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How To make Pancit Canton(Sauteed Egg Noodles)
YIELD: 8 SERVINGS:
1 ea 14-16 oz. egg noodles
-choice -of wide or thin 2 ea Tb vegetable oil
3 ea Clove garlic minced
1 md Onion :
sliced
1 c Cooked pork sliced thinly
1 c Med. shrimps :
shelled
2 ea Carrots -- sliced thinly into
-2-inch strips 2 ea Celery stalks -- sliced thinly
-diagonally 1/2 ea Of a whole cabbage -- sliced
-thinly 2 c Chicken stock
2 ea Tb light soy sauce
Salt and pepper to taste Lemon slices Patis (fish sauce) optional
In a deep non-stick pan over medium heat, saute garlic in oil until lightly browned. Add onion, pork, prawns, carrots, celery, cabbage, 1 tablespoon soy sauce, salt and pepper. Stir while cooking. Cook for 5-8 minutes until vegetables are crisp-tender. Take
out vegetable and meat mixture. Set aside. In the same pan, boil chicken stock, 1 tablespoon soy sauce and a little salt and pepper. When liquid is boiling gently, add the egg noodles. Stir carefully until liquid has been absorbed and noodles are softer. Gently stir in half of the vegetable mixture taking care not to mash the noodles. When noodles are cooked, transfer to a serving platter and top with the rest of the vegetable mixture. Serve with slices of lemon on the side. Serves 6 to 8.
How To make Pancit Canton(Sauteed Egg Noodles)'s Videos
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#rodelandnatyschannel #pansitcanton #longlife #pansit #noodles #noodlesrecipe
The dish was common on filipino table, either birthday, wedding or any other occasion.
Sotanghon and Egg Noodles Guisado/Best Pancit Recipe! #bamiguisado
#sauteedvermicellinoodles #sotanghonguisado #howtocookbami
Ingredients:
250 gms sotanghon noodles
240 gms egg noodles
200 gms chicken breast
200 chicken liver
1 small cabbage
1 small carrots
100 gms Baguio beans
1 bunch kintsay
10 gms dried black fungus mushroom
60 gms oyster sauce
1/2 cup soy sauce
5 cups chicken stock
1 pc shrimp cube
Knorr seasoning
Salt and pepper to taste
Cooking oil for sauteing
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SUPER CRISPY PANCIT
SUPER CRISPY NOODLES
400g Good Life Egg Noodles
8pcs. hard boiled eggs, halved
½ cup all-purpose flour
1 pc. whole egg
1-2 cups Good Life Breadcrumbs
2 tbsp. minced garlic
2 pcs. onions, sliced
1 cup sliced dried shiitake mushrooms
1 small pack kikiam or squid balls
½ cup Good Life oyster sauce
2 liters water
¼ cup cornstarch
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black pepper, as needed
mushroom or chicken powder, as needed
2 pcs. red bell peppers, julienne
1 cabbage cut into 2-inch slices
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sesame oil
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#vegetablenooodlesrecipe #stirfryvegetablenoodles #chickenstirfrywithnoodles
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2 cups cabbage
1 pc carrots
6 pcs Baguio beans
60 gms sitsaro
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100gms chicken breast
1 pc onion
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1 tsp ginger
3 Tbsp cooking oil
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1 tsp garlic powder
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STIR FRY EGG NOODLES | PANCIT CANTON | SIMPLE EGG NOODLES STIR FRY | EGG NOODLES RECIPE
Learn how to cook STIR FRY EGG NOODLES by following few easy steps!
Watch this video and try this at home!
The complete list of ingredients is at the last part of the video.
While I don't have exact measurement for my ingredients, I let my senses help me to create dishes that are based and adjusted according to my taste.
You don't need to be a Pro to eat good food, or eat a food that you like or crave for. You just have to explore in the kitchen! Go guys, you can do it!
Watch the entire procedure of cooking.
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Music by: Chris Haugen
#eggnoodles #stirfryeggnoodles #pancitcanton #eggnoodlesrecipe #cantonrecipe #pancitrecipe #pancit #canton #shrimp #eggnoodlesrecipe #stirfryeggnoodlesrecipe #yummyfood #goodfood #foodie #cookingvideo #food #yummy #swabetime #yummycanton #stirfryrecipe #stirfrynoodles #stirfry
FRESH EGG NOODLE STIR FRY||MAE'S KITCHEN
Fresh Egg Noodle Stiy-fry
400 grams fresh noodles
1 tablespoon oyster sauce
2 tablespoons ketchup
2 tablespoons soy sauce
1 tablespoon sugar
Garlic
1/2 kg chicken breast, cubes
1/4 shrimps, peeled
Onion
Carrot
Cabbage
Salt and pepper
Oil