How To make Orange Or Grape Blocks
2 c Orange juice
OR 1 c Unsweetened grape juice
1 c Water
4 tb Unflavored gelatin (4 pkg)
2 ts Vanilla
Pour 1 cup of fruit juice into a bowl. Sprinkle gelatin over top to soften. Let stand 5 minutes. Boil remaining 1 cup orange juice (or water). Stir into gelatin mixture until it dissolves, about 3 minutes. Stir in vanilla. Pour into a rinsed 8 inch square cake pan. Chill about 4 hours until firm. Cut into 1 inch squares to serve. 2 squares = 12 calories, 2 grams carbohydrate, 1 gram protein, 1++
Extra Adapted from Choice Cooking, Canadian Diabetes Assoc. 1986 Shared and tested with white grape juice by Elizabeth Rodier, Feb 94.
How To make Orange Or Grape Blocks's Videos
tips for growing grapes from seeds
tips for growing grapes from seeds
GRAPE JUICE | 100 KG Grapes | Natural Pure Healthy Fruit Juice Making In Village | Juice Recipe
Today in our village, we make grape juice using 100 KG of grapes. We did not add Sugar, Food Color, Ice Cube and not add anything to this fruit juice. We just enjoy the real taste of Grape Fruits.
This Grape juice is pure, healthy, and tasty! We enjoyed a lot!
They Threw 12,000 Tons Of Orange Peels In A Forest. 16 Years Later They Returned to See The Results…
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How to make wine //how to make wine in telugu// grapes wine making // Home made wine
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മുന്തിരി വൈൻ എങ്ങനെ ഉണ്ടാക്കാം | How to Make Grape Wine at Home | Homemade Wine |Easter Spec|Ep:946
Authentic Dishes with my personal Touch ????
Ingredients
Red Grapes -3kg
Sugar -11/2 kg
Cinnamon - 3 sticks
Cloves -12
Yeast -11/2 tsp
Water -3 cup (750 ml)
Whole wheat -handful
Method
Soak the grapes in turmeric and salt for one hour. Then wash it for several times. then dry the grapes individually with tissues. The grapes should be sur and sweet grapes. The quantity of sugar should be half of grapes. We need boiled water and it should be brought to room temperature. Take a big clay pot / glass pot and put the crushed grapes. The clay pot should be dry. Then add one layer of sugar. Repeat the crushed grapes and sugar layer.then add yeast,cinnamon , cloves, broken wheat and finally add the water. Since we have crushed the grapes we need less water. The water level should be at par with the grapes.Take a good cloth and cover the top.then cover it with the lid. We need to keep it for 21 days. We need to stir this daily and cover it tightly. After 21 days we need to sieve it. Keep it aside for 1 day after squeezing out the juice from the sieve. Now pour it to the glass jar/ bottle. Serve and Enjoy!!!
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