How To make One Bowl Chocolate Fudge
8 oz Semi-Sweet Chocolate
2/3 c Sweetnd condensed milk
1 ts Vanilla
1/8 ts Salt
1 c Walnuts
-chopped Microwave chocolate and milk in 1 1/2 quart microwavable bowl on HIGH 2 minutes, stirring after 1 minute. Stir until chocolate is completely melted and smooth. Stir in vanilla, salt and walnuts. Spread in greased 8 X 4" or 9 X 5" loaf pan. Refrigerate until firm, about 2 hours; cut into
small squares. Makes about 2 dozen. Tip - recipe can be doubled; spread in greased 8" square pan.
How To make One Bowl Chocolate Fudge's Videos
One Bowl Chocolate Bliss
My most decadent bundt cake yet, this chocolate bundt cake is dense, moist, rich, and covered in a luscious chocolate fudge frosting!
RECIPE:
Ingredients
2 cups all-purpose flour 250g
1 cup light brown sugar firmly packed (200g)
1 ½ cups granulated sugar 300g
2/3 cup natural cocoa powder 68g
1 Tablespoon cornstarch
3/4 teaspoon baking soda
1/2 teaspoon baking powder
3/4 teaspoon salt
1/2 cup unsalted butter melted (113g)
1/2 cup canola oil 118ml
2 large eggs + 1 egg yolk lightly beaten (room temperature preferred)
1 1/4 cup sour cream 318g
2 teaspoons vanilla extract
3/4 cup hot coffee or hot water¹ 177ml
1/2 cup mini chocolate chips 85g
Chocolate Glaze²
3 oz unsweetened chocolate chopped into small pieces (85g)
4 Tablespoons unsalted butter
⅓ cup whole milk 80ml
¼ teaspoon salt
1 teaspoon vanilla extract
2 cups powdered sugar 250g
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12 cup bundt pan (Affilate Link):
Mixing bowls (Affiliate Link):
Instructions
00:00
00:22 Preheat oven to 350F (175C) and thoroughly and generously grease and flour a bundt pan (tap out excess flour) or spray generously with baking spray (not cooking spray, it must contain flour or the cake will stick). Set aside.
00:27 In a large bowl (or in the bowl of a stand mixer) whisk together flour, sugars, cocoa powder, cornstarch, baking soda, baking powder, and salt.
01:29 Add butter and oil and stir well until completely combined (mixture will be thick).
02:17 Add eggs, egg yolk, sour cream, and vanilla extract and stir until smooth and well-combined.
03:05 Gradually add hot coffee or hot water and stir until combined. Stir in mini chocolate chips.
04:00 Pour batter into prepared bundt pan and bake on the center rack for 50-55 minutes or until a wooden skewer inserted in the thickest part of the cake comes out with a few fudgy crumbs or clean. Allow to cool for ten minutes then carefully invert onto a cooling rack to cool completely before covering with chocolate glaze.
Chocolate Glaze
8. 05:28 Combine chocolate, butter, and milk in a large microwave-safe bowl. Heat in 30 second increments (stirring well in between) until chocolate and butter are completely melted (mixture may look slightly separated, this is fine).
9. 06:16 Add powdered sugar and whisk until smooth. Allow to cool until mixture is still fluid but no longer runny (about 15 minutes) then drizzle over the top of the chocolate bundt cake. Allow glaze to harden before slicing and serving.
Notes
¹Using a hot liquid is imperative to making the cake as richly chocolatey as possible. The hotter the better. Hot water works great, but coffee will enhance the chocolate flavor even more.
²I love this fudge frosting, but you can skip it or use the vanilla glaze that I use on my classic bundt cake or classic chocolate ganache instead, if you prefer.
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One Bowl Flourless Chocolate Cake | Preppy Kitchen
Dark, rich, and fudgy Flourless Chocolate Cake! This cake is the ultimate way to get your chocolate fix and because it's made without flour it's naturally gluten free too. Lightly dusted with cocoa powder and topped with fresh raspberries. I LOVE this cake because it's rich and decadent without being too sweet, just lovely and delicious!
RECIPE:
When it comes to chocolate desserts it doesn’t get much better than a rich and decadent Flourless Chocolate Cake! The texture is almost brownie like and it’s so rich and chocolatey it’s hard to stop at one slice. Better yet, this is a 1 bowl cake so there’s minimal washing up involved and it’s made with just 7 simple pantry ingredients! It’s the perfect cake for any occasion whether you serve it for birthdays, Valentine’s Day, or just because you want a sweet treat.
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Easy chocolate fudge mug cake! Tutorial
Chocolate Fudge Cake| one bowl cake| Easy cake for beginners | @kitchenQueen25
#chocolatecake #fudgecake #beginnersguide
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Chocolate Fudge Cake
Ingredients:
all purpose flour (maida)- 65 gms
sugar -65gms
cocoa powder -2tbsp
baking powder -1/2 tsp
baking soda-1/4 tsp
vanilla powder (essence)-1/4 tsp
Eggs -2
butter -50 gms
chocolate (compound)-1/2 cup
Ganache Frosting:
link:
For the process watch my full video
incase of any doubts or confusion
feel free to ask me in comments or DM me on Instagram handle (@hyderabadikitchenqueen25)
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Easy Chocolate Fudge Recipe
You are going to love this super-quick and easy chocolate fudge recipe! It’s perfect for sharing or a quick treat for the family! You can mix in your favorite ingredients like toasted or candied nuts, crushed peppermint, or dried fruit.
Full Recipe:
I've added a couple extra ingredients in here but you can make this as a 2 ingredient fudge recipe!! It's the easiest thing I've made but soooo tasty!
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Easy Chocolate Fudge Cake
Amazing fudgy chocolate cake made with both cocoa and MELTED CHOCOLATE!