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How To make Nutty Cheese Ball

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1/4 lb Bleu Cheese
1/4 lb Grated Cheddar
3 oz Cream Cheese
1 sm Grated Onion
1 ts Worcestershire Sauce
1/8 lb Chopped Walnuts Or Pecans
1/8 lb Chopped Walnuts Or Pecans
Blend together well the cheese, onion and Worcestershire sauce. Add 1/8 pound of chopped nuts and blend well again. Form into a large ball and refrigerate overnight. Bring to room temperature one hour before serving. Roll in 1/8 pound of chopped nuts. Serve with crackers or corn chips. From: Syd's Cookbook.

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