2 lb Bread dough* 1 1/2 lb Hot sausage 8 oz Grated mozzarella cheese 1 tb Chopped parsley 4 Eggs 8 oz Grated Romano cheese Salt & pepper *Can use bakery, homemade or frozen dough (Thawed) Bring dough to room temperature. take sausage out of casings, cook well, but do not brown. Drain excess grease. Add Mozzarella to sausage. Add parsley, mix well. Set aside 1 egg yolk. Beat remaining eggs in separate bowl. Add Romano cheese, salt && pepper to eggs. Blend in sausage mixture. Cut each loaf of bread dough in half and roll out in long narrow strips. Spread 1/4 of sausage mixture down the center of each strip. Roll up, jelly roll fashion. Seal with egg yolk. Repeat with other dough strips. Brush loaves withegg yolk. Let rise until double in bulk. Bake on a cookie sheet at 350 until golden brown, 30-45 minutes. Slice loaves to appropriate pieces for serving (may freeze at this point).
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Cheesy sausage bread recipe #shorts
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This easy cheesy sausage bread is made using Bisquick, shredded cheese, crumbled sausage and just a few other simple ingredients.
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Sausage Bread Recipe
This Sausage Bread recipe is easy to follow and perfect for Holidays, events, as well as Superbowl Parties! Enjoy!
Sausage bread (Sausage-ppang: 소세지빵)
Today's recipe is for Korean sausage-ppang, or sausage bread, which is a hotdog or sausage baked in fresh bread and covered with toppings and cheese. Full recipe:
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SAUSAGE ROLL BREAD RECIPE | HOT DOG BREAD ROLL | SAUSAGE BUN RECIPE | SOFT & FLUFFY SAUSAGE ROLL
#SausageRoll #Bread_Roll #HotDog
SAUSAGE ROLL BREAD RECIPE | HOT DOG BREAD ROLL | SAUSAGE BUN RECIPE | SOFT & FLUFFY SAUSAGE ROLL
INGREDIENTS & PROCESS: 3 CUP WARM MILK 1 TSPN SUGAR ½ TSPN YEAST MIX KEEP FOR 5 MIN. 1 CUP FLOUR ¼ TSPN SALT 1 TBSP BUTTER MIX WELL KNEAD FOR 2-3 MIN. MAKE SOFT DOUGH RUB SOME OIL KEEP FOR 1 HOUR 2 TSPN OIL FRY SAUSAGES FRY UNTIL CRISPY LIGHTLY DOUGH IS READY DIVIDE THE DOUGH IN 5 PARTS ROLL THE DOUGH THIN ROLL IN CYLINDER SHAPE MAKE LONG ROLL WITH THE SAUSAGE GREASE OIL IN A MOULD PLACE IN MOULD KEEP FOR 15 MIN. 1 EGG YOLK 1 TSPN MILK MIX BRUSH OVER THE BUN SOME SESAME SEED COOK FOR 20-25 MIN. BAKE FOR 20-25 MIN. BRUSH SOME BUTTER
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Italian Sausage Roll | Cooking Italian with Joe
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Sicilian Sausage Bread (Bignolati)
Sicilian Sausage Bread or 'bignolati' as it is commonly called. A wonderful versatile recipe which you can personalize with filling ingredients of your choice. Click here for the complete recipe: