One Pot Recipes | Gordon Ramsay
Here are some deliciously easy recipes that all take place in one single pot. From sausage rice to lamb shanks one pot recipes have never tasted so good.
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One Pan Creamy Chicken and Rice Recipe - Laura Vitale
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One Pan Mexican Skillet | Easy Low Carb Dinner Recipe
This One-Pan Mexican Skillet is a low carb recipe that is Paleo, Keto + Whole30 friendly, family meal that is perfect for busy weeknight or for weekend meal prep.
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MEXICAN SKILLET RECIPE
1 tablespoon olive oil
1/2 large red onion, chopped
3 cloves garlic, chopped
1 pound grass fed ground beef
3 tablespoons taco seasoning
2 bell peppers, chopped
4 cups riced cauliflower
3/4 cup corn (fresh or frozen)
1 can fire roasted diced tomatoes
1 cup low sodium chicken broth
1 cup shredded cheese (I like cheddar and jack)
Heat your olive oil in a large non-stick skillet. Once the oil is hot, add in the onions and garlic along with a pinch of salt. Cook for 4-5 minutes or until the onions are translucent and fragrant.
Push the veggies to one side of the pan and add ground beef to the pan and sprinkle in taco seasoning along with a bit more salt and pepper. Break the meat up with a wooden spatula until you have small crumbles (be sure that all of the seasoning is evenly distributed as well).
Once the meat has browned add in riced cauliflower, belle peppers, tomatoes and chicken broth. Season with some more salt and pepper and mix well.
Pop a lid on and simmer for about ten minutes or until your cauliflower and peppers are tender.
Finish by adding in the corn and sprinkling the cheese over the top. Pop on a lid for two more minutes or until the cheese has melted down.
Serve and enjoy!
Serves 4-6.
Nutrients per 1/4th of recipe: Calories: 470; Total Fat: 26.8g; Saturated Fat: 11.5g; Cholesterol: 100mg; Sodium 427mg, Carbohydrate: 22.8g; Dietary Fiber: 5.8g; Sugars: 9.7g; Protein: 33.8g
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6 Cheap & Fancy Sheet Pan Dinners | ONE PAN MEALS | Julia Pacheco
TASTY SHEET PAN SUMMER RECIPES | QUICK & EASY DINNER IDEAS | CHEAP FAST ONE PAN MEALS Today we have a sheet pan and we are going to throw meat and veggies on it in a wonderful way! Sheet pan dinners are amazing because of the low mess and quick-bake times. Here are six tried n' true one pan recipes you oughta try this summer! I hope you find a little cooking inspiration, thanks for watching ????
Dump & GO Sheet Pan Dinners→
0:00 | Welcome! ❖Today's Recipes:
0:37 | Applewood Tenderloin
2:25 | Chicken Fajitas
3:56 | Sausage & Veggies
6:06 | Chicken Legs & Vegetables
7:39 | Mini Meatloaf & Veggies
10:10 | Cod & Vegetables
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Weeknight Meals | Basics with Babish
First 100 people get $50 off their first two weeks of Blue Apron, here!:
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Some weeknights are meant for simplicity like one pot meals and sheet pan meals. These recipes are easy and customizable to your taste.
Recipe:
Ingredients & Shopping List
+ For the One Pot Chicken Meal:
2 sweet potatoes
2 Granny Smith apples
Fresh sage
4 skin-on, bone-in chicken thighs
Salt and pepper
Bourbon (or white wine)
Chicken stock
Chopped pecans
Lemon
Chives
+ For the Sheet Pan Salmon Dinner:
Baby Yukon Gold potatoes
Olive oil
Salt and pepper
Asparagus
Salmon fillets
Garlic cloves
Lemon
Dijon mustard
Fresh parsley
For the Blue Apron Creamy Pesto Pasta:
Special Equipment & Tools
Stainless steel or cast iron skillet (for one pot meal)
Large sheet pan (for the sheet pan dinner)
Music:
Sweet Berry Wine, Best I Can by Blue Wednesday
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One Pot Pastas | Basics with Babish
One pot meals are the best of both worlds – quick and easy prep and an even quicker cleanup. Check out these one pot pasta recipes from the Quicker Picker Upper. I’m proud to partner with Bounty who, together with Feeding America, is helping to provide 10 million meals to people in need. For more info, click here:
Skillet Lasagna Ingredients
10 lasagna noodles, broken into bite-size pieces
1 Tbsp olive oil
1lb mild or spicy italian sausage, casings removed
½ large onion, chopped
2 cloves garlic, crushed
1 tsp red pepper flakes (optional)
28 oz can san marzano tomatoes, crushed
½ cup hot water
8 oz tomato sauce
2-3 oz fresh parmesan cheese, grated
8 oz mozzarella cheese, cubed
Ricotta cheese, to taste
Fresh basil, chopped
Chicken & Fennel Pasta Ingredients
1 fennel bulb, thinly sliced
2 sprigs rosemary, chopped
2-3 cloves garlic, crushed
2 Tbsp olive oil
1 Lemon
Red pepper flakes, to taste
4 bone-in, skin-on chicken thighs
Kosher salt
Freshly ground pepper
1 Tbsp vegetable oil
½ large onion, chopped
1 cup dry white wine
2 cups chicken stock
8 oz whole wheat pasta
2-3 oz romano cheese
Handful fresh basil, chopped
Parsley, for garnish
Beef Stroganoff Pasta Ingredients
2 pieces skirt steak (or beef of choice)
8 oz cremini mushrooms, rinsed and chopped
2 Tbsp vegetable oil
1-2 Tbsp butter
½ large onion, chopped
2 Tbsp paprika
1 Tbsp fresh thyme
1 cup dry white wine
2 cups chicken stock
1 cup sour cream
Worcestershire sauce
Parsley, chopped, for garnish
Kosher salt
Freshly ground pepper
For the recipe methods, click here:
Music by Chillhop:
Blue Wednesday - 'Sweet Berry Wine, Murmuration (feat. Shopan)
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