How To make Spicy Cajun Shrimp
Ingredients
1/3
cup
butter or margarine
1 1/2
teaspoon
garlic, minced
1
teaspoon
worcestershire sauce
1
teaspoon
cayenne
1/2
teaspoon
black pepper
1/2
teaspoon
salt
1/2
teaspoon
crushed red pepper
1/2
teaspoon
dried thyme, crushed
1
teaspoon
dried basil, crushed
1/2
teaspoon
dried oregano, crushed
1
each
large tomato, diced
1
pound
medium shrimp, peeled, deveined
1/4
cup
beer, room temperature
3
cup
cooked rice
Directions:
In large skillet over high heat, combine margarine, garlic and worcestershire sauce; add seasoning and herbs. When margarine is melted, add tomato and shrimp. Cook for 2 minutes, stirring evenly. Add beer and cover; cook for 1 minute longer or until shrimp are pink. Serve over rice.
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A spicy marinated shrimp recipe that feeds a crowd and is ready in 30 minute. The recipe includes a homemade Cajun spice blend if you don't want to buy prepared Cajun spice. Here's a ink to the recipe:
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New Orleans Spicy Shrimp
NEW ORLEANS SPICY SHRIMP / Chef Kendra shows you how to make New Orleans Spicy Shrimp! This really quick and easy shrimp dinner takes mere minutes and taste fantastic.
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New Orleans Spicy Shrimp
Ingredients
1 Pound of medium or large shrimp, deveined, peeled and clean
2 Tablespoon olive oil
2 teaspoons sweet paprika
1 teaspoon dried thyme
1 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon cayenne pepper
Cooked, hot rice
►FOR COMPLETE RECIPE GO HERE:
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Full recipe here:
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Hey guys! This is a quick video showing you how I make my Creamy Cajun Shrimp. This dish can be used as a side dish, mixed with your favorite pasta, or even be used as a steak topper.
Enjoy!
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Potato Salad
Ingredients
1 package of shrimp
¼ tsp salt
¼ tsp black pepper
¼ lemon pepper seasoning
½ tsp garlic powder
¼ tsp onion powder
1 tsp paprika
1 tsp seafood seasoning
2 tbsp oil
2 tbsp butter
4 cloves garlic chopped
½ onion chopped
1 sweet pepper (any colour)
¼ cup white wine
1 chicken bouillon cube
1 ½ cups cream
2 tbsp Cajun seasoning
2 tsp paprika
Parsley
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1 1/2 cup rice
20-25 large shrimp
16 oz mild Italian sausage
1 tsp Italian
1 tsp chili powder
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon lemon pepper
1/4 teaspoon cumin
1/2 half teaspoon paprika
1/2 teaspoon pepper
1 cup chopped onion
1/4 cup chopped celery
1 cup bell peppers mixed
36 oz chicken broth
4 tablespoons butter
1/2 cup heavy cream 2 bay leaves
1 tablespoon minced garlic
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