1 1/3 c Flour 1 c Sour milk 1/2 ts Salt 1 ts Sugar 1/2 ts Baking soda 2 Eggs 1/4 c Melted shortening Sift flour, measure, and sift with salt and baking soda. Beat egg yolks until light and foamy. Add sugar and shortening. Mix well. Add milk alternately with sifted dry ingredients to egg mixture. Fold in stiffly beaten egg whites. Bake in hot waffle iron. 6 servings. The Household Searchlight - 1941 -----
How To make Sour Milk Waffles's Videos
Norwegian Grandmas Waffles Recipe | The Best In The Whole World
Speaking of the best Waffles, I tasted and made them. Some unique ways of making them in Norway. Its kind of tradition to have waffles in the cabins, during holidays. A way to spice up the cozyness of the cabins. Your welcome, The best waffle recipe I know!
Waffles in Norway is kind of snack food that resembles pancakes in taste. They are eaten to have good time | kos'' and between meals. They are made using special iron that gives its nice shape. It can be eaten with sour cream and fruit jams.
This recipe is very special with a taste of Cardemom and sour cream. It comes from my colleague's grandmother. Special thanks to her for letting us share her special recipe.
Traditional Norwegian recipe. Norwegians often eat it with brunost (brown cheese) or jam and sour cream. Super easy. Real good. Recipe also in description.
optional: 1 tsp ground cardamom or vanilla extract
1. Start with combining eggs and sugar 2. Melt the butter and let cool 3. Mix up the dry ingredients 4. Add in the milk, eggs and butter to the flour and whisk until well combined 5. Heat up your waffle iron, and cook until golden.
Enjoy with syrup, butter, berries, chocolate sauce, even bacon, perfect for breakfast or just any time of day!
Oh, and Velbekomme is Norwegian for Enjoy!
Sour Milk Waffles
Can't use up all your milk before it goes off? Then whip up some of these tasty breakfast treats!
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Homemade Waffles
Ingredients: 100 g unsalted butter 100 g granulated sugar 4 large eggs 40 g sour cream 1/2 tspoon baking soda 150-180 g flour 100 ml whole milk
Add the milk after you mix the flour. Sometimes you need to put only half of milk, sometimes the whole amount, it depends on the flour you're using. The batter shouldn't be too thick and not too runny.
The recipe for caramel sauce and chocolate ganache step by step:
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How to Make the Best Waffles!
This easy to make and DELICIOUS waffle recipe makes the most crisp, light, and tender waffles imaginable. Try freezing the extras for an instant treat later!
RECIPE:
What’s better than crisp, tenter waffles in the morning?? I really can’t think of anything better than a stack of waffles with some fruit and REAL maple syrup. This recipe is just as easy as making pancakes and the payoff is HUGE! Don’t forget, you can make these ahead of time and heat them up in the toaster for a breakfast treat that everyone will love.
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Perfect Homemade Waffles (Mochi Vs. Belgian)
Yeah, waffles are good but most of the time, homemade just doesn't hit right. We're going to make a major correction to that by making mochi waffles, the classic Belgian liege waffle, and even a third an easy eggo style waffle.