1 lb Lentils, dried 1 md Onions; minced 1 ea Carrots; peeled, sliced thin 1/4 lb Butter, unsalted 1 pn Cloves, ground 1 ts Parsley, flat; minced 1/4 ts Pepper, black Wash the lentils and soak them in water overnight. Drain. The following day, saute the onion and carrot in 1 tablespoon of the butter. Add cloves, parsley, drained lentils and pepper, and enough water to cover. Cook in a large pot until done - about 1 1/2 hours. While the lentils are still very hot stir in the remaining butter until it is melted. Serve with game, game birds and sausages.
How To make Lencsefozelek (Buttered Lentils)'s Videos
Keleti sárga lencse leves | Oriental Lentil Soup
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In today's video I'm sharing with you yet another yummy soup recipe for the chilly winter days and nights. It could be a great way to warm up in the evening or this dish can also be a part of your holiday spread. For the full recipe click here: If you liked this video, please give it a thumbs up and subscribe to my channel!
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CHICKEN PAPRIKASH an Hungarian dish that is a must try!!
This recipe for Hungarian Chicken Paprikash as I said is a MUST try. I love this dish and just wanted to share it with everyone. You can use or not use fancy paprika. Someday I will try a fancy, fancy paprika just to see what the difference is and I will let you know how if I think it makes a difference. BUT please do not wait. Just make it I am pretty sure you will agree it is a keeper. Also, please share with me your comments. I love talking to you, answering questions and learning from your ideas.
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