Orange Cookies | Easy Recipe with 1 Orange
Orange Cookies Easy Recipe with 1 Orange. These delicious orange cookies melt in your mouth and have the most delightful flavor.
Ingredients:
* 125g (1/2 cup + 2 tablespoons) butter
, softened
* 100g (1/2 cup) granulated sugar
* 1 large egg
* 1 orange (using both the peel and the juice)
* 375g (3 cups) all-purpose flour
* 5g (1 teaspoon) baking powder
* 1 tsp vanilla extract (optional)
* 1 egg yolk and 1 teaspoon yogurt/milk for the top
Instructions:
1. Preheat your oven to 180°C (350°F).
2. In a mixing bowl, cream together the softened butter and granulated sugar.
3. Beat in the egg until well combined. Add in the vanilla extract if using.
4. Mix in the orange zest and juice. The orange zest will provide a strong orange flavor, and the juice will add moisture.
Feel free to use more than 1 orange if you wish (will need to adjust the amount of flour too).
5. Add in the baking powder and then gradually add the flour, mixing until a dough forms. The amount of flour you use will depend on the amount of juice you got from the orange. If the dough is too sticky, add in more flour.
6. Place a sheet of baking paper (or baking mat) on a flat surface. Place the cookie dough on the paper and cover it with another sheet of baking paper. Roll out the dough to your desired thickness with a rolling pin. The thicker the dough, the softer the cookie will be, and vice versa.
7. Use cookie cutters to cut out shapes from the rolled-out dough. Carefully transfer the cut shapes to a baking sheet lined with parchment paper.
8. Mix the egg yolk with yogurt (or milk) to create an egg wash. Brush this mixture on top of each cookie generously. Use a fork to gently create patterns on the cookies.
9. Bake the cookies in the preheated oven for 20-25 minutes or until they are golden brown.
10. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
11. Once the cookies are cooled, you can enjoy your homemade orange-flavored treats!
Feel free to add in your favourite filling or icing to these refreshing cookies!
For more Cookies and Biscuits recipes:
Chocolate Crinkle Cookies:
Lemon Crinkle Cookies:
Snickerdoodle Cookies:
Oatmeal Cookies:
Peanut Butter Cookies:
3 Ingredient Butter Cookies:
If you love baking with oranges, check out my Orange Cake Recipe:
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#orangecookies #cookies #recipe
부드러워 입에서 살살 녹아요~???? 오렌지 쿠키 만들기 : Soft Orange Cookies Recipe | Cooking tree
오렌지 즙과 제스트를 넣어 향긋하고 소프트한 오렌지 쿠키를 만들었어요~
♥더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥
♡For more detailed recipes, please click on the down below♡
오렌지 즙과 제스트를 넣어 향긋하고 소프트한 오렌지 쿠키를 만들었어요~
동그랗게 모양을 만들고 슈가파우더를 듬뿍 묻혀 살짝 눌러 구웠더니 부풀면서 슈가파우더가 갈라져 멋스러운 크랙이 생기는 귀여운 쿠키가 되었어요.
오렌지 향이 많이 나는 편이라 달콤하지만 향긋함이 있어 좋더라구요.
식감이 부드럽고 가벼워서 입에 넣으면 사르르 녹는답니다~
즐겁게 시청하세요~♬ Enjoy~
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▶약 27~30개 분량
▶재료
무염버터 70g
설탕 110g
소금 1g
달걀 1개
바닐라익스트랙 3g
오렌지 제스트
오렌지즙 20g
주황색 식용색소
베이킹파우더 3g
베이킹소다 3g
박력분 210g
▶레시피
1. 무염버터를 부드럽게 풀고 설탕과 소금을 넣고 섞은 뒤 달걀과 바닐라익스트랙을 넣고 섞는다.
2. 오렌지 제스트와 오렌지즙을 넣고 주황색 식용색소를 넣고 섞은 뒤 베이킹파우더, 베이킹소다, 박력분을 체 쳐 넣고 가루가 보이지 않도록 섞는다.
3. 랩을 덮어 냉장실에서 1시간 정도 휴지하고 반죽을 조금 덜어 동그랗게 모양을 잡고 설탕을 묻힌다.
4. 슈가파우더를 묻히고 오븐 팬에 올린 뒤 160도 예열한 오븐에서 12분 정도 굽는다.
▶Ingredients
70g Unsalted butter
110g Sugar
1g Salt
1 Egg
3g Vanilla extract
Orange zest
20g Orange juice
Orange food coloring
3g Baking powder
3g Baking soda
210g Cake flour
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시청해주셔서 감사합니다~♥
Thank you for watching~
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▶제 영상은 유튜브와 네이버TV에만 업로드 되고 있습니다~
트위치, 페이스북 등 다른 매체는 가입되어 있지 않습니다.
이 영상을 무단 도용하거나 2차 편집 및 재업로드를 금지합니다.
My video is only uploaded to YouTube and Naver TV.
Unauthorized theft of this video or 2nd edit and reupload is prohibited.
▶저는 한국인이고 여성입니다~
저는 쿠킹트리 채널만 운영하고 있으며 세컨 채널은 운영하지 않습니다.
I am South Korean and female~
I only run the Cooking Tree channel and I don't run the Second Channel.
#오렌지쿠키 #쿠키 #크랙쿠키
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オレンジクッキー, Las galletas naranja, Оранжевые печенье, Cookies laranja, Bocchini arancioni, Bánh quy cam, คุกกี้สีส้ม
Eggless Orange Cookies Recipe | how to make bakery style biscuits
#vegetariantastebuds #orangecookies #egglesscookies #egglessbaking
Eggless Orange Cookies Recipe | how to make bakery style biscuits - These eggless orange cookies are buttery, tangy and crispy. No added preservatives or colors, prepared with fresh orange zest and freshly squeezed orange juice.
Read detailed recipe here -
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Biscuits Italiens à l'orange et aux amandes : Sans farine, Ni gluten : Ricciarelli ♥
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Ingrédients :
300 g d'amandes en poudre (3 cups)
70 g de sucre glace (½ cup)
1 pincée de sel
Le zeste de 2 oranges
Jus d'1 orange
1 cuillère à soupe de sirop de dattes
1 blanc d'oeuf
Sucre glace
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Quick cookie recipe
Ingredients :
300 grams of ground almonds (3 cups)
70 grams of icing sugar (½ cup)
1 pinch of salt
Zest of 2 oranges
Juice of 1 orange
1 tablespoon of date syrup
1 egg white
Icing sugar
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Рецепт быстрого печенья
Ингредиенты:
300 г молотого миндаля (3 стакана)
70 г сахарной пудры (½ стакана)
1 щепотка соли
Цедра 2 апельсинов
Сок 1 апельсина
1 столовая ложка финикового сиропа
1 яичный белок
Сахарная пудра
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Receta rápida de galletas
Ingredientes:
300 gramos de almendras molidas (3 tazas)
70 gramos de azúcar glas (½ taza)
1 pizca de sal
Ralladura de 2 naranjas
Jugo de 1 naranja
1 cucharada de almíbar de dátiles
1 clara de huevo
Azúcar en polvo
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Ricetta veloce dei biscotti
Ingredienti :
300 grammi di mandorle tritate (3 tazze)
70 grammi di zucchero a velo (½ tazza)
1 pizzico di sale
Scorza di 2 arance
Succo di 1 arancia
1 cucchiaio di sciroppo di datteri
1 albume d'uovo
Zucchero a velo
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