How To make Spicy Cajun Shrimp
Ingredients
1/3
cup
butter or margarine
1 1/2
teaspoon
garlic, minced
1
teaspoon
worcestershire sauce
1
teaspoon
cayenne
1/2
teaspoon
black pepper
1/2
teaspoon
salt
1/2
teaspoon
crushed red pepper
1/2
teaspoon
dried thyme, crushed
1
teaspoon
dried basil, crushed
1/2
teaspoon
dried oregano, crushed
1
each
large tomato, diced
1
pound
medium shrimp, peeled, deveined
1/4
cup
beer, room temperature
3
cup
cooked rice
Directions:
In large skillet over high heat, combine margarine, garlic and worcestershire sauce; add seasoning and herbs. When margarine is melted, add tomato and shrimp. Cook for 2 minutes, stirring evenly. Add beer and cover; cook for 1 minute longer or until shrimp are pink. Serve over rice.
How To make Spicy Cajun Shrimp's Videos
CAJUN PRAWNS | Chef Obang
CAJUN PRAWNS
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Creamy Cajun Shrimp | Quick & Easy
Hey guys! This is a quick video showing you how I make my Creamy Cajun Shrimp. This dish can be used as a side dish, mixed with your favorite pasta, or even be used as a steak topper.
Enjoy!
Check out more recipes here:
Rasta Pasta
Boneless Curry Chicken
Potato Salad
Ingredients
1 package of shrimp
¼ tsp salt
¼ tsp black pepper
¼ lemon pepper seasoning
½ tsp garlic powder
¼ tsp onion powder
1 tsp paprika
1 tsp seafood seasoning
2 tbsp oil
2 tbsp butter
4 cloves garlic chopped
½ onion chopped
1 sweet pepper (any colour)
¼ cup white wine
1 chicken bouillon cube
1 ½ cups cream
2 tbsp Cajun seasoning
2 tsp paprika
Parsley
SPICY CAJUN SHRIMP WITH GARLIC BUTTER SAUCE
This spicy cajun shrimp is made with corn on a cob, potatoes, sausage and hot savory garlic butter sauce. It’s delicious and finger licking good. I made a lighter-healthier version. It is easy to make and so much cheaper than eating out. You can put as many corn and potatoes as you like. Lol
The sauce is perfect for crawfish as well. It’s a must try this recipe!
2 lbs shrimp 907g
2 Andouille sausages-thick sliced
2 Ears corn fresh or frozen-cut in half
4 Baby potatoes
1 1/2-2 tbsp cajun seasoning
2 tbsp cayenne pepper or paprika if you don't like it so hot
2 tbsp Chicken bouillon
1 tbsp lemon pepper
1 tbsp garlic powder
2 heads garlic-chopped
1 stick butter
3/4 cup water or olive oil
Boil potatoes and corns for 15-20 minutes or until potatoes folk tender.
If you want it more rich and buttery use 2 sticks of butter instead of water.
Cajun seasoning can be salty-add a little at a time and taste the sauce.
HOW I MAKE MY CAJUN SHRIMP BOIL
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how to make our favorite shrimp boil recipe, this is the way ME and MY FAMILY enjoy it and I hope you enjoy it as well is seriously super delicious and soooo easy to make ☺️ I have done it different ways and let’s just say this is the best!
???? keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste, I really hope you enjoy it as much as me and my family do, and as always if you do please forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel please hit that subscribe button so you can be part of our family!!!!!! ????
Pots and pans are from Calphalon
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Ingredients:
2.5 lbs large shrimp
1 lb sausage
1 lb baby potatoes
Corn on the cob
Crab boil in bag
1 onion
1 lemon
5 sticks of unsalted butter
2 tbsp Cajun seasoning
2 tbsp salt
Infused butter:
2 heads of garlic(minced)
1/4 cup paprika
2 tbsp old bay seasoning
2 tbsp Cajun seasoning
3 tbsp lemon pepper
3 tbsp cayenne pepper
1 tbsp sugar
1 lemon
1 cup broth
1 serving of love ????
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Best Cajun Shrimp & Sausage Pasta #shorts
Cajun Shrimp & Sausage Pasta
(Would you Try this??)
•
Ingredients -
1 Lb Shrimp
3 Andouille Sausages
1 1/2 Tsp Oregano
1 Tsp Garlic Powder
1 Tsp Onion Powder
1 1/2 Tsp Paprika
1 Tsp Red Chili Flakes
1/2 Tsp Black Pepper
1/2 Tsp Italian Seasoning
1 Tbsp Cajun Seasoning
Pinch of Salt
—————————————————
Sauces
1 1/2 Pint Heavy Cream
1 Pkg Noodles (I used Mafaldine)
3 Cloves Garlic
Half Onion
1 Bell Pepper
1 Cup Mozzarella/ Italian Blend Cheese
————————————-
SPICY CAJUN SHRIMP. Recipe
RECIPE
*SPICY CAJUN SHRIMP
5 Tbsp Butter
3 Tbsp Garlic
1/2- 1 Tbsp Parika
1 Tbsp Hot Chili Powder
1 Tsp Ground Ginger
1 Tbsp Brown Sugar
1 Tbsp Fish Sauce
15-16 Shrimps
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