16 oz Linguine pasta 1 bn Broccoli, cut into florets 1 Garlic clove, minced 1 tb Olive oil 1 cn Reduced-sodium chicken broth (13 1/4 oz.) 1 pt Cherry tomatoes, halved 1/2 ts Crushed red pepper flakes 1/4 c Grated Parmesan cheese Prepare linguine according to package directions. Meanwhile, in skillet over medium heat, cook broccoli and garlic in hot oil 2 minutes. Add broth and tomatoes; bring to a boil and cook 6 minutes or until tender. Drain pasta and place in serving bowl; top with broccoli mixture, red pepper flakes and cheese. Toss well. Serve with Garlic bread and salad. Work time: 5 min. Total: 10 min. Typed in MMFormat by cjhartlin@msn.com Source: For Women First -----
How To make Broccoli and Garlic Pasta's Videos
Broccoli Pasta | Jamie Oliver | 30 Minute Meals
This little trip down memory lane takes us back to Jamie cooking up the perfect meal in just 30 minutes.
In this episode Jamie gets stuck in to pastas and salads, three diverse dishes all in under half an hour: an orecchiette-broccoli combo, a courgette, chilli and mint salad, and finally a deliciously sweet and savoury prosciutto and melon dish.
Jamie's 30 Minute Meals originally aired on Channel 4. If you’re UK based stream Jamie programmes on All 4 channel4.com
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Orecchiette with Broccoli Rabe
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Orecchiette with broccoli rabe is a traditional Italian pasta recipe from Apulia that combines sautéed broccoli rabe with delicious ear-shaped orecchiette pasta.
You’ll love this recipe because it’s easy, comforting, and nutritious. Plus, we’ll show you how to transform it into a satiating high-protein vegetarian meal by adding plant-based sausage.
Orecchiette with sausage and broccoli rabe is an excellent family dinner that will satiate your most indulgent Italian food cravings while eating plenty of nourishing leafy greens.
INGREDIENTS: 2 tablespoons extra virgin olive oil 2 cloves garlic 1 fresh red chili or ¼ teaspoon red pepper flakes. 2 pounds (900 grams) broccoli rabe, fresh or frozen. ½ teaspoon salt or more to taste. 12 ounces (340 grams) orecchiette pasta + 3 quarts/12 cups/3 Liters water and 1½ tablespoons/21 grams sea salt. 2 plant-based sausages 3.2oz/90 grams each + 1 tablespoon of olive oil, 1 clove of garlic, and 2 twists of black pepper. ½ cup breadcrumbs + 1 tablespoon of olive oil and 1 clove of garlic.
Enjoy ❤️ Nico & Louise #pasta #dinner
Broccoli Garlic Angel Hair Pasta
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Pasta with Broccoli, Garlic and Oil
Cook Penne W/ Garlic, Oil, & Broccoli
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MY METHOD for making SPAGHETTI with BROCCOLI GARLIC AND OIL
This is my method for making spaghetti with broccoli garlic and oil so that the broccoli isn't cooking to hell. Its basically spaghetti aglio e olio but with the addition of broccoli. Aglio e olio is a great template for adding vegetables to it. Broccoli is one of the best. This is one of my favorite pasta's right now. Tune in to find out how I make it.