How To make Sourdough Pancakes 5
3 ea Large Eggs, Well Beaten 1 ts Baking Soda
1 c Sweet Milk 2 ts Baking Powder
2 c Active Starter 1 1/2 ts Salt
1 3/4 c Unbleached Flour 1/4 c Sugar
Beat eggs. Add milk and starter. Sift together the flour, soda, baking powder, salt, and sugar. Mix together. Drop onto hot griddle by large spoonsful. NOTE: If ungreased griddle is used add 1/4 c Melted Fat to the above recipe. Bacon fat give a great taste. -----
How To make Sourdough Pancakes 5's Videos
NEVER Throw Away Your Sourdough Starter!
Wanna learn how to bake fresh, delicious, artisanal style sourdough bread at home? (No matter how busy your schedule is)
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This is a little trick i've developed in the recent weeks that continues to deliver every single day! Sourdough starters are a great tool for so many different projects in the kitchen and i’m just starting to explore the possibilities. Below is my video on Sourdough bread but there will certainly be more to share as I refine my skills.
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How to Make Sourdough Bread by Feel (No Recipe)
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Super Fluffy Sourdough Pancakes || Sourdough Discard Recipe
I hope you enjoyed this video! This is a great way to use up your extra sourdough discard that might be filling up your fridge. This is also a great sourdough recipe that can be frozen for easy breakfasts.
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Super Easy Sourdough Discard Pancakes
You guys will LOVE the simplicity of this recipe. The batter is made from fully fermented sourdough starter discard and real milk, eggs, and butter! Unlike my other Sourdough pancakes, this recipe requires no extra fermenting time and is a great use for extra sourdough starter.
Recipe here -
Find ALL my sourdough recipes on my website -
Get Fermented!
Super Simple Sourdough Pancakes| Beginner Friendly
This sourdough recipe doesn’t require you to bring the discard to room temp or even feed it! It’s super simple and perfect for beginners.
Sourdough Discard Pancake Recipe - Easy Sourdough Discard - Sourdough Discard Recipes
Fluffy sourdough pancakes recipe
Time needed: 30 minutes
Ingredients:
- 150g active sourdough starter
- 15g oil (or melted butter)
- 1 egg
- 120g milk (or milk alternative)
- 1tbsp sugar (or honey, or sweetener like Vitafiber)
- 120g plain flour (or self-raising flour)
- bit of salt
- bit of vanilla extract (or other flavouring like cinnamon)
- 1tsp bicarbonate soda/baking powder (only 1/4tsp if using self-raising flour).
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