Creamy Chicken Tikka Rice Soup Recipe By Food Fusion
A great new recipe brought to you by Food Fusion. Try this Creamy Chicken Tikka Rice Soup recipe and enjoy the warmth this winter. #HappyCookingToYou
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Creamy Chicken Tikka Rice Soup
Serves 4-5
Recipe in English:
Ingredients:
-Chicken tikka masala 1 tbs
-Lemon juice 1 tbs
-Chicken fillets ½ kg
-Cooking oil 1 tbs
-Koyla (Charcoal) for smoke
-Cooking oil 1 tbs
-Pyaz (Onion) chopped ½ Cup
-Lehsan (Garlic) chopped 1 tsp
-Tez pata (Bay leaves) 2
-Matar (Peas) 1/3 Cup
-Gajar (Carrot) chopped 1/3 Cup
-Hara pyaz (Green onion) chopped ½ Cup
-Kernel corns boiled 1/3 Cup
-Chawal (Rice) ½ Cup (soaked for 30 minutes)
-Kali mirch powder (Black pepper powder) ½ tsp
-Onion powder ½ tsp
-Zeera powder (Cumin powder) ½ tsp
-Dried parsley 1 tsp
-Namak (Salt) ½ tsp or to taste
-Chicken stock 1 & ½ litre
-Doodh (Milk) 1 Cup
-Corn flour 1 tbs
Directions:
-In bowl,add chicken tikka masala,lemon juice and mix well.
-Add chicken fillets,mix well and marinate for 15 minutes.
-In frying pan,add cooking oil and fry marinated fillets from both sides until done (approx. 5-6 minutes each side).
-Give a charcoal smoke for 2-3 minutes,set aside & cut into cubes.
-In chopper,add cooked chicken cubes,chop coarsely & set aside.
-In pot,add cooking oil,onion and mix.
-Add garlic,bay leaves and mix well.
-Add peas,carrot,green onion and fry for 1-2 minutes.
-Add kernel corns,rice and mix well.
-Add black pepper powder,onion powder,cumin powder,dried parsley,salt and mix well.
-Add chicken stock,mix well and bring it to boil.
-Cover and cook on medium low flame for 30-40 minutes.
-Remove bay leaves,add shredded chicken and mix well.
-In milk,add corn flour,mix well and add it in pot,mix well and cook until thickens (approx. 2-3 minutes).
-Garnish with green onion leaves,basil leaves & serve.
Recipe in Urdu:
Ajza:
-Chicken tikka masala 1 tbs
-Lemon juice 1 tbs
-Chicken fillets ½ kg
-Cooking oil 1 tbs
-Koyla (Charcoal) for smoke
-Cooking oil 1 tbs
-Pyaz (Onion) chopped ½ Cup
-Lehsan (Garlic) chopped 1 tsp
-Tez pata (Bay leaves) 2
-Matar (Peas) 1/3 Cup
-Gajar (Carrot) chopped 1/3 Cup
-Hara pyaz (Green onion) chopped ½ Cup
-Kernel corns boiled 1/3 Cup
-Chawal (Rice) ½ Cup (soaked for 30 minutes)
-Kali mirch powder (Black pepper powder) ½ tsp
-Onion powder ½ tsp
-Zeera powder (Cumin powder) ½ tsp
-Dried parsley 1 tsp
-Namak (Salt) ½ tsp or to taste
-Chicken stock 1 & ½ litre
-Doodh (Milk) 1 Cup
-Corn flour 1 tbs
Directions:
-Bowl mein chicken tikka masala aur lemon juice dal ker ache tarhan mix ker lein.
-Chicken fillets dal ker ache tarhan mix karein aur 15 minutes kliya marinate ker lein.
-Frying pan mein cooking oil dal dein aur marinated chicken fillets ko dono sides sa pak janay tak paka lein (approx. 5-6 minutes each side).
-2-3 minutes kliya koyla ka dhuwan dein aur cubes mein cut ker lein.
-Chopper mein cooked chicken cubes dal ker coarsely chop ker lein & side per rakh dein.
-Pot mein cooking oil aur pyaz dal ker mix karein.
-Lehsan aur tez paat dal ker ache tarhan mix ker lein.
-Matar,gajar aur hara pyaz dal ker 1-2 minutes kliya fry ker lein.
-Kernel corns aur chawal dal ker ache tarhan mix ker lein.
-Kali mirch powder,onion powder,zeera powder,dried parsley aur namak dal ker ache tarhan mix ker lein.
-Chicken stock dal ker ache tarhan mix karein aur ubal anay dein.
-Dhak ker halki darmiyani ancch per 30-40 minutes kliya paka lein.
-Tez paat nikal lein aur shredded chicken ko dal ker ache tarhan mix ker lein.
-Doodh mein corn flour dal ker ache tarhan mix karein aur pot mein dal ker garha hunay tak paka lein (approx. 2-3 minutes).
-Hara pyaz aur basil leaves sa garnish ker ka serve karein.
Easy Homemade Chicken and Rice Soup Recipe |Easy Chicken Noodle Soup w/ Rice Recipe
Easy Homemade Chicken and Rice Soup Recipe1
This soup is simple yet satisfying as it warms you from the inside out. Comforting and nourishing, this classic recipe is made all in one pot and is sooo much better than anything you can buy!
2 carrot stick to celery stalk
1/2 cup of rice
1 tablespoon complete seasoning
3 garlic cloves 1/4 cup
1/4 teaspoon salt
1/4 teaspoon pepper add more if needed
1 tablespoon chicken bouillon
1 tablespoon better than bouillon
1 tablespoon dill
1/2 tablespoon thyme
3 tablespoons fresh parsley
1 teaspoon time to tablespoon butter
6 and 1/2 cups chicken broth
1 tablespoon better than bouillon
Easy Chicken Noodle Soup Recipe, Homemade chicken noodle soup, southern chicken chicken noodle soup, creamy chicken noodle soup, chicken noodle soup crockpot, chicken noodle soup stovetop, chicken noodle soup with rotisserie chicken
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EASY WAY TO MAKE CHICKEN & RICE SOUP!
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This Chinese Rice Soup is a really quick and easy soup recipe that’s filling and nourishing. The Asian infused soup broth has a depth of flavour that belies the few ingredients called for. And as for add ins – in the spirit of simplicity and speed, I’ve just used fish and choy sum. But you’re only limited by your imagination!
PRINT RECIPE:
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Rice Starch Veg Soup | Rice Water Soup - is a healthy soup option for kids. With very less ingredients which are available at home all the time. Also this soup can be prepared in 10 minutes if you have the rice starch / Boiled rice water ready. No much spice, no oil, no butter used (Kids friendly recipe).
Rice Water Vegetable Soup | Rice Starch Veg Soup | Rice Water Soup | Healthy Soup | Ganji Soup | ಗಂಜಿ ಸೂಪ್ | Boiled Rice Water Soup Recipes | is quick and healthy veg soup has many health benefits you can see below.
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Here Is The Recipe Please Try This At Your Home.
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