How To make Pasta and Broccoli
1 lg Broccoli bunch, with at
-least 4 stems Coarse-grained salt 1 lb Cavatappi or fusilli
2 lg Garlic cloves
3/4 c Olive oil
Salt Freshly ground pepper 3/4 t Dried red pepper flakes
4 T Capers, packed in wine
-vinegar, drained 20 lg Sprigs Italian parsley,
-leaves only, coarsely -chopped This is Bugialli's version of the dish, which I liked the best of the half-dozen I tried. Clean broccoli, discarding tough bottom stems, and separate stems from florets. Place in 2 bowls of cold water 30 minutes. Bring large pot of cold water to boil. Add coarse salt to taste, the add pasta and immediately afterward, broccoli stems. Pasta should be cooked al dente, 9-12 minutes. About 2 minutes after adding stems, add florets. Meanwhile, mince garlic. Place oil in small saucepan over medium heat. When oil is warm, add garlic and saute until lightly golden, about 1 minute. Season to taste with salt, pepper and red pepper flakes. Add capers and saute 2 more minutes. By that time, pasta and broccoli should be cooked. Drain contents of stockpot. Transfer to large warmed serving dish. Pour sauce over and mix well. Sprinkle parsley over and serve immediately. Makes 4-6 servings. Each of 4 servings contains about: 825 calories; 374 milligrams sodium; 0 cholesterol; 43 grams fat; 95 grams carbohydrates; 19 grams protein; 2.1 grams fiber.
How To make Pasta and Broccoli's Videos
Broccoli Pasta | Jamie Oliver | 30 Minute Meals
This little trip down memory lane takes us back to Jamie cooking up the perfect meal in just 30 minutes.
In this episode Jamie gets stuck in to pastas and salads, three diverse dishes all in under half an hour: an orecchiette-broccoli combo, a courgette, chilli and mint salad, and finally a deliciously sweet and savoury prosciutto and melon dish.
Jamie's 30 Minute Meals originally aired on Channel 4. If you’re UK based stream Jamie programmes on All 4 channel4.com
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WHITE SAUCE PASTA RECIPE.CREAMY PASTA WITH BROCCOLI.SUPER TASTY CREAMY PASTA.HOW TO MAKE PASTA.
White sauce pasta is an Italian recipe that is very popular across the world.
Try out this creamy and delicious white sauce pasta.
Has been a family favorite for years! Classic white sauce pasta is feel-good comfort food - so creamy but light! Serve it for lunch or dinner.
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INGREDIENTS FOR WHITE SAUCE
OLIVE OIL 3 TBSP
ALL-PURPOSE FLOUR 2 TBSP
HEAVY CREAM 1 1/2 CUP
WHOLE MILK 1 1/2 CUP
PASTA INGREDIENTS
PENNE PASTA 2 CUPS - BOIL ACCORDING TO INSTRUCTIONS GIVEN ON PASTA PACKET.
BUTTER 1 TBSP
CHOPPED ONION 3 TBSP
CHOPPED GARLIC 2 TBSP
GREEN PEPPERS ALL COLORS 1/4 CUP
BROCCOLI FLORETS 3 CUPS
OREGANO 2 TSP
RED CHILI FLACKS 2 TSP
BLACK PEPPER 1/2 TSP
SALT 1 1/2 TSP
FRESHLY GRATED PARMESAN CHEESE 1/2 CUP
CHOPPED CORIANDER LEAVES FEW
Creamy Broccoli Pasta
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Broccoli Pesto Pasta | How to Make Broccoli Pesto Pasta Recipe at Home | Chef Ruchi Bharani
Broccoli Pesto Pasta | How to Make Broccoli Pesto Pasta Recipe at Home | Broccoli Pesto Pasta Recipe | Pesto Pasta Recipe | Broccoli Pasta Recipe | How to Make Homemade Broccoli Pesto Pasta | Easy To Make Broccoli Pesto Pasta Recipe at Home | Munching Special Easy To Make Broccoli Pesto Pasta Recipe at Home | Snacks Recipe | Quick & Easy | Rajshri Food
Learn how to make at home with our Chef Ruchi Bharani
Ingredients:
Water (for boiling)
1½ cups Penne Pasta
1 tbsp Oil
Salt (as per taste)
1 tbsp Butter
1 cup Broccoli Florets
½ cup Yellow Zucchini (sliced)
1 Carrot (chopped)
½ Red Capsicum (chopped)
1 cup Broccoli Florets
1 Broccoli Stalk (chopped)
½ cup Basil Leaves
1 tbsp Coriander Leaves (chopped)
10-12 Garlic Cloves (peeled)
2 Walnuts
1 tsp Chilli Flakes
1 tsp Oregano
Black Pepper Powder (as per taste)
½ tsp Sugar
1 tsp Butter
¼ cup Cream
Pasta Water (as required)
Salt (as per taste)
50 gms Processed Cheese
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The Best and Easiest Spaghetti with Broccoli
Today we're making spaghetti with broccoli the traditional Italian way. You'll need broccoli, garlic, olive oil, Pecorino Romano or parmesan, and not much else for this simple pasta recipe. The creamy broccoli sauce coats and grabs the pasta making an easy but comforting pasta recipe that everyone will love!
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SPAGHETTI WITH BROCCOLI PRINT RECIPE:
INGREDIENTS
½ pound spaghetti, linguine, etc
1 head broccoli - diced
3 cloves garlic - sliced
¼ cup olive oil
2-3 tablespoons extra virgin olive oil - for finishing
¼ cup Pecorino Romano (or parmesan) - grated
¼ teaspoon crushed red pepper flakes
½ cup pasta water - reserve more just in case
Salt to taste
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Creamy Broccoli Mac and Cheese
RECIPE:
Creamy Broccoli Mac and Cheese - The EASIEST and CREAMIEST mac and cheese made in less than 30 min! Comfort food perfection! And it is the perfect way to sneak in those greens!
INGREDIENTS:
8 ounces medium pasta shells
2 tablespoons unsalted butter
2 cloves garlic, minced
1 shallot, minced
2 tablespoons all-purpose flour
1 1/3 cups whole milk
1 cup half and half
1 teaspoon Dijon mustard
Kosher salt and freshly ground black pepper
3 cups chopped broccoli florets
6 ounces extra-sharp cheddar cheese, grated
DIRECTIONS:
1. In a large pot of boiling salted water, cook pasta according to package instructions; drain well.
2. Melt butter in a large skillet over medium high heat. Add garlic and shallot, and cook, stirring frequently, until fragrant, about 2 minutes.
3. Whisk in flour until lightly browned, about 1 minute. Gradually whisk in milk, half and half and Dijon until slightly thickened, about 3-4 minutes. If the mixture is too thick, add more milk as needed; season with salt and pepper, to taste.
4. Stir in pasta, broccoli and cheese until well combined, about 3-4 minutes.
5. Serve immediately.