How To make Smoked Salmon and Dill
1/3 lb Smoked salmon, thinly sliced
Dill, to taste 3 oz Package cream cheese, soften
Cream Fresh ground pepper Dark bread Bunch watercress Horseradish Combine the horseradish, pepper, cream cheese, and enough cream for cheese to spread easily. Place bread slices between pieces of wax paper and roll until thin. Spread cheese on bread, top with salmon, sprinkle with dill. Top each slice with watercress and roll. Wrap each roll in plastic wrap and chill. To serve, slice each roll in about six pieces.
How To make Smoked Salmon and Dill's Videos
Smoked Salmon Latkes with Creamy Lemon Dill Sauce | Appetizer | Quick Cooking | Recipe
Smoked Salmon Latkes With Creamy Lemon Dill Sauce
5 gold potatoes (small to medium size) Should yield 2 cups grated
4 oz Smoked Salmon
Creamy Lemon Dill Sauce
⅓ cup sour cream
¼ cup cream cheese
Zest and juice of ½ lemon
Salt and pepper to taste
¼ tsp dried dill leaves
2 garlic cloves (finely grated)
Crostini - 4 delicious ways!
Crostini - with 4 fabulous topping options! Crispy little toasts rubbed lightly with garlic, then topped with your choice of the folliwing:
- Smoked Salmon with Lemon Dill Cream Cheese
- Caprese
- Shrimp/Prawns with Avocado
- Mediterranean Mix
The Crostini bread can be made days and days in advance - it stays crispy for ages!
toppings/
Homemade Smoked Salmon with Dill Sauce | Dish & Devour
Homemade Smoked Salmon with Dill Sauce | Dish & Devour
Ingredients:
For Marination:
- Salmon
- Brown Sugar 1 1/2 cups
- Kosher Salt 1/2 cup
For Dill Sauce:
- Water 1 cup
- Corn Starch 1 tsp
- White Vinegar 2 tbsp
- Honey 2 tsp
- Honey Mustard 2 tbsp
- Tomato Ketchup 1 tbsp
- Sugar 1 tbsp
- Fresh Dill 1 tbsp
#smokedsalmon #salmon #dillsauce #dishanddevour
Salmon, Dill & Sour Cream Cheese Recipe : Salmon Series
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Salmon, dill and sour cream cheese recipes call for a few key ingredients, like delicious smoked salmon. Get a salmon, dill and sour cream cheese recipe with help from an experienced culinary professional in this free video clip.
Expert: Ellen Bass
Filmmaker: Diego Vergara
Series Description: Many people might not realize just how versatile of an ingredient salmon really is. Learn more about cooking with salmon with help from an experienced culinary professional in this free video series.
Smoked Salmon & Horseradish Canapes | Jamie Oliver
Jamie has a fantastic quick & tasty recipe to help make your Christmas celebrations even more special. Beautiful smoked salmon layered on to toasted ciabatta topped with a generous dollop of a horseradish crème fraiche and freshly squeezed lemon. So simple, so delicious and perfect to kick start your Christmas.
We filmed this while on location for Jamie’s Christmas Lock In which was first aired on Channel 4 in December 2010.
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Smoked Salmon Dip - Quick & Easy!
You will love our smoked salmon dip recipe. It’s creamy and absolutely delicious. This salmon dip is lovely served with thick kettle chips, crackers, sliced bread, and spread onto bagels.
→ Recipe:
We both love this recipe for smoked salmon dip. It’s straightforward to put together and lasts for a few days in the fridge, making it perfect for preparing ahead of time. Serve this in the evening as a dip or in the morning as a spread for toast or bagels.
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