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How To make Pasta Pomodoro (Tomato Pasta)
1 c Butter or margarine
1 Onion; minced
6 Garlic cloves
4 cn Italian-style tomatoes
-(28-oz size cans) 3 Beef bouillon cubes
2 ts Salt
5 sm Dried red hot chiles
- (optional) 1 c Chopped bacon (optional)
2 tb Olive oil
2 lb Macaroni
1 1/2 c Grated
Parmesan cheese Melt butter and add onion and whole garlic cloves. Saute until onion is golden. Add tomatoes with liquid and simmer over low heat 1 1/2 hours, or until sauce is thick. Add bouillon cubes, season to taste with salt and heat until cubes dissolve. Add chiles and/or bacon, if using, and simmer 30 minutes longer. When ready to serve, remove garlic cloves and chiles. Stir in oil. Meanwhile, cook macaroni until tender but firm and drain. Pour tomato sauce over macaroni and add cheese. Toss with fork and spoon until sauce and cheese are well distributed.
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Easy Tomato pasta Sauce | Pasta Pomodoro
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To give as much flavour as possible to this simple tomato sauce you will need to use good quality tomatoes. I'm using cherry tomatoes since in the Netherlands the regular vine tomatoes are usually pretty watery. Cherry tomatoes taste good al year round so using those :)
To make this easy pasta sauce you will need:
200gr pasta of choice
750gr cherry or vine tomatoes
3tbsp olive oil
4 garlic cloves
1/2 red chili pepper
1 onion
1tsp salt
1/2tsp pepper
handful of fresh basil
Start by heating your pan on medium heat. Add the olive oil and let this heat. Then add minced garlic and the chili pepper. Chili pepper isn't traditionally used in a pasta pomodoro but I like using it personally to add some spice. Feel free to not add it though :) Simmer the garlic and chili pepper for 30 seconds, then add the diced onion. You don't need to worry about cutting everything up really fine since we'll blend the sauce in the end anyways.
Let this simmer for about 5 minutes until the onion starts to become translucent. Then add the cherry tomatoes, the salt and the pepper. Since I'm using cherry tomatoes I just add them in whole but if you're using regular tomatoes you can cut them up a bit first.
Let the tomatoes cook with a lid on the pan until they start to pop (about 5-10 minutes). Stir occasionally. In the meantime cook your pasta of choice in salted water.
Once the tomatoes are easy to pop, add everything to a blender with the fresh basil and blend until smooth. Add the sauce back into the pan for easy mixing and mix with the cooked pasta.
Add some salt and pepper to taste and some fresh basil on top, enjoy!
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Gnocchi with Tomato Sauce Al Pomodoro
My whole family loves this easy gnocchi with tomato sauce Aka gnocchi al Pomodoro. Pillowy potato gnocchi cooked in rich flavourful tomato sauce. It is quick, easy and delicious.
This is the recipe to make when time is of the essence. It Is totally foolproof too. Let me show you how to make it in easy steps
Ingredients
1 kg potato gnocchi
650 ml passata
⅓ cup shredded parmesan cheese
3 large garlic cloves
1 medium onion chopped
1 stalk celery chopped
1 tsp sugar optional
½ tbsp mixed herbs
1 tbsp olive oil
1 tbsp butter
Cayenne pepper to taste
Salt and pepper to taste
fresh basil to serve
Printable recipe:
Music: Globe by @blarkkdaniel
Spaghetti al Pomodoro, Tomato Pasta dish - How to Make this Authentic Dish, Fast, Quick, Easy
How to make a simple convenient pasta with tomato sauce ... One of the simplest of the pasta dishes, Filetti di Pomodoro, or Pasta Pomodoro. So easy, so simple, so delicious. This is the latest in our mini series of super super quick and easy pasta dishes. Know someone who never seems to have the time to make a healthy meal? Share this video, or even better yet, make some for them. Let us know how it goes. Ciao!
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How To Make Pasta in Tomato Sauce (Pasta Pomodoro) + New Product Announcement!
This is a simple Italian recipe that is easy to make and takes advantage of the fact that tomatoes are in season and are cheap in the market.
In this video, Baidawi also launches the very first Mmhmm product: Mmhmm Tomato Sauce! The tomato sauce is a careful blend of basic ingredients to create something fresh, delicious and versatile.
Make this pasta pomodoro in 15 minutes or experiment with the sauce in curries, stews or even enjoy it on its own as a soup with a grilled cheese sandwich.
This is a seasonal product and will be available to Trinidad residents exclusively via D' Market Movers website.
#pasta #dinner
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3 Minute Tomato Pasta Sauce | Jamie Oliver & Davina McCall
Who doesn’t love a simple tomato pasta? It’s a classic that can be taken in so many ways, and Jamie’s got some little hints to make this so quick, delicious and easy that you’ll have no excuses not to cook from scratch at all. To make it even more special, Jamie’s got Davina on hand, as they were filming a new documentary celebrating 20 Years of The Naked Chef. Make sure you keep an eye out for that one too!
If you’re UK based you can catch up on me and Davina on my special 'Jamie Oliver: The Naked Chef Bares All' on Channel4.com
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Links from the video:
Sicilian Prawn Linguine | Jamie’s 15 Minute Meals (2012)
Highland Mussels | Jamie Oliver | Jamie’s Great Britain
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Roasted Tomato Pasta
A delicious pasta recipe with a sauce from roasted tomatoes. Roasting the ingredients gives so much flavor to the pasta sauce ???? Definitely something you have to try!
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#shorts #pasta #pastarecipe #roastedtomatoes #tomatosauce #tomatoes #tomatopasta #pastalover #pastasauce #veganpasta