How To make Peppernuts(Pfeffernussen)
1 c Brown sugar
1/2 c White sugar
1/2 c Shortening
2 Eggs
1 t Vanilla
1 c Raisins
1/2 c Coconut
1/2 c Nuts
4 1/2 c Flour
1 t Baking soda
1/4 ts Salt
1/2 c Sour cream or buttermilk
Cream the white and brown sugar with the shortening. Beat in the eggs and vanilla. Combine the raisins, coconut, and nuts, grind fine in a food processor or grinder. Add to the above. Sift the flour, baking soda, and salt together; add these, along with the buttermilk, to the above. Divide the dough into several parts; roll each part into a long, inch thick snakelike shape; cut the snake at approximately half inch intervals. Arrange the nut-like cookies on an ungreased cookie sheet; bake at 325 degrees for 10 - 12 minutes, depending on whether
you prefer softer or crunchy cookies.
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Peppernut Cookies
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Peppernuts are a cookie you either know about and love or you've never heard of. For me, these are full of family tradition and nostalgia! They're flavored with anise oil, but don’t roll your eyes and think black licorice. Instead, think of them as a perfect thing to make as a family and enjoy with coffee!
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INGREDIENTS
- 1 cup lard, (or vegetable shortening)
- 1 cup molasses
- 2 cups sugar
- 1 egg
- 1/4 tsp real anise oil
- 1/2 cup sour milk, (1 tbsp vinegar with 1/2 cup milk)
- 2 tsp baking soda
- 6 cups flour
INSTRUCTIONS
In the bowl of a stand mixer, mix the lard and molasses, 30 seconds. Add the sugar, egg, anise oil, sour milk, and mix well, 1 minute. Add baking soda and flour and mix until only a few streaks of flour remain, 1 minute.
Shape into cylindrical rolls approximately 1/2-inch to 3/4-inch in diameter. Chill overnight and cut into 1/4-inch pieces.
Preheat oven to 350°F. Place on a parchment-lined baking sheet and bake for 10-12 minutes. Remove from oven and let cool on pan for 5 minutes. Using a spatula, scrape the peppernuts into an airtight container. Store for up to three months in the freezer.
#peppernuts #Christmas #cookies #25daysofChristmas
Making peppernuts Pfeffernusse German cookie
Description
Peppernut Cookies / Pfeffernüsse ✪ MyGerman.Recipes
Peppernuts Christmas Cookies look a little like mushrooms. Their taste is really amazing with all the spices and especially with the pepper in it. Follow my recipe for how to bake Peppernuts for Christmas and keep them in an airtight container so they stay soft.
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Pepper Nuts Cookies
Pepper Nuts Cookies for the Holidays.
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Pfeffernüsse/ Peppernuts
Pfeffernüsse/ Peppernuts a simple German Christmas cookies I made for this holiday season. You will like it if you are gingerbread fan.. For detail recipes please visit,
Pfeffernuesse
These itty-bitty cookies are a holiday tradition in Europe. If you like gingerbread or gingersnaps, you'll love pfeffernuesse!
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