in Cooking Con Claudia, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments ????
Tip ‼️⚠️you can use your favorite store bought marinera sauce as well
I M P O R T A N T ⚠️
The hatch chiles is just to add a little kick, there is different levels of spice it’s up to you if you want your sauce to be spicy or not ???? you can also use bell pepper
ingredients:
1/2 lb jumbo shells
1lb ground beef or Italian sausage
2 tbsp fresh parsley
2 tbsp fresh basil
1/2 small white onion
2 minced garlic cloves
8 oz tomato sauce
8 oz crush tomatoes
4 is hatch green peppers
1/2 cup water
1 1/2 tsp sugar
Salt I used 1 1/4 tsp
1 tsp black pepper
1 tsp oregano
Cheese mixture
15 oz ricotta cheese
8 oz mozzarella cheese
1 cup shredded parmasan cheese
1 egg
1/4 cup fresh parsley
Salt I used 1/2 tsp
Black pepper u used 1 tsp
1 serving of love ????
Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate ????
TIKTOK: tiktok.com/@cooking.con.claud
IG: cooking_con_claudia
Fb: Cooking with Claudia
Business Inquires Only: claudia.regalado91@gmail.com
Recipes in Spanish :
#stuffedshells #pasta #lasagna