8 oz Plain lo-cal yogurt 1/2 x Onions, finely chopped 2 ts Lemon juice 2 tb Parsley 1 ds Hot pepper sauce 1 ds Horseradish 1 ds Salt and pepper Combine all ingredients. Chill thoroughly. Yield: 1 1/2 C 1 serving = 1/2 milk, 1/2 veg Calories: 72
How To make Onion Dip's Videos
Honestly this French onion dip is addictive!
How to make the BEST homemade French Onion Dip!
French Onion Dip
Ingredients 2 large sweet onions 2 tbsp butter salt and pepper to taste 16 oz. container of sour cream 1/4 cup mayonnaise 1 tsp Worchestershire sauce 2 tbsp chopped fresh parsley 2 tbsp chopped fresh chives
Instructions 1. Slice onions into thinly and add to a skillet with butter. Cook on medium low heat, stirring frequently. Season with salt and pepper. This will take about 15 to 20 minutes. Onions should be golden brown in color. 2. Combine caramelized onions, sour cream, mayonnaise, worchestershire sauce, parsley, chives, and an additional pinch of salt to a food processor and blend until smooth. 3. Pour into a storage container and keep in refrigerator. 4. Serve with potato chips or fresh veggies.
The one dish thats every party or get together. everyone eats it but never satisfied. in todays video i show you how to make it yourself and its 100x better then any packet or container you get in the store.
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Caramelized Onion Dip
This caramelized onion dip recipe is very simple and so delicious. You will never go back to pre-made onion dip after you have this. SUBSCRIBE TO FOOD52 ►►
INGREDIENT LIST (Serves: 6 to 8) 5 pounds Spanish onions 8 ounces cream cheese 16 ounces sour cream Zest and juice of 1 lemon 1 bunch chives 4 tablespoons olive oil Salt & pepper
FULL RECIPE HERE►►
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Best Onion Dip Recipe
Here’s a caramelized onion dip recipe that will make you never want to use another dried onion dip recipe again. Homemade onion dip takes more time to prepare than a pre-packaged dried onion dip, but not too much time, just enough time to show that you care. View or print the complete onion dip recipe here
If you’re a monster, check current prices for dried ONION DIP on Amazon Worcestershire Sauce on Amazon
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What you need for this Onion Dip Recipe
4 medium sized ONIONS 1 Tbsp BUTTER 1 Tbsp OIL 1 tsp SALT 2 tsp GARLIC POWDER 2-3 Tbsp WORCESTERSHIRE SAUCE or ¼ cup WINE 8oz softened CREAM CHEESE SOUR CREAM as desired fresh PARSLEY or GREEN ONION TOPS for garnish
How to make a Caramelized Onion Dip Recipe
Slice the onions. It’s best to use sweet or yellow onions. Heat oil and butter on medium high heat in a skillet. Add the onions and saute about 5-10 minutes, stirring routinely. Reduce heat to medium and add salt and garlic powder and continue to stir as needed. As the onions cook down, add a little wine or Worcestershire sauce to keep the onions juicy, or just a sprinkling of water. Continue cooking until the onions are rich and caramel colored. Don’t be in a hurry, it might take 30 minutes to achieve perfectly caramelized onions, and the wait is worth it. In a bowl, mix the softened cream cheese and a spoonful of sour cream. Chop up the caramelized onions well and stir into the mix. Stir until the ingredients are well incorporated. You can adjust the amount of sour cream to make the dip as creamy as you like. The dip will firm up as the onions cool. For color, stir in a little fresh parsley or green onion tops, but only use the fresh green onion if eating the same day. This dip is tasty, but like most dips it’ll be even tastier if you can make it a day ahead of time to allow the flavors to meld.
The BEST homemade French Onion Dip
#easy #cookingchannel #appetizer #partydip Full Recipe ➡️