2 c Flour 2 c Sugar 3/4 c Cocoa 2 ts Baking soda 1 ts Baking powder 1/2 c Vegetable oil 1 c Milk 2 Eggs 1 ts Vanilla extract 1 c Strong hot coffee Frosting: * Recipe by: Nanci Bushner Mix dry ingredients. Add wet ingredients - coffee last (be careful when you add coffee; have mixer on low, it can splash). Mix well. Pour into 9 x l3 pan and bake for 25-35 minutes. * CREAM CHEESE FROSTING l 8 oz. pkg. cream cheese (regular or lite) l/4 lb. softened butter l box powdered sugar l tsp. vanilla Mix until well blended and not lumpy (can add food coloring if desired). Spread on cooled cake-keep refrigerated nanci This is the standard "birthday" cake at our house. It is excellent: Nanci Bushner -----
Northern Nancy, Yorkshire's most feared housewife makes a mouth-watering topping for her chocolate cake and then enjoys eating it with her family.
Vanilla Cake/ The Best Cake Recipe (moist and fluffy)
This is definitely the best vanilla cake recipe, the cake is moist and east to bake.
200grams butter or margarine 4 eggs 1/3 cup milk 200gms all purpose flour 2 tbsp baking powder 200gms sugar
Strawberry & Brown Sugar Cake Short - Watch the Full Instructional Video on My Channel
#recipe #cake #baking
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Butter Cake Recipe | How to bake a moist butter cake
A butter cake is a cake in which one of the main ingredients is butter.
Butter cake is baked with basic ingredients: butter, sugar, eggs, flour, and leavening agents such as baking powder or baking soda. It is considered one of the quintessential cakes in American baking.
Butter cake originated from the English pound cake, which traditionally used equal amounts of butter, flour, sugar, and eggs to bake a heavy, rich cake.