Crispy Potato Puffs
This super crunchy twist on classic fries will certainly wow your guests and leave them wanting more.
Get the recipe here:
Baked Potato Puffs - Food Wishes
Learn how to make Baked Potato Puffs! We took a classic French fried potato puff recipe, called “pomme dauphine,” and adapted it for the oven, with fairly fantastic results. Whether enjoyed as a snack, a breakfast potato, or a side dish, these mashed potato tots are not to be missed. Visit for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this easy Baked Potato Puffs recipe!
You can also find my content on Allrecipes:
Potato Puffs using Pepper | Crunchy Potato Puff with Easy Dip Recipe | Easy Potato Snack | Bhumika
How To Make Potato Bites | Eggless Potato Puffs | Potato Puffs Recipe | Potato Balls Without Egg | Potato Cheese Balls with Rava | Sooji Cheese Balls | Cheese Burst Bites | Crispy Potato Balls | Tomato Mayo Dip | Easy Dip Ideas For Snacks | Homemade Veggie Dips | Potato Black Pepper Recipe | Potato Pepper Roast | Savoury Snacks for Buffet | Potato Cheese Shots | Spring Onion and Potato Snacks | Tea Time Snacks | Aloo Pakoda | Potato Snacks For Kids | Instant Dip Ideas | Starter Ideas for Guests | Rajshri Food
Learn how to make Peppery Potato Puffs at home with our Chef Bhumika
Peppery Potato Puffs Ingredients
Introduction
How To Boil Potatoes in The Right Way
How To Make The Puff Mixture
1 cup Water
Salt To taste
1tsp Cumin Seeds
1/2 cup Semolina
Peeling & Grating The Potatoes
How To Make The Puff Mixture
2 Potatoes ( boiled & peeled )
1 tsp Black Pepper
Salt To Taste
3 tbsp Cheese
1/4 cup Green Onions (chopped)
Oil
How To Shape The Puff
Oil
How To Fry The Peppery Potato Puffs
How To Make Dip For Peppery Potato Puffs
2 tbsp Ketchup
2 tbsp Mayonnaise
Red Chilli Powder ( to taste)
#PotatoSnacks #AnybodyCanCookWithRajshriFood
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About Potato Dishes
In South Asia, the potato is a very popular traditional staple. In India, the most popular potato dishes are aloo ki sabzi, batata vada, and samosa, which is spicy mashed potato mixed with a small amount of vegetable stuffed in conical dough, and deep fried. Potatoes are also a major ingredient as fast food items, such as aloo chaat, where they are deep fried and served with chutney. In Northern India, alu dum and alu paratha are a favourite part of the diet; the first is a spicy curry of boiled potato, the second is a type of stuffed chapati.
A dish called masala dosa from South India is very notable all over India. It is a thin pancake of rice and pulse batter rolled over spicy smashed potato and eaten with sambhar and chutney. Poori in south India in particular in Tamil Nadu is almost always taken with smashed potato masal. Other favourite dishes are alu tikki and pakoda items.
Vada pav is a popular vegetarian fast food dish in Mumbai and other regions in the Maharashtra in India. Aloo posto (a curry with potatoes and poppy seeds) is immensely popular in East India, especially Bengal. Although potatoes are not native to India, it has become a vital part of food all over the country especially North Indian food preparations. In Tamil Nadu this tuber acquired a name based on its appearance 'urulai-k-kizhangu' (உருளைக் கிழங்கு) meaning cylindrical tuber. |
For feedback and suggestions please write to us at: mail@rajshri.com
Potato Puff Patties Recipe | Aloo Puffs Recipe | #shorts
Potato Puff Patties or Aloo Puffs is a popular snack during Ramadan that is prepared by filling puff pastry sheets with spicy mashed potato mixture and baked to perfection. You can make these ahead of time and refrigerate or freeze them and whenever needed, just bake and serve!
#shorts #Recipe #PuffPatties
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YOUTUBE
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INGREDIENTS:
Potato - Boiled & Mashed (3)
Onion - Chopped (1 Medium Size)
Puff Pastry Sheet (1)
Salt (1 TSP)
Black Pepper (1 TSP)
Red Chili Powder (1/2 TSP)
Green Chili - Chopped (1-2)
Cumin Seeds (1 TSP)
Egg (1)
____________________________________________________
INSTRUCTIONS:
1. Heat oil in a pan.
2. Add cumin seeds (1 teaspoon) to the hot oil and fry till they stop crackling.
3. Add chopped onion (1 medium size) and sauté for 1 - 2 minutes.
4. Add boiled and mashed potatoes (3), salt (1 teaspoon), black pepper (1 teaspoon), red chilli powder (1/2 teaspoon) and 1-2 chopped green chili (1-2). Mix. and cook for 1 - 2 minutes.
5. Turn off the heat and let the mixture cool completely.
6. Preheat oven to 350 F.
7. Spoon the filling on the pastry and seal the ends of the pastry using a fork.
8. Brush the tops of the closed pastry with an egg wash.
9. Bake for 25 - 30 minutes at 350 F.
10. Serve hot with mint chutney or ketchup.
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Only 3 Ingredient Potato Puffs| No Fry Bubble Potatoes| Easy Potato recipe| How To Make Potato Puffs
Learn how to make potato puffs easily with only 3 ingredients. Step by step instructions to make yummy potato bubbles. Make this healthy delicious snack for your family and friends. You can bake or air fry this potato puffs.
3 Ingredient Potato Puffs. (No Fry) Bubble Potatoes. Easy Potato recipe. Healthy Snack Recipe
#healthyrecipe #potatorecipe #potatopuffs
Delightful Mashed Potato Puffs
Mashed potato puffs are a super delicious combination of potatoes, eggs, cheese, bacon, chives, Parmesan cheese, salt, and pepper. When combined and baked, the taste is out of this world. It is an excellent alternative to everyday mashed potatoes. The make a great finger food or side dish.
As always, you can alter any of the ingredients according to your taste. You can add additional ingredients too.
Give them a try, and let us know what you think.
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