How To make Peanut Buttered Grain
2 tablespoons oil
2 medium onions
chopped
3 cups cooked kasha, brown rice, millet, or
cracked wheat 3 tablespoons soy sauce
3 tablespoons peanut butter :
*
* This was very good with cashew butter that needed to be used up.
Heat oil in a large skillet and saute onions for 5 to 7 minutes until lightly colored. Add grain, tossing with a fork to break up clumps.
Add soy sauce and peanut butter [whiz this in blender first], and cook, stirring gently with fork, until hot and evenly blended.
Serves 4 to 6.
How To make Peanut Buttered Grain's Videos
Grain Free Peanut Butter Cookies (Vegan and gluten free)
Peanut butter cookies made healthy thanks to a secret ingredient. Full recipe and instructions here:
Original recipe came from Texanerin.com Link here
Please like and subscribe! :)
4 Ingredient Peanut Butter Cookies | Healthy Dessert | Vegan & Gluten Free | 20 Minute Recipe
4 Ingredient Peanut Butter Cookies:
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If you are craving something sweet these easy Peanut Butter Cookies are guaranteed to hit the spot! I adore these cookies because they are egg-free, dairy-free AND gluten-free! The recipe starts with almond flour instead of traditional flour, and the sweetness in this recipe comes from maple syrup! These cookies come together in minutes and only need to bake for 10-12 minutes! I hope you and your family love these cookies as much as my family and I do! Enjoy!
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I’m Sara Lynn Cauchon also known as The Domestic Geek! My goal is to help you eat well and live better with easy and delicious weekly recipes! I’m dishing our new videos every Monday and Thursday!
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1932 Peanut Butter Bread Recipe
Welcome Friends! It's Sunday morning so we're going to do another recipe out of a depression-era cookbook for our Old Cookbook Show. Today we're going to do one from the 1932 edition of the five roses flour a guide to good cooking, if you are Canadian chances are you have you have one of these cookbooks in your cupboard. We're going to make this peanut butter bread recipe.
Ingredients:
500 mL (2 cups) all purpose flour
60 mL (¼ cup) sugar
20 mL (4 tsp) baking powder
2 mL (½ tsp) salt
325 mL (1 1/3 cup) milk
125 mL (½ cup) peanut butter
Method:
Preheat oven to 160ºC (325ºF).
Mix together the dry ingredients.
Mix in the milk, and then the peanut butter.
Scrape into a greased loaf tin and bake for 1 hour.
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900+ Peanut butter dog treats in 30 minutes or less
I ❤ making treats for our dogs. It allows me to make them in bulk without a lot of money. I can also control the ingredients. Plus they love homemade treats!
RECIPE:
1/2 cup creamy dog-friendly peanut butter
1 cup rice flour
1/3 cup apple sauce
1 tsp cinnamon
Water for desired consistency
DIRECTIONS
Preheat oven to 350°
Warm-up peanut butter in the microwave for 20 seconds or until liquidity.
Combine all ingredients into a bowl.
Smear onto silicone mold or baking sheet.
Bake for 10 minutes for soft treats OR 15 to 20 minutes for crunchy treats
Allow cooling for 5 minutes before giving to dogs.
Store in an airtight container for a few weeks or freeze for longer.
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Homemade Peanut Butter In 1 Minute - How To Make Peanut Butter In A Mixie/Mixer Grinder
easy homemade peanut butter in 1 minute in an indian mixie/mixer grinder, oil and sugar free natural peanut butter, skinny recipes for weight loss #skinnyrecipes #weightloss #nisahomey #peanutbutter
Peanut butter is a healthy option for snacks, to spread on toast for breakfast etc. Check my healthy snack recipes for students/bachelors.
UPDATE: Dec 21/17 - pls check chocolate peanut butter recipe:
Ingredients:
Peanuts: 2 cups (roasted and de-skinned)
A pinch of salt
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Note:
To sweeten, you can add 1-2 tbsp jaggery or dates while grinding. Though I prefer it to be all natural without added sweetener. Pls avoid adding refined sugar.
This peanut butter stays upto two months in the fridge or maybe even longer if stored in an airtight glass container.
It stays good at room temp for up to 2 weeks if stored in an airtight glass container, I recommend you to keep in the fridge to prevent any mould formation if you are living in a humid climate.
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Chocolate peanut butter bites/laddus:
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DISCLAIMER: This is not a sponsored video and this product was bought with my own money.
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Copyright (c): nisahomey.com, this recipe is developed and first published on August 11, 2017 by Nisa Homey
Thanks for watching and don’t forget to LIKE, SHARE & COMMENT!!
XoXo
Nisa
DISCLAIMER:
Do not have this drink if you are allergic to any of the ingredients or have any kidney disease or on a blood thinning medication.
Pregnant and lactating women should consult their health practitioner before trying out natural home remedies or any remedies in this channel.
Those with celiac disease should avoid gluten (wheat, barley, oats, rye etc along with processed foods like cakes, biscuits, cookies etc made with the mentioned grains).
This video is only intended for an informational purpose.Readers are subjected to use this information on their own risk.This channel doesn’t take any responsibility for any harm, side-effects, illness or any health or skin care problems caused due to the use of our content or anything related to this..
The content is offered on an informational basis only, and is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the guidance of a qualified health provider before making any adjustment to a medication or treatment you are currently using, and/or starting any new medication or treatment. All recommendations are “generally informational” and not specifically applicable to any individual’s medical problems, concerns and/or needs.
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Peanut Butter Maker - A How To Guide
Make your own peanut butter in the comfort of your own home with this great little appliance.
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Peanut butter. Whether it's smooth or crunchy you can make any food better with it.
With this Peanut Butter Maker you can make your own tasty peanut butter at home. Follow the recipe or go off and get creative with your flavours.
Go nuts!
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