How To make Simple Barbecued Broilers
2 2 lb chicken broilers, cut
- in half lengthwise 1 c Mayonnaise
2 tb Honey
2 tb Onion, chopped
1 ts Paprika
1/4 ts Pepper
1/4 ts Salt
Mix the mayonnaise, honey, onion, paprika, pepper and salt together and let stand at room temperature for 30 minutes. Using a pastry brush, coat each broiler inside and out with the flavored mayonnaise. Place the broilers skin side down on the rack of the broiler about 10 inches away from the heat. Baste frequently during the first 20 minutes of broiling. Turn the chicken over, breast side up, and continue to broil and baste for an additional 25 minutes, or until the breast can easily be pierced with a fork and it is golden brown.
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1 Whole Chicken
2 Tbsp Kalamansi juice
1 Tbsp Salt
4 Tbsp Soy Sauce
5 Cloves Garlic Chopped
1. Mix all in ingredients in a bowl with the chicken
2. Massage in the marinade
3. Marinate for 10-15 minutes
4. Cook in turbo broiler at 375 F for 40 minutes or golden brown
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CHICKEN BARBECUE TURBO BROILER
-INGREDIENTS-
Chicken thigh/legs
Mama sitas barbecue marinade
Calamansi
Pepper
Garlic
Garlic powder
Chicken granules/magic sarap
Sugar
Oil
Banana ketchup
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