3/4 lb Boneless skinless chicken -breasts, cut into 1/4" -strips 1/2 c Chopped onion 1/2 c Green bell pepper strips 1 tb Vegetable oil 1 cn HEINZ Vegetarian Beans in -Tomato Sauce 2 tb HEINZ Horseradish Sauce 1/4 ts Salt ds Black pepper 4 Pocket pita breads (5" dia) 8 sl Tomato Leaf lettuce In skillet, saute chicken, onion and green pepper in oil until vegetables are tender-crisp and chicken is tender. Stir in beans, horseradish sauce, salt and pepper. Simmer 5 minutes to blend flavors. Cut pitas in half and tuck 1 tomato slice and lettuce into each half. Fill each with about 1/3 cup bean mixture. Makes 4 servings (about 3 cups mixture)
How To make New Yorker Pita Sandwich's Videos
World-famous Italian sandwich shop opens in Times Square
The most famous sandwich shop in Florence, Italy is bringing its world-renowned paninis to the heart of Manhattan in Times Square. FOX 5 NY's Chrystal Young visited to see what the hype was all about.
Pita Bread - Easy At Home Recipe
Learn how to make Pita Bread! Go to for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this easy Pita Bread recipe! And if you're interested, here is the best Tzatziki sauce recipe:
Watch the Queen of Falafel Prepare Her Iconic Falafel Pita
Watch Taim’s owner, Einat Admony, prepare her iconic falafel on Goldbelly TV! Since founding Taim in New York City in 2005, Admony has been named the “Queen of Falafel” by the New York Times and was a 2020 James Beard Award nominee. This kit includes both green and harissa falafel mixes along with pita, hummus, tahini, and pickles, and lets you fry up your own falafel. Shop now to discover for yourself why this falafel is so legendary!
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Gyro pita wraps are a bomb Greek street food ???? #shorts #cooking #food #grubspot #shortvideo #tiktok
The FALAFEL PITA SANDWICH from Duzan in Astoria, Queens Is a masterpiece. ???????????????? #DEVOURPOWER
Thick Pita Bread for Sandwiches by Spinning Grillers- Pita Bread Oven
How to make Pita Bread-
Directions: Dissolve yeast in 1/2 cup lukewarm water, add one tsp sugar, stir and let stand for 10 minutes until frothy. In a dough mixer combine the flour and salt, mix thoroughly; add the yeasty water and about 1/2 the lukewarm water; mix and gradually add more water and flour until all you have used all the water and flour. Let the dough mixer knead for 10 minutes or until dough is smooth and elastic. Put the mixture in an airtight container and let it rise for 1 hour. When the dough has nearly doubled in size, punch down, knead lightly, roll out a “rope” and pinch off handfuls to form into balls about the size of tangerines–between a ping-pong and a tennis ball.
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Get your Spinning Grillers Pita Oven USA-
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