How To make Quickie Salmon Potato Casserole
Ingredients
16
oz
salmon, red, can
5
oz
potato soup, can, condensed
1/2
cup
milk, evaporated
1/4
teaspoon
celery salt
1/8
teaspoon
black pepper
1 1/2
each
wheat biscuits, shredded
1
tablespoon
butter
Directions:
Drain salmon; remove dark skin and bones. Break salmon into 1 inch pieces. Heat potato soup with milk, celery, salt and pepper; add salmon. Pour mixture into a well-greased casserole. Cover with shredded wheat; dot with butter. Place under broiler a few minutes to brown.
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1 lb chicken thighs, cubed
13 oz. Cajun andouille sausage (can sub Turkey sausage)
1 1/2 cups med-long grain rice
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1 green pepper, diced
1 yellow onion, diced
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2 Tbsp all purpose seasoning
2 tsp garlic and herb seasoning
2 tsp Cajun seasoning
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This super easy Quiche Recipe is so delicious and simple to make. Quiche is one of my favorites because its so versatile. It works just as well for breakfast as it does for dinner! Feel free to be creative and switch it up with your favorite cheeses, vegetables, or meats to make it perfect suit your taste!
View FULL Step-by-Step recipe here:
Ingredients:
1 pie crust refrigerated
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3/4 cup half and half
1 tsp salt
1/4 tsp black pepper
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1 cup cheddar cheese shredded
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Easy Quickie Dinner Recipes! (Cake, Soup, and Mac & Cheese)
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Episode: AH0304