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How To make Recess Peanut Butter Cups (Reeses)
8 oz Hershey's Milk Chocolate
1 1/2 c Peanut Butter, Divided
Melt 8 oz Hersey's milk chocolate bar with 1/2 cup peanut butter. Melt 1 cup peanut butter in measuring cup set in a pan of boiling water. Cut cupcake papers down to about the size for the Reese's cups and place in cupcake tin. Put about 1 T. of melted choc mixture, let set for 20 min then place 1 T peanut butter on choc. let set for 10 minutes then place 1 more T of choc on top and let set.
How To make Recess Peanut Butter Cups (Reeses)'s Videos
Homemade Peanut Butter Cups Recipe (With a Pro-Tip for Melting Chocolate!)
These are the BEST copycat version of Reese's Peanut Butter Cups.
They are simple to make and using this method for melting chocolate will change the way you melt chocolate forever! SO simple!
Full Recipe:
Recipe:
1/2 cup peanut butter
1/4 cup powdered sugar
1/2 teaspoon vanilla extract
1/4 teaspoon salt
12 ounces chocolate chips (this is about 2 cups of chocolate chips)
1 tablespoon coconut oil optional
INSTRUCTIONS
Line a muffin tin with silicone liners or paper liners.
In a mixing bowl, beat together the peanut butter, powdered sugar, and salt together until well combined.
Melt the chocolate in the microwave for 30 second intervals until melted or melt chocolate using the slow cooker method (preferred method--see below). Add in melted coconut oil, if using, to melted chocolate and stir until well distributed.
Using a small cookie scoop, place 1/2 tablespoon melted chocolate in each liner. Swirl the chocolate to cover the bottom of the muffin liner.
Place muffin tin in fridge or freezer for 5 minutes for chocolate to harden.
Once the bottom layer of the peanut butter cup has hardened, remove from fridge/freezer. Take about 1/2 tablespoon to 1 tablespoon peanut butter and form a disc that is just smaller than the mold so that there is room for chocolate to go around the edges. Place the peanut butter in the center of the chocolate base.
Place 1-2 teaspoons of the remaining melted chocolate over the peanut butter layer. Use a spoon to spread evenly.
Place the peanut butter cups back in the fridge/freezer for 5-10 minutes to harden.
Remove from silcone liners and serve or store in the refrigerator for up to 4 days (if they last that long.)
Melting Chocolate in Slow Cooker
Place chocolate in heat safe glass jar.
Place jar in slow cooker and then carefully pour water into slow cooker until the water line reaches halfway up the jars. Be cautious not to get any water into the jar of chocolate.
Turn slow cooker on high, do NOT put lid on the slow cooker, and in about 30 minutes your chocolate will be perfectly melted (no need to stir while chocolate melts). Check on chocolate after 20 minutes, as all slow cookers vary in temperature.
Reese’s™ Peanut Butter Cups™ Stuffed Biscuits and Cheesecake Dip | Pillsbury Recipe
Okay, stop everything you’re doing and make this skillet dessert, stat. Because when you combine Pillsbury™ Grands!™ biscuits, Reese’s™ Peanut Butter Cups™ miniatures, hot fudge sauce and an addictive cheesecake dip, the end result requires immediate attention.
Reese’s™ Peanut Butter Cups™ Stuffed Biscuits and Cheesecake Dip recipe:
#peanutbutter #cheesecake #biscuits #desserts
Reese's Peanut Butter Cups - Microwave Recipe
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How to make Reese's Peanut Butter Cups
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Want to see more popular snacks made from scratch?
Ingredients you'll need:
- Milk Chocolate
-180 gr Peanut Butter
- 50 gr Butter( softened)
- 75 gr Powdered Sugar
Ingredients in cups:
- Milk Chocolate
- 3/4 cups Peanut Butter
- 3 1/2 tablespoons Butter ( softened)
- 2/3 cups Powdered Sugar
Enjoy! :D
Homemade Reese's Peanut Butter Cups | From Scratch
Get ready for a taste explosion! Say goodbye to store-bought Reese's and hello to the ultimate homemade Reese's peanut butter cup experience. This from-scratch recipe will have you savoring every creamy, chocolatey bite, and trust us, they taste even better than the real thing! With just a few simple ingredients and easy-to-follow steps, you'll be whipping up a batch of these delicious treats in no time. Whether you're a Reese's fan or just love peanut butter cups, this recipe is a must-try. So, grab your ingredients and let's get started!
Note????: this recipe provides enough for those peanut butter lovers who love a thick layer of peanut butter in the Reese's peanut butter cups. If you end up with extra peanut butter, then you can freeze it for future peanut butter cups!
????Cook With Leo - Homemade Reese’s Peanut Butter Cups
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How to Make Homemade Reese's-Inspired Peanut Butter Cups | Unwrapped | Food Network
Ever tried making your own Reese's Peanut Butter Cups at home? It's easy!
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Unwrapped uncovers behind-the-scenes details on classic American food, from peanut butter and chocolate syrup to French fries and bubblegum. Join host Marc Summers as he explores the test kitchens and the secrets behind lunch box treats, soda pop, movie candy, and more. Unwrapped is the show for everyone who's ever worn a pair of wax lips!
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How to Make Homemade Reese's-Inspired Peanut Butter Cups | Unwrapped | Food Network