How To make Turkey Stuffed Shells
1 c Diced Onion Divided
1/2 c Diced Carrot
1 lb Raw Ground Turkey
2 tb Flour
Salt & Pepper, 1/2 ts Oregano
1/2 ts Red Pepper
1/2 c Burgendy OR Dry Red Wine
1/4 c Parmesan Divided
1 cn (14 Oz.) Tomatoes,
Undrained & Chopped 16 Cooked Macaroni Shells
Coat A Skillet Cooking Spray. Place Over Medium Heat Until Hot. Add 1/2 C. Onion & Carrot; Saute 5 Min. Add Turkey; Cook 5 Min. OR Until Turkey Is Browned. Drain; Wipe Skillet Dry With Paper Towels. Return Turkey To Skillet. Add Flour, 1/4 t. Salt, 1/4 t. Pepper, Oregano, Dried Red Pepper Flakes, & Red Wine. Stir Well. Cook 4 Min. OR Until Thickened, Stirring Constantly. Add 2 T. Cheese; Stir Well. Place Mixture in A Bowl; Let Cool. Coat Pan With Cooking Spray & Place Over Medium Heat Until Hot. Add Remaining 1/2 C. Onions; Saute 3 Min. Add Tomatoes, 1/4 t. Salt, 1/4 t. Pepper. Cook 7 Min, Stirring Occasionally. Stuff Each Shell With 3 T. Turkey Mixture. Our Half Of Sauce in Bottom Of An 8-Inch Round Baking Dish. Arrange Shells Over Sauce; Spoon Remaining Sauce Over Shells. Cover And Bake At 350 For 30 Min. Sprinkle With Remaining 2 t. Cheese. About 187 Cal. Per 2 Shells & 3/12 T. Sauce. (Pro. 14.8, Fat 6.4, Carb. 17.7, Chol. 38, Sodim 248, Cal. 77)
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1/4 cup Parsley chopped
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8 oz shredded 2% mozzarella cheese (divided)
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Turkey Stuffed Shells
Looking for a feel good family meal. Your family will love the savory sauce and flavorful filling. They will definitely go back for a second helping.
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Ingredients
1/2 box jumbo shells
2 chicken breast
2 cups fresh spinach
8 oz. mozzarella cheese
4 oz. cream cheese
freshly grated parmesan cheese
1 tsp sazon
1 tsp Cajun seasoning
4 oz. fire roasted tomatoes
1 tsp garlic powder
salt and pepper to taste
16 oz. heavy cream
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How to make Stuffed Shells (Turkey and Spinach)
If you're looking for a simple recipe for stuffed shells using ground turkey then you've come to the right place. Follow my easy and delicious recipe that can be thrown together in no time!
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How to Make Thanksgiving Leftover Stuffed Shells | Turkey Recipes | Allrecipes.com
Get the recipe for Thanksgiving Leftovers Stuffed Shells at
Clear out your Thanksgiving leftovers with this delicious and tempting pasta comfort food dish. First mix together turkey and leftover stuffing with cream cheese, Parmesan cheese and mayo, then stuff everything into jumbo pasta shells. Settle them into a casserole dish and douse with gravy and mozzarella cheese. Thanksgiving begins all over again when you pull this dish hot from the oven all browned, bubbly and full of flavor.
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Turkey Artichoke Stuffed Shells
We love this dish! It's super tasty and can easily be days, weeks or even months beforehand (and frozen). Just throw it in the oven and it's done!
Although it's not the quickest dish to make, you can easily double or even triple this recipe and make a huge batch that can be frozen for later.We recommend using single-use foil containers see clean up is super simple and anytime a neighbor or friend needs a helping hand, we pull on out of the freezer and let them enjoy!