Instant Pot Saffron Rice
Fragrant and aromatic saffron rice is a delicious change from plain white rice. Made using Basmati rice and saffron strands, it is perfect as a side dish with Indian curries, kebabs, or dal. When made in the Instant Pot, it comes together in 20 minutes and needs no monitoring, making it a hassle-free addition to your meal prep routine.
Ingredients:
1½ cups basmati rice
½ tsp saffron soaked in ¼ cup of water
2 tbsp ghee
2 whole cardamom optional
4 whole cloves optional
2 tbsp cashew
1 large yellow onion
½-1 tsp salt adjust as per taste
1½ cups water divided
#shorts Cuban Mojo Pork with Black Beans and Yellow Saffron Rice
Tonight is a taste of Miami
We’re making a Cuban Mojo Pork Tenderloin
With yellow saffron rice and black beans
You’ll need
Yellow onion
Scallions
Orange Juice
Pork Tenderloin
Lime Juice
Cilantro
Mint
Garlic
And Sazzon Seasoning
Put the pork loin into a crock pot
Make a marinade with the onions cilantro garlic, sazon seasoning chicken stock and juices
Pour it into the crock put
Cover the crock pot with a lid and let it cook on low heat all day
Take the cooked pork tenderloin out of the crock pot and put it onto a cutting board
Put the marinade into a pan with flour, chicken stock and butter to make a sauce
Slice the pork
Put the yellow rice onto your plate
Put some black beans around the rice
Pour some of the mojo sauce over the slices of pork
And you’re done
A taste of Miami
Cuban Mojo Pork
With Yellow Saffron Rice and Black Beans
Persian Saffron Rice: In-depth Recipe! دستور کامل پخت برنج زعفرانی ایرانی
This video features the steps to make Persian Saffron Rice, known to Iranians as Chelow (چلو). It's the white steamed rice, served with a topping of saffron butter rice and one or more candied toppings! The most common candied topping served with Persian chelow is barberry.
#PersianSaffronRice #PersianRice #IranianRice #Chelow #Saffron #Rice #Barberries #CandiedBarberries #Zereshk #برنج #زعفرانی #برنج_زعفرانی #ته_دیگ #CafeBagheri
Detailed recipe for food featured in this video are placed in the first comment under this video.
All original music in this video by: Alex Bagheri (
© 2020 The Bagheri Group, LLC.
How To Make SPANISH Rice | Mexican / Spanish Rice Recipe
How To Make SPANISH Rice | Mexican / Spanish Rice Recipe
Spanish rice, also known as Mexican rice, red rice, or arroz rojo is an homemade delicious dish.
Here is an easy Spanish/Mexican rice recipe. It's so healthy, simple and you can make it fast and quick. This is the best Spanish rice recipe you've ever tried ????
Don't forget to subscribe to my channel❤
????you'll need:
200g rice
2 tbsp vegetable oil
1 onion
1 tsp turmeric
2 cloves of garlic
1 jalapeno pepper
1 tsp salt
1 tsp black pepper
1 tsp paprika
1 cup tomato paste (is better to use tomato sauce instead)
1 cup chicken stock
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Also watch Restaurant Style Spanish Rice Recipe:
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No-Bake Mango Cheesecake:
Pumpkin Muffins Recipe????:
How To Make Poached Pears:
Instant Pot Mexican Rice Recipe:
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Birds by Scandinavianz
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Easy Yellow Rice | How to Make Seasoned Yellow Rice | Recipe
This is THE best yellow rice recipe!! Once you try this you’ll never use the boxed stuff again!
2 cups of Jasmine Rice
2 cups of chicken broth + 1 cup of water
1 Green Bell Pepper, diced
1/2 a Red Bell Pepper, diced
1 Yellow Onion, diced
2 Bay Leaves
1 tsp of Thyme
1 tsp of Ground Turmeric
1 Chicken Bouillon packet
1 tsp of black pepper
Salt to taste
1. Sauté diced bell pepper, onion and garlic in oil over medium-high heat w/ a sprinkle of salt and black pepper until they become soft and translucent. (about 7-10 minutes)
2. Add your rice, thyme, turmeric, bouillon seasoning, and black pepper, drizzle in more oil if needed. Stir and sauté for an additional 5-7 minutes, until rice becomes aromatic.
3. Pour over 2 cups of broth, 1 cup of water and add your bay leaves, give your rice one last gentle stir then allow it to come to a boil.
4. Reduce heat to low then cover and allow it to cook for 20 minutes until liquid has evaporated completely.
5. Remove the lid and fluff the rice with a fork or stir it gently with a spatula. Finish w/ 2 tbs of butter and chopped green onions if desired.
Enjoy!!
#averysapron #yellowrice
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Quick Garlic Turmeric Rice Recipe for DINNER TONIGHT?
LEARN HOW TO COOK A GARLICKY GOLDEN TURMERIC RICE RECIPE TODAY!
LAY HO MA! There's not much more comforting than a bowl of warm, delicious, fluffy rice. This recipe is incredibly flavourful and simple to make. Join me in this episode and learn how to cook a delightful bowl of garlic turmeric rice. Let's begin
Ingredients:
6-7 pieces of garlic
1/2 onion
80g broccolini
1/4 red bell pepper
3 tbsp avocado oil
pinch crushed pepper flakes
1/4 cup corn
1 1/2 cups basmati rice (cooked)
1 tsp turmeric
pinch of salt
Directions:
1. Finely chop the garlic, onion, broccolini, and red bell pepper
2. Heat up a nonstick pan to medium low heat. Add 2 tbsp of avocado oil
3. Cook the garlic and onions for 6-7min. Add the crushed pepper flakes
4. Set the garlic and onions aside. Heat the pan to medium heat and add 1 tbsp of avocado oil
5. Sauté the broccolini and red bell pepper for a couple of minutes. Add the corn, basmati rice, turmeric, salt, and the cooked garlic and onions. Sauté for 2-3min
6. Plate and sprinkle with some more crushed pepper flakes
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Hong Kong born Canadian, Wil Yeung is an international photographer, filmmaker, entrepreneur, violinist, and YouTube chef. He immigrated to Canada when he was a young boy carrying with him his ability to speak Cantonese and some broken English. Much of his culinary aspirations stem from his background in the visual and musical art spaces. Whether you're plant based or plant based curious, Wil believes that learning how to make food can really change your life and of those around you.
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