GERMAN POTATO SALAD with a warm bacon vinegar Dijon dressing!
German potato salad is a no-mayo, vinegar-based potato salad that's traditionally served warm. Baby red potatoes are gently tossed with a tangy, and savory bacon Dijon dressing that's seriously amazing. It's perfect for potlucks, parties, barbecues, and of course, Oktoberfest!
Whenever I want to switch up my classic potato salad routine— this authentic German potato salad with a tangy sweet dressing is a wonderful alternative. It's perfect for when you'd like a vinegar-based, no-mayo potato salad, but with extra oomph. And that's all thanks to the deliciously warm bacon vinaigrette, similar to the bacon Dijon dressing in my favorite sautéed carrots recipe.
I first enjoyed German potato salad (many times over) when I lived in Heidelberg, Germany in college, and I've been a fan ever since. Traditionally, this meat and potatoes recipe combines baby red potatoes with ham or speck (German bacon) and it's served warm. But I think it's equally tasty served cold for potlucks and summer cookouts!
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► TIMESTAMPS:
00:00 Intro
00:46 Prep the onion, parsley, and garlic
01:42 Slice the bacon
02:00 Boil the potatoes and cook the bacon
03:00 Saute the onions and whisk together the dressing
04:30 Slice the potatoes while still warm
05:35 Toss together the potatoes, bacon, parsley, and dressing before serving
06:27 Taste test
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फलाफल सॉस & डीप | Falafel Sauces | Garlic Hot Sauce | Tahini Yogurt Sauce | Hummus |
फलाफल सॉस & डीप | Falafel Sauces | Garlic Hot Sauce | Tahini Yogurt Sauce | Hummus |
Falafel recipe -
मध्य पूर्व में एक लोकप्रिय व्यंजन और शाकाहारियों के बीच पसंदीदा, फलाफेल गहरे तले हुए गोले या पैटी हैं जो छोले या फवा बीन्स और मसालों से बनाए जाते हैं। मुख्य पकवान के रूप में, उन्हें सैंडविच के रूप में परोसा जाता है, जिसे सलाद, लाल चटनी, ताहिनी दही की चटनी और ह्मस के साथ पिसा ब्रेड में पकाया जाता है।
इन सॉस को फालफेल पिता सैंडविच में डुबोया जा सकता है या डुबाने के लिए इस्तेमाल किया जा सकता है।
A popular dish in the Middle East and a favorite among vegetarians, falafels are deep-fried balls or patties that are made from chickpeas or fava beans and spices. As a main dish, they are served as a sandwich, stuffed in pita bread with salad, red hot sauce, tahini yogurt sauce and hummus.
These sauces can be drizzled into a falafel pita sandwich or used for dipping.
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Creamy Red Potato Salad
RECIPE: Creamy Perfect Red Potato Salad. Hi Guys, today I'll show you how to make creamy red potato salad. Hard boil eggs, cool and peel. Cut into small pieces.
Scrub red potatoes of any dirt and wash. Bring water to boil in a pot and add 1 tbsp salt and potatoes. Cook until tender, approximately 20 minutes. Drain and set aside for a few minutes until warm enough to handle. Cut into bite size chunks.
While potatoes are cooking, add vinegar, celery, onions and a pinch of salt to a large bowl. Mix and set aside. Add warm potatoes to bowl and mix gently. Leave to cool. When cooled, add mustard, garlic powder, relish, mayonnaise, coarse salt and ground black pepper. Mix well. Add chopped eggs and mix. Taste and adjust salt if necessary. If desired, mix in thinly sliced scallions and sprinkle paprika on top. Cover and refrigerate for at least one hour. This creamy red potato salad tastes even better the next day.
Give this a try and let me know how you like it. Subscribe and I'll see you next time. Thanks for watching :)