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How To make Shrimps In Chipotle Sauce Camarones Enchipotlados
1 lb Large shrimps, peeled and
-butterflied with tail Shells left on 1/4 c Fresh lime juice
1/3 c Light olive oil
1 md White onion, finely sliced
3/4 lb (about 2 medium) tomatoes,
-broiled 4 Chilies chipotles adobados,
-or to taste 1 Garlic clove, peeled and
-roughly chopped 1/3 c Dry white wine
1/4 ts Dried oregano, Mexican if
-possible
Season the shrimps with salt, pepper, and lime juice and set aside to marinate for about 30 minutes. Heat the oil in a frying pan; add the drained shrimp, reserving any liquid, and sliced onion and fry, shaking the pan and tossing the ingredients, for about 3 minutes. Remove shrimp and onion with a slotted spoon and set aside. In a blender, blend the tomatoes, chipotles and their liquid, and garlic to a textured sauce. Reheat the oil, add the sauce, and fry over high heat, stirring and scraping the bottom of the pan to prevent sticking, for about 8 minutes. Add the wine, oregano, marinade, and salt to taste and cook for another minute. Add the shrimp/onion mixture and cook for about 2 minutes ~ the shrimps should be just cooked and still crisp.
How To make Shrimps In Chipotle Sauce Camarones Enchipotlados's Videos
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Best Creamy Chipotle shrimp recipe to make °Camaron en salsa de Chipotle
#shrimprecipes #chipotleshrimp #easyrecipe #chipotlesauce #mexicanfood
creamy chipotle shrimp
This camarones con crema chipotle recipe is hearty, creamy, slightly spicy with a smoky touch, and comes out in less than 20 minutes! You can have this over rice or pasta, with a side of salad, or make simple but delicious tacos. Camarones con crema chipotle is a Mexican recipe that consists of shrimp simmered in a creamy and slightly spicy chipotle sauce.
The recipe is known in Mexico by various names, such as camarones enchipotlados, camarones con salsa chipotle, and camarones al chipotle.
Though there are many ways to make shrimp, this camarones al chipotle recipe will quickly become your favorite. It’s very easy to make, so it’s perfect for a quick lunch or dinner. Hope you enjoy and please don't forget to Subscribe and Like.
INGRIDIENTS:
1-2 POUNDS MEDIUM SHRIMP
1 TBSP GARLIC POWDER
1 TBSP OLD BAY
1 TSP CRUSHED PEPPER
1 TSP SALT AND PEPPER
CHIPOTLE SAUCE
1 TBSP MAYONAISE
SOUR CREAM
CILANTRO
LIME JUICE
1 TBSP HONEY
CHIPOTLE PEPPERS
2-3 CHIPOTLE PEPPERS IF YOU DON'T LIKE IT TO SPICY!!
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Camarones Enchipotlados
Ingredientes para 4 porciones:
1/4 de pieza de cebolla blanca asada, para el adobo
1 diente de ajo asados con cascara, para adobo
1/2 taza de chile chipotle adobado para adobo
1 pieza de jitomate asado, para adobo
1/4 de taza de agua para adobo
1/4 de taza de jugo de naranja para adobo
1/2 kilo de camarón limpio y sin cáscara
1/2 taza de jugo de limón para marinar
1/2 cucharadita de sal
1/2 cucharadita de pimienta
1 cucharada de aceite de oliva
1 cucharada de mantequilla
1 cucharada de ajo finamente picado
1 pizca de sal
RECET completa aquí:
CAMARONES EN SALSA DE CHIPOTLE