Rice paper dumplings (pan fried and air fried)
Crispy Rice Paper Dumplings are quick and easy pan-fried dumplings made with rice paper and delicious vegetable tofu stuffing!
These are vegan, super crispy, chewy, and filled with delicious Asian-flavored veggies and tofu.
This appetizer takes less than 30 minutes to make which is pretty quick than traditional dumplings. Plus they are super adaptable to use whatever leftover veggies protein you have in your fridge, and did I mention that they taste heavenly good too?
=========================================
Detailed Recipe
Official Facebook Page:
Pinterest:
Twitter:
Instagram:
Make juicy potstickers at home | Pan fried dumplings with a crispy skirt
I made this dish a little while ago for babe and there was a lot of commentary around the name of this dish. Yes, you can call them dumplings, gyozas or momos but the term potsticker (or pot stick) is the literal translation of the Chinese word for this style of dumpling. Enough about that, let’s start cooking these delicious bad boys.
Did you like and subscribe?
FOLLOW ME:
Instagram: @andyhearnden
TikTok: @andy_cooks
Facebook: @andy.h.cooks
Website with all my recipes: It’s coming!
Recipe
The below amounts make enough mix for two packets of dumpling wrappers. This recipe will make enough dumplings for eight adults.
Ingredients
- 500g pork mince (not lean!)
- 1/2 wombok cabbage
- 1 tbsp soy souse
- 1 tsp white pepper
- 1 tsp sugar
- 1 tsp salt (plus more for the cabbage)
- 4 garlic cloves
- 3 spring onions
- Thumb sized piece of ginger
- 2 packets of dumpling wrappers
- Oil for frying
- 3 tsp flour for the lace
Method
1. Start by cutting your cabbage finely and seasoning it well with salt, set aside for 30 minutes.
2. After 30 minutes, rinse the cabbage and water and squeeze out as much water as you can from it.
3. Grate your ginger and garlic very fine on a microplane.
4. Slice your spring onions very fine as well.
5. Mix everything for the dumpling mix together.
6. Fold your dumplings the same way as shown in the video.
7. To create the lace, add half a cup of water with 3 tsp of all-purpose flour and use this to steam the dumplings once you have good colour on the bottom.
1 Dollar Dumplings (3 Ways)
These are the greatest and cheapest homemade dumplings you'll likely ever have.
Get My Cookbook:
Additional Cookbook Options (other stores, international, etc.):
FOLLOW ME:
Instagram:
Tik Tok:
Twitter:
Facebook:
Subreddit:
---------------------------------------------------------------
Full Recipe:
Ingredients Needed:
Dumpling Dough:
- 1 package CIRCULAR gyoza wrappers
OR
- 1.5 cups (225g) all purpose flour
- .5 cup (75g) bread flour
- 2/3 cup (147g) water, boiling
- 1/2 teaspoon (2g) kosher salt (for dissolving in water)
- corn starch for rolling
Filling and Assembly:
- 1 lb (450g) ground pork
- 3 cabbage leaves, finely chopped
- 3 green oinons, very thinly sliced
- 3 cloves garlic, finly chopped
- 1 inch knob ginger, grated
- 1 tablespooon (14g) soy sauce
- 1 teaspoon (4g) sesame oil *optional*
- 1/4 teaspoon (2g) of fine sea salt
- 1/2 teaspoon (3g) sugar
Dipping Sauce:
- 1/4 cup (60ml) white distilled vinegar
- 1/4 cup (60ml) soy sauce
- 1 teaspoon sesame or chili oil *optional
Skirt Method:
- 1/2 cup (118g) water
- 2 tablespoons (19g) all purpose flour
Wait 'till you hear that CRUNCH...Crispy Pork Gyoza | #WithMe #AtHome | Marion's Kitchen
Get the recipe:
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe:
Binge watch a whole bunch of my Asian food recipe videos here:
Come chat with me on:
And if you're in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores:
For more super tasty recipes:
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
Top 3 Dumpling Recipes - Marion's Kitchen
From spicy Sichuan wontons in homemade chilli oil to Thai prawn dumplings with a spicy nahm jim dipping sauce. If you love dumplings...you need to watch this.
1. Spicy Sichuan Wontons:
2. Pork & Chives Dumplings:
3. Thai Prawn Dumplings:
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe:
Binge watch a whole bunch of my Asian food recipe videos here:
Come chat with me on:
And if you're in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores:
For more super tasty recipes:
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
7 EASY FROZEN DUMPLINGS RECIPES - TASTY DUMPLINGS COOKING HACKS!
#cookwithme #frozendumplings #quarantinecooking
Full recipe here:
► 3 EASY HOMEMADE DUMPLING RECIPES –
► 6 meals for $37: DINNERLY MEAL KIT DELIVERY REVIEW! (a Hello Fresh Alternative)
► EASY HOMEMADE ICE-CREAM RECIPE (ONLY 3 Ingredients & NO Ice-cream Machine)
► 5 EASY SPAM RECIPES - TASTY SPAM COOKING HACK! (How To Enjoy 5 Meals with 1 Can of Spam)
★ SUBSCRIBE if you haven't already:
★ FOLLOW me on INSTAGRAM:
★ EXCLUSIVE content:
So in my previous video, I made a whole bunch of dumplings, a lot of which ended up in the freezer as frozen dumplings... which means... for the next few days... my many meals were all frozen dumplings.
Now i know, that seems boring right, to have frozen dumplings for every meal - but nah ah, not for this video, because i show you 7 new ways that you can enjoy these frozen dumplings. Much like my spam video, where i made 7 dishes out of just one can of spam, i was able to make over 7 dishes just from my batch of frozen dumplings.
Alright so these are the frozen dumpling dishes and recipes in order of what was shown in the video:
1. Steamed & Boiled Dumplings Recipe
Frozen Dumpling used: Pork & veg Dumpling
We are starting off easy, these are dumpling dishes you typically see on a menu in a Chinese Restaurant. If you want your dumplings in its cleanest and purest form, this is for ya!
And of course we gotta dip it in our dumpling sauce concoction of 1 part soy sauce, 1 part vinegar and 1 part sesame oil (can't go wrong with that)
2. Frozen Pan-fry dumplings / frozen gyoza recipe
Frozen Dumpling used: Pork & veg Dumpling
- 500ml water
- 100g flour
- 60g oil
- pinch of salt
Mix that together and use it as your dumpling batter to create the most crispy dumpling base.
3. Frozen Dumpling Soup
Frozen Dumpling used: Shanghai wonton (pork & vegetable)
Broth:
1 cup water
1 cup chicken broth
half a cup of carrots
half a cup of wambok
2 x slices of ginger
4. Frozen Dumpling Noodle Soup
Frozen Dumpling used: Shanghai wonton (pork & vegetable)
Broth (same as above)
Noodles: vermicelli - but you can use whatever you want
5. Wonton in Chilli Oil & Vinegar/ Sichuan Spicy Wonton in Red Oil
(红油抄手 - Hong You Chao Sou)
Frozen Dumpling used: Shanghai wonton (pork & vegetable)
Sauce mix:
1 tablespoon vinegar
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 teaspoon sugar
1 clove chopped garlic
handful of spring onions & cilantro
Chilli Oil (amount to your preference)
6. Fried Wontons
Frozen Dumpling used: Cantonese wontons (pork & prawn)
tip: make sure you drop a piece of the egg pastry into the oil; once that floats to the top, your oil is at the right temp
7. Wonton Dry Noodles (wonton Lo Mein)
Frozen Dumpling used: Cantonese wontons (pork & prawn)
Soup noodles:
Broth
1 cup water
1 cup chicken broth
half a cup of carrots
half a cup of wambok
2 x slices of ginger
1 tablespoon soy suace
1 tablespoon fish sauce
Wonton Lo Mein
Sauce mix:
1 tablespoon soy sauce
1 tablespoon oyster sauce 1
1 teaspoon dark soy sauce
p.s. if i have missed any glaring obvious frozen dumplings recipes, or if you have any additional dumplings recipes you can share, pls let me know!
Btw, if you haven't seen my spam video, this is the one:
5 EASY SPAM RECIPES - TASTY SPAM COOKING HACK! (How To Enjoy 5 Meals with 1 Can of Spam)
7 TASTY DUMPLINGS RECIPES - SIMPLE DUMPLINGS COOKING HACK! (How To Cook Frozen Dumplings Perfectly) Cook With Me During Quarantine 2020