How To make Overnight Apple Orange Coffee Cake
2 c All-purpose flour
1 pk Active dry yeast
1 ts Baking powder
1/2 ts Ground cardamom
3/4 c Water
1/4 c Sugar
1/4 c Cooking oil
1/4 ts Salt
1 Egg white
1 tb Orange peel
-finely shredded 3 md Apples; cored, thinly sliced
-(3 cups) 1/4 c Raisins
2 tb Frozen orange juice concentr
-or apple juice concentrate -thawed 2 tb Dark corn syrup
Orange Glaze (below) Lightly grease a 13x9x2-inch baking pan; set aside. In a large bowl combine 1 cup of the flour, the yeast, baking powder, and cardamom. In a small saucepan heat water, sugar, oil, and salt till warm (120 to 130). Add to flour mixture along with egg white. Beat with an electric mixer on low speed for 30 seconds, scraping bowl frequently. Beat on high speed for 3 minutes. Using a spoon stir in orange peel and remaining flour till well mixed. Cover; let dough rest for 5 to 10 minutes while preparing apples. In a medium bowl combine apple slices, raisins, juice concentrate, and corn syrup. Cover and refrigerate overnight. Spoon dough into prepared pan; spread evenly. Cover and refrigerate overnight. About 1 hour before serving, remove dough and apple mixture from refrigerator. Spoon apple mixture over dough. Bake in a 375 oven for 30 to 35 minutes or till golden adn apples are tender. Cool slightly in pan on
rack. Drizzle with Orange Glaze. Serve warm. ORANGE GLAZE: In a medium bowl combine 1/2 cu sifted powdered sugar and 1/2 teaspoon finely shredded orange peel. Add 2 to 3 teaspoons orange juice to make glaze of drizzling consistency. 168 calories, 5 g total fat, 1 g saturated fat, 0 mg cholesterol, 58 mg
sodium, 29 g carbohydrate, 2 g fiber, 3 g protein. SOURCE: BH&G Quick, Healthy, and Delicious Cooking (pg. 202) -----
How To make Overnight Apple Orange Coffee Cake's Videos
They will disappear in a minute!Perfect dessert of puff pastry and pastry cream.Ready in 20 minutes!
They will disappear in a minute! Perfect dessert of puff pastry and pastry cream. Ready in 20 minutes!
Ingredients:
puff pastry - 400 g (14 oz)
egg whites - 3 pieces
sugar - 10 g (0.35 oz)
Tray size 35 X 40 cm (14 in x 16 in)
IN THE OVEN 180 °C (356 °F)/20 minutes
for the cream:
milk - 500 ml (16.9 fl oz)
Boil for 3 min
yolk - 3 pieces
sugar - 50 g (1.76 oz)
starch - 50 g (1.76 oz)
butter - 50 g (1.76 oz)
IN THE FRIDGE 30 min
whipping cream - 150 ml (5.07 fl oz)
blueberry jam - 200 g (7 oz)
for drink:
strawberries - 3 pieces
ice - 40 g (1.4 oz)
Schweppes - 100 ml (3.4 fl oz)
milk - 20 ml (0.7 fl oz)
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Coffee dessert in 1 minute! No cream! #shorts #quickrecipe #easyrecipe #dessert #vegan
Your coffee can become a nice dessert in no time! It only take 1 one minute and 3 ingredients!
I drink this EVERYDAY ☕️
Original Video by Abigail Marquez
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Super Moist Fruit Cake Recipe for Christmas /Simple and Easy Boiled Fruit Cake Recipe
Super moist Fruit Cake Recipe for Christmas /Simple and Easy Boiled Fruit Cake Recipe
Super moist fruit cake Complete Written Recipe:
This fruit cake is a simpler and easier version of making a traditional fruit cake or old-fashioned fruit cake.
In this Easy fruit cake recipe we don't need any soaking of dry fruits; but still the raisins,candied peels,cranberries and other dried fruits will be juicy and plumpy as they are boiled in liquid and then added into the cake batter.
This video will show you one of the least messy ways that we can make a fruit cake.We don't need any stand mixer/hand mixer to make this cake.A sauce pan and a wooden spoon are the only major tools to make this fruit cake.
In two steps we can make this super moist fruit cake batter.
Step1:
Boil the dry fruits in a sauce pan with butter sugar and water.
Step2:
Add all the rest of ingredients into this saucepan after its cooled.
Step3:
Bake the fruit cake @ 320 F for 75-90 minutes.
The cake is so soft and moist and the aroma of spices makes this fruit cake, more flavorful.
This fruit cake recipe is one of my favorite recipes to make moist fruit cake.
Hope you liked this super moist fruit cake recipe.
Hope you will make this fruit cake for this christmas.
And please let me know how it turned out for you.
Advanced Happy Christmas to all My Lovely MerryBakers :)
Music: Jingle Bells 7 by Kevin MacLeod is licensed under a Creative Commons Attribution license (
Artist:
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Stop Buying Coffee Creamer!
Once you try Homemade Coffee Creamer you won't want store-bought. This easy Coffee Creamer recipe has just 3 ingredients and keeps well.
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Apple Strawberry Coffee Cake (Vegan, Gluten Free)
Ingredients:
Apples
2 apples, peeled, cored, and cut into 16 slices
2 Tbsp vegan butter
1 Tbsp sugar
¼ tsp cinnamon
Strawberries
8 oz strawberries, hulled and sliced into quarters
Cake
1 Tbsp psyllium husk (whole husk)
½ cup water
½ cup vegan butter (melted)
½ cup sugar
1 can coconut milk
1 cup brown rice flour
1 cup millet flour
1 cup tapioca flour
2 Tbsp baking powder
¼ tsp xanthan gum